Professional Documents
Culture Documents
SALAD BAR
Mesculine Lettuce Thai Chicken Salad Gado gado with Peanut Sauce Indian Potato Salad with Grean Peas
Indonesian Bean Salad Korean Cabbage Kimchi Minced Pork on Iceberg and Crispy Rice Noodle
SOUP STATION
Lobster Bisque with Crab Cake
CHINESE STATION
Roasted Chinese Duck Roasted Pork Neck Char Siu
THAI STATION
Thai Fried Rice with Duck
JAPAN STATION
Chicken,Beef & Seafood Teriyaki
INDIA STATION
Keema Kofta (Spicy Meat Balls) Grilled Prawns Tandori Pappadums ,Raita, Pickels
KOREAN STATION
Bulgogy (BBQ Seasoned Beef) SINGAPORE STATION Singapore Noodles with Pork and Caisin
INDONESIAN STATION
Grilled Balinese Fish Assorted Satays
DESSERTS
Sliced Fruit Ice Cendol Coconut Cake Papaya Fruit Roulade Condiments Bean curd and Leeches
Lemongrass Mousse Thai Mango Pudding Pineapple Tartlets Vietnam Style Sweet Martabak with Fried Ice Cream