Professional Documents
Culture Documents
Lean Management
Lean Management
LEAN MANAGEMENT
Prof. Dr. Udo Venitz
Lean Management
Contents
Fundamentals
Origin and History of Lean Management The Toyota Production System Targets of a Lean System
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Source: www.swmas.co.uk
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Source: www.toyota.co.jp/en/
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Profit
Satisfy customer demand
Best Prices
Supply on time
Costs
Lowest Costs
Best Quality
Contents
Fundamentals
Origin and History of Lean Management The Toyota Production System Targets of a Lean System
Basic Elements
Muda 7 types of waste KAIZEN CIP Standards Visual Management
Wheel of Improvement
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Motion
Waiting
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Wheel of Improvement
CI P
improvement
KAI = change
Standard
time
Wheel of Improvement
CIP
improvement
Standard
time
Source: KAIZEN-Institute
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Visual management is an important method for a shop floor manager to manage the daily business easily
Visual management shows any difference between normal and abnormal production processes
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Source: KAIZEN-Institute
Contents
Just-In-Time (JIT)
Making only what is needed, when it is needed, and in the amount needed!"
o rd e r
T im e lin e
cash
Waste
Overproduction
Inventory
Value Added
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Just-In-Time Flow
Job-Shop Production is often full of waste, since there is no flow.
Overproduction
Job-Shop Production
Inventory
Transport
Waiting
Motion
(Over-)Processing
Correction/ Scrap
Source: Liker Jeffrey K.: The Toyota Way, McGraw-Hill, New York 2004
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Inventory
Transport
Motion
Waiting
(Over-)Processing
Correction/ Scrap
Source: Liker Jeffrey K.: The Toyota Way, McGraw-Hill, New York 2004
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Closed Loop
Source: Eidenmller
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Just-In-Time Kanban
The Kanban System is a easy mean to control the material flow.
Kanban System
Source: www.ebz-beratungszentrum.de
Source: www.shelftagsupply.com
Source: www.orgatex.de
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Just-In-Time Kanban
The parts retrieval kanban controls quantity and transport of the finished parts.
Mounting
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Just-In-Time Supermarket
The previous process can be seen as a Supermarket.
Just-In-Time Supermarket
Supermarkets assure a supply of the next process!
Supermarket
Supplier
Customer
defined place with minimum, maximum and reorder level high visualization of inventory
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D C B A
14:00 16:00
Change Over
Change Over
Change Over
Change Over
17:00
A A A A
12:00
B B B B
14:00
C I JK C D H C F G C D E
16:00 17:00
21
Summary
We need all the methods to build up a lean system!
Just-In-Time (JIT)
Flow One-Piece-Flow Push-System Pull-System Kanban Supermarkets Production Leveling
Donnerstag Mittwoch Dienstag Montag
8:00 10:00
JIT
Jidoka
A A A A
12:00
B B B B
14:00
C I JK C D H C F G C D E
16:00 17:00
Basic Elements
Basics Elements
Muda 7 types of waste KAIZEN CIP Standards Visual Management
Overproduction
Wheel of Improvement
CIP
improvement
Standard
time
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