FRANKLIN SCHILLING III

1915 Kelmore Road, Baltimore, MD

21222 | 410.262.3113 | fschilling3@yahoo.com

SUMMARY
Pre-graduate in the Allied Health field with a focus in Veterinary
Technology. Verified aptitude in S.T.E.M-based programs as well as
occupations requiring physical labor. Possesses an unmatched work
ethic paired with an unrivaled desire for attaining new knowledge
and experience.

EMPLOYMENT HISTORY
2012 - 2016

Automotive Detail & Prep, Heritage Automotive Dealership

Responsible for detailing vehicles both before and after purchase, service,
and/or trade-in to ensure customer satisfaction.

2010 - 2012

Dishwasher/Food Prep/Maintenance, The Seasoned Mariner

Responsible for general hygienic/janitorial tasks (dishwashing, sanitizing
public areas, etc.) as well as maintaining mechanical and electrical
upkeep of the restaurant.
Responsible for preparing food to be used throughout the day by the
various head chefs and line cooks.

2009 - 2012

Manufacturing/Packaging/Shipping, Champion and Hill Brush Inc.

Responsible for the machine based production of products.
Responsible for the packaging of products to fill customer orders.
Responsible for shipping out completed orders via UPS and USPS.

EDUCATION
Feb. 2016 Current

Acquiring an A.A.S in Veterinary Technology, Community College of

Baltimore County

2007 - 2011

High School Diploma, Patapsco High School and Center for the Arts

2007 - 2011

High School Diploma, Sollers Point Technical High School