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INVENTORY MANAGEMENT (QUESTIONARE)

1. What is the replenishment process? Pull System Push system 2. How frequently you place order in C&F/Plant? Weekly Fortnight Any other ___________________________ 3. What inventory control system you are using? Continuous review system Periodic review system Optional replenishment system Base stock system Any other _______________ 4. What is the lead time? 24hrs 48hrs 1 week 15 days Any other ______________ 5. Different stock keeping units do you currently having in your following products? I. Amul Butter 20g ______ 50g _______ 100g______ 500g____ II. Amul Cheese 400g ______ III. Amul Gold 1L ______ IV. Amul Taza 1L _______ 200 ml ______ 500 ml ______ V. Amul Kool Cafe 200ml glass bottle _______ 250ml can________ VI. Amul Kool Lassee 200ml _____ VII. Amul Spray 1kg _____ 200gm_____ 500gm _____ VIII. Amullya 1kg _____ 200gm_____ 500gm _____ IX. Amul Mithai Mate 400g Tin ____ X. Amul Chocolate a) Milk chocolate 12g _____ b) Fundoo milk chocolate 12g _____ c) Dark chocolate 35g _____ d) Fruit & Nut 40g _____ e) Almond Bar 35g _____ XI. Amul chocolate Syrup 650g plastic bottle ______ XII. Amul Bindaaz wafer 15g _____ XIII. Amul Fresh cream 200 ml ______ 1L _____ XIV. Amul Rejoice Associated chocolate 135g _____ 173g _____ 412g _____ 6. How are orders grouped for dispatch? By location of distributors / stock list / customer On first booked first dispatch basis irrespective of location & item By similar items By route Any other ____________________

7. How you measure your warehouse performance On-time Dispatch On-time delivery Inventory acuracy Accuracy of invoice Stock outs Mismatch / error in dispatch Warehouse cycle time Customer complains Unit handled Value handled Do not measure Any other _________ 8. What is the average replenishment time for the dealers/distributors? 24hrs 48hrs 1 week 15 days Any other ______________ 9. What is the rate of obsolete inventory? <10% 10-25% 25-50% >50% 10. How you Handle the damages? ______________________________________________________________________________

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