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Equipment Design Distillation Column:: A P P X
Equipment Design Distillation Column:: A P P X
EQUIPMENT DESIGN
Distillation Column:
Distillation is a process of separating the component mixture from a liquid by selective
evaporation and cooling. Distillation employs the differences in the volatility of the
components which aids in their separation. Relative volatility is defined as the ratio of
the vapour pressure of the more volatile component to the vapour pressure of the less
volatile component. Distillation columns are widely used in industries. There are
different types of distillation namely, binary, multi component, azeotropic, etc
By using McCabe Thiele Method :
For 28m3/hr
Using Raoults and Daltons law,
Mole fraction of propylene in feed, xf= 0.676
Calculating Relative Volatility
Raoults law
A= PA
P
. XA
Where,
PA= Partial pressure
PA*= Partial pressure of pure component
XA= Mol fraction of propylene in liquid phase
Partial pressure of pure component ( PA* ) = 10.17 bar
PA = (10.17)* 0.676 = 6.87492 bar
Daltons Law
PA = Ptotal. YA
Where,
PA= Partial pressure
Ptotal is the total pressure in the distillation column = 17.6520 bar
YA = Mol fraction of propylene in vapor phase
6.87492
YA = 17.6520 = 0.3894
Component A (propylene)
Liquid Phase mol fraction = 0.676
Vapor Phase mol fraction = 0.389
Similarly,
Component B (propane)
Liquid Phase mol fraction = 0.32
Vapor Phase mol fraction = 0.157
Calculating K value
KA =
KA = 0.676 =0.5754437
Similarly,
KB = 0.4845679
Calculating Relative Volatility
K value of A
K value of B
AB =
= 1.1875
0.1
0.116
0.2
0.228
0.3
0.337
0.4
0.441
0.5
0.542
0.6
0.640
0.7
0.7348
0.8
0.826
0.9
0.914
1
1
31.2
0.9050
= 35 plates
Assume plate spacing as 45cm
Height = (actual no of plates)* (plate spacing) + (2 * plate spacing)
= (35) * (0.45) + (2*0.45)
= 16.65 m
Determination of Diameter
Diameter at the Top
Temperature at top (T1) = 319.4 K
Moles of vapour at the top (N1) = 83.927 kmol/hr
Molecular weight (M1) = (0.98*42.08) + (0.02*44.12)
= 42.09
Density of top vapour (v ) =
M 1P
RT 1
v =
42.091765.35
82.05319.4
= 2.83 kg/m3
L v
v
( SoudersBrown equation )
Where,
L
= Constant value
= 0.05 *
8602.83
2.83
= 0.86 m/s
Volumetric flow rate ( V ) =
N 1RT 1
P1
= 1245.97/(3600* 0.86)
= 0.397 m2
Diameter of column = (4* Area/)^0.5
= 0.711m
L v
v
( SoudersBrown equation )
Where,
L
= Constant value
= 0.05 *
8603.1
3.1
= 0.83 m/s
N 2RT 2
P2
= 383.611 m3/hr
Cross sectional area =
=383.611/(3600* 0.83)
= 0.1283 m2
An= Ac - Ad
An= 0.34936 m2
Weir Length (Lw):
Lw = 0.77*Dc
= 0.77*0.711
= 0.54747 m
28m3/hr
Design Parameters
Units
Height
16.65 m
No of trays
35
Plate spacing
0.45m
Column Diameter
0.711m
Top pressure
Bottom pressure
Feed rate
Distillate rate
Reflux ratio
Top pressure
Bottom pressure
Feed rate
Distillate rate
Reflux ratio
1765.26 kPa
1910.72 kPa
4261.002 kg/hr
2884.04 kg/hr
1.34
1765.26 kPa
1910.72 kPa
5886.581 kg/hr
3531.674 kg/hr
1.34