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Eat drink and be merry

CHRISTMAS
FAYRE MENU

TWO THOUSAND AND FIFTEEN

MERRY CHRISTMAS
FROM EVERYONE AT THE WHITESTONE
STARTERS

Prawn cocktail, Marie Rose sauce & buttered granary bread


Todays soup with warm roll & butter
Chicken liver pt with chutney & hot granary bread

CHRISTMAS BOOKING FORM


A NON-REFUNDABLE DEPOSIT OF 10 PER PERSON IS REQUIRED TO CONFIRM YOUR RESERVATION
The balance is due on the day of your meal. Bookings are only confirmed upon receipt of the non refundable deposit and
menu choices. Confirmation of exact numbers and menu choices for your party are required at least 14 days before
the date of your meal and the organiser should keep a record of who has ordered what to prevent confusion on the day.

ORGANISERS NAME:
NUMBER IN PARTY

TIME MEAL TO BE SERVED

DATE

Breaded Brie with cranberry relish & dressed green leaves (v)

(PLEASE ENSURE THAT YOUR PARTY IS SEATED PROMPTLY AT THIS TIME)

MAINS

CHRISTMAS MENU OPTIONS

Roast crown of turkey with streaky bacon wrapped chipolata sausages & herb stuffing

STARTERS:

MAINS:

DESSERTS:

PRAWN COCKTAIL

TURKEY

CHRISTMAS PUD

SOUP

PITHIVIER

ETON MESS

Braised topside of beef & Yorkshire pudding

PT

SEABASS

TRIFLE

Roasted breast of duck with a dark cherry sauce

BRIE

BEEF

CHEESE

Mushroom & Camembert pithivier, tomato sauce & roasted root vegetables (v)
Fillet of seabass with creamed leeks & white wine sauce

All served with seasonal vegetables & potatoes

DESSERTS

DUCK
TOTAL STARTERS

TOTAL MAINS

TOTAL DESSERTS

ADDITIONAL DETAILS:

Christmas pudding with brandy sauce


Seasonal berry Eton mess with vanilla cream

(E.G. PLEASE INDICATE THE PREFERRED MENU CHOICE OF ANY GUEST WITH SPECIFIC FOOD ALLERGIES)

Sherry trifle with toasted flaked almonds


Cheese platter with Brie, Irish Porter, Manx Cheddar, celery & savoury biscuits

25.00

THREE COURSE MEAL - PER PERSON


TWO COURSE MEAL - 21.00 PER PERSON

CONTACT DETAILS
ORGANISERS NAME:
MOBILE/TELEPHONE:

EMAIL:

JOIN US WITH FAMILY & FRIENDS FOR CHRISTMAS CELEBRATIONS


THE WHITESTONE INN, STATION ROAD, BALLASALLA, ISLE OF MAN, IM9 2DD
TEL: 01624 822334 EMAIL: WHITESTONE@HERONANDBREARLEY.COM

Booking is required for Christmas

Book early so you dont miss out

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