Professional Documents
Culture Documents
Motivatedandresponsibleindividuallookingtopursuethefieldofbusiness.
EXPERIENCE
SKILLS
SUBWAY,
Marlette, MI
Working in a kitchen
Knife skills
Making subs
Cashing out
Cleaning
Food preparation
Baking
Decision making
CULINARY ARTS,
Sandusky, MI
Culinary Arts Student
AWARDS
2010 Washington State Fair-
Knife Skills
HERRINGTON INN,
Brown City, MI
Dish Washer
June 2015 - August 2015
Dish washing
Food Preparation
Cleaning
LANGUAGES
2 Year French Student
EDUCATION
Brown City High School,
Brown City, MI
Diploma
September 2013- Present
English 9- 12
Math- Geometry, Algebra II, Advanced Pre Calculus, Financial Algebra
Science-Earth/Physical Science, Biology, Conceptual Science,
Chemistry, Environmental Science
History- World History, Us History/ Geography
Electives- French I and II, Drama, Computer I and II, Two Years Choir,
Creative Writing, Civics, Economics, Act/ Composition, Health