CATERER PRICE/HEAD MENU

Exclusive Gourmet
Catering Services
P 195. 00
Sliced beef with chili mushroom and
oyster or Roasted Bef with Au Ju,
Roasted Chicken with Taragon Cream
Sauce or Chicken Chaseur, Cheesy
Baked Macaroni or Baked Spaghetti,
Steamed Rice, Mango Buko Loco,
Bottomless Ice Tea, Purified Water
Roast Pork in apple sauce, Garlic
Chicken, Lumpiang Ubod, Sotanghon
Special, Rice, Buko Jello w/ lychees,
Iced tea
Roast Pork in mushroom, Lemon
Chicken (baked), Shrimp w/ green peas
& quail egg, Baked Spaghetti, Rice,
Buko Jello, Iced tea
Pork hamonado, Chicken in honey
sance, Lumpiang shanghai ,Pancit
canton, Rice ,Brownies, Iced tea
Lady Leigh's Catering
Services
P 220.00
Plain Rice, Baked Spaghetti, Buttered
Chicken, Roast Beef with gravy, Baked
Pork Hamonado, Fish fillet with tartar
sauce, Buco Pandan Salad, Leche Flan,
Soft drinks, Mineral water, Ice Cubes
Steam rice, Spaghetti, Buttered
Vegetable, Fish fillet, Buko pandan, Ice
tea
Steam rice, Spaghetti Bolognese, Fresh
lumpia, Chicken Pastel, Coffee jelly, Ice
Tea
Robert Gamba
Catering Services
P 220. 00
Mercy Buslon P 180.00
Steam rice, Carbonara Linguine,
Roasted potato, Pork oriental, Buko
pandan, Ice tea
Royal Touch Catering
Services
P 200.00
Plain Rice, Chicken Cordon Bleu, Roast
Pork in Gravy Suace, Choice of Baked
Macaroni OR Buttered Mixed
Vegetables, Buco Pandan, Bottomless
Ice Tea, Purified Ice Water
Royal Plate P 200.00
plain rice, chicken le cordon bleu, fish
tempura, chopsuey with quail egg,
alfredo fettuccine, buko fruit salad,
bottomless ice tea, ice water
Mercy Buslon P 180.00
INCLUSIONS TERMS
Flower Centrepiece on all tables Flower
Centrepiece for Bufet table,Full
Silverware, Glasware, and Folded Table
Napkins, Table with Floor Length and
elegant White Cloth with Toper as per
Motif, Ruby Chairs with flor length White
cover and Ribon as per motif, Waiter
Service
* Free Fod Tasting for Two (2) Person
* Can choose own menu
Tables and chairs with full length chair
cover or wrapped around cloth or tulle
ribbons on the chairs. Buffet set-up
w/shell, bamboo or Angel fountain
centerpiece with plant dcor & spotlights.
Table set-up w/ water goblet and table
napkins are elegantly and neatly arranged.
Candelabra with flowers and canle for
each guest table. Complete catering
equipment and utensils. Waiters in
uniform
Additional php 500.00 for Diesel within Metro
Manila. Additional
php 700.00 for Diesel out of town function.
We require 10% service charge for guest
reservation less than 100 persons.
Tables & chairs with floor length cover as
per motif. Buffet table with skirting &
centrepiece. Fresh flower centrepiece for
each adults tables. Full set-up of
dinnerware, glassware & chinaware. Table
number for every table and food label.
Tea lights with candle. Professional waiter
& food attendant
50% Downpayment upon signing of contract
25% 1 week before the event day
25% after the event
10% of the contract price will be charge upon
cancellation of the contract
50% of the contract price will be forfeited for
any cancellation 72hours before the event date
Special note:
Charge of Php 50.00/floor per waiter if the event
is held in a building w/out service elevator
Additional transportation fee for out of town
venue.
Any losses, breakages, gate entrance fee and
catererers bond are charge by the client.
Caterer are not liable for any guest valuable
thing losses.
WITH CHAIRS AND TABLES AND COLORED
RIBBON WITH MOTIF, WITH BUFFET
TABLE AND DECOR, WITH COMPLETE
CATERING EQUIPMENT, WITH
UNIFORMED WAITERS, WITH PURIFIED
WATER AND ICE, NO INDIVIDUAL
FLOWERS, WITH FLOOR LENGTH CLOTHE
AND COLORED TOPPINGS.
50% DOWN PAYMENT
50% THE DAY ITSELF
Additional charge for second floor and above,
additional charge for out of town.
Additional charge for extra hours, additional
charge for chopping board and knife. Additional
charge for wine glasses, additional charge for
tents.
Floral center piece on all tables
Fountain center piece for Buffet Table.
Full silverware, glassware, and folded
table napkins.
Table with floor length and elegant white
cloth with topper as per motif.
Monobloc chairs with floor length white
cover and ribbons as per motif
All packages are subject to 10% service charge.
Transportation Charge of PhP1,500.00 to nearby
cities.50% Down payment upon signing of
contract. 50% Full payment on the day after the
event program. 10% on the contract price will be
charged upon early cancellation of the
contract.Additional transportation fee for out of
town venues. Any losses, breakage, gate
entrance fee will be charged to your bill. Service
of waiters up to four (4) hours only, Overtime
fee of Php50.00 per hour per waiter. Additional
Php50.00 per floor per waiter if the event is held
in a building w/out service elevator or if the
loading area is 50meters from the venue.
Elegant Fountain center piece for Buffet
Table.
Floral or balloon center piece on all
tables.
Full silverware, glassware, and folded
table napkins.
Table with floor length and elegant white
cloth with topper as per motif.
Monobloc chairs with floor length white
cover and ribbons as per motif.
Uniformed waiters.
Contact Angie ferraren
Tables & chairs with floor length cover as
per motif. Buffet table with skirting &
centrepiece. Fresh flower centrepiece for
each adults tables. Full set-up of
dinnerware, glassware & chinaware. Table
number for every table and food label.
Tea lights with candle. Professional waiter
& food attendant
50% Downpayment upon signing of contract
25% 1 week before the event day
25% after the event
10% of the contract price will be charge upon
cancellation of the contract
50% of the contract price will be forfeited for
any cancellation 72hours before the event date
Special note:
Charge of Php 50.00/floor per waiter if the event
is held in a building w/out service elevator
Additional transportation fee for out of town
venue.
Any losses, breakages, gate entrance fee and
catererers bond are charge by the client.
Caterer are not liable for any guest valuable
thing losses.
CONTACT DETAILS
(02) 781-7298 / 493-2832 to 3 / 387-163
www.executivegourmet
846-2928/ 825-3504/ 541-5808
0905-178-9590/ 0926-981-7672/
09332562596/ 09475121229
http://www.ladyleighcatering.com
(632) 3711098 or (632) 3729755,
+639228276802 http://www.robertcamba.com
http://www.robertcambacatering.com
63432429983
4556210/09236470236/09432429983
catering_g@yahoo.com
404-3904, 881-2910
0998-9816343, 0917-3621092, 0923-4687953
royaltouchcatering@ymail.com
http://www.royaltouchcatering.com
02-261-3393/ 02-455-7273
0915-694-7495/ 0999-370-0625
63432429983
4556210/09236470236/09432429983
catering_g@yahoo.com