• Everybody’s talking about food, and not just because
eating it is so much fun! No, some people are talking
about food for entirely different reasons. Can you guess what it is they’re saying? • Some people are worried that we’re eating too much of the wrong food. Not only is unhealthy food bad for us but also bad for the planet.
• Why?
• Well, a lot of the food that we eat
has been processed and treated with chemicals and additives to make it look and taste better. • The problem is that these chemicals and additives don’t always stay just on the food but get into our environment, into our waterways, and into native plants and animals.
• These chemicals and
additives are hurting the planet as much as they are hurting us! Ouch!!! • But that’s not all. Other people are worried that because of climate change, the world will run out of food. Some of the changes in the climate will make it harder to grow crops and raise animals and because of that, some parts of the world will experience food shortages.
• This food crisis could affect up to 950 million people
around the world. That’s 950 million people too many that are going to go hungry! • But that’s not all. Some other people are worried about something called ‘Food Miles’.
• Food miles are calculated according to the distance
that your food has traveled to get to your mouth. The problem is that if you are buying fruit from overseas instead of buying it from here, your fruit has to make a long journey that creates emissions that contribute to climate change. • While we’re on the subject of greenhouse gas emissions and food, many people are worried about the emissions caused by the animals that we eat.
• Burping and farting cows and
sheep produce tonnes of methane in their lives as meat and milk providers. Methane is one of the most dangerous greenhouse gases because it causes warming much faster than other greenhouse gases. • In fact, did you know that… • There is more. There are also people who are worried about the amount of water that is needed to grow and produce a lot of the food that we eat.
• Everything that we eat needs at least a bit of water to
produce. We can’t see it and it’s not on the label, but it’s there.
• How much water are we talking about? Actually, quite a lot.
• 1 glass of milk (200ml) takes 75 litres of water • 1 slice of bread (30g) takes 40 litres of water • 1 slice of cheese (10g) takes 50 litres of water • 1 apple (100g) takes 70 litres of water • 1 glass of orange juice (200ml) takes 170 litres of water • 1 bag of potato chips (200g) takes 185 litres of water • 1 egg (40g) takes 135 litres of water • 1 hamburger (150g) takes 2,400 of water • 1kilogram of beef takes 16,000 litres of water • But that’s still not all. Other people think that we waste too much of our food! In South Australia we throw away more than a million tonnes of perfectly good food every year. Think of all the water wasted. Think of all the greenhouse gases produced for nothing. • We are simply throwing too much away and if we were less wasteful with our food, then a lot of the other problems would go away. • Who would it thought it would be so complicated? It can all start to sound like very bad news.
• But it doesn’t need to be.
Start by thinking about what you would most like to see happen or change: what would that be? How do you think you go about making that happen? What little things could you do in a little way everyday to help you reach that goal? • Using the Cool Green Hero Checklist that we have provided, or using one that you have created yourself, think up at least two actions around food that will help our environment and that you think you can achieve within the next six months. • Write down a few sentences for each cool green action that describes what you hope to do. If you’re stuck for ideas, have a look at some of the tips that we have tried and had success with.
• If you’re stuck for ideas
have a look at the list of tips that we’ve found. Tips on food • Buy local if you can! • Buy organic where possible! • Leave the processed food for treats and eat fresh the rest of the time! • Eat less meat - try and have 1 or 2 meat free days every week! • Don’t waste food - use your imagination to turn you leftovers into a delicious taste sensation! • Grow your own veggies and feed the whole family with fresh, healthy and tasty food! • For more tips and more information on food visit the Our Cool School site. • Did we forget anything? Send us your tips and we’ll post them on the Our Cool School website!
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