World: Turkey Meat Market

Report. Analysis and Forecast

to 2020
2015 Edition | Sample Report

Copyright
2015
Copyright
IndexBox
IndexBox Marketing,
Marketing, 2015

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Sample Report

World: Turkey Meat Market Report. Analysis and Forecast to 2020

TABLE OF CONTENTS
1. INTRODUCTION
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY
2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS
3. MARKET OVERVIEW
3.1 MARKET VALUE
3.2 CONSUMPTION BY REGIONS AND COUNTRIES
3.3 MARKET OPPORTUNITIES BY COUNTRIES
3.4 MARKET FORECAST TO 2020
4. PRODUCTION
4.1 PRODUCTION, STOCK AND YIELD IN 2007-2013
4.2 PRODUCTION BY REGIONS AND COUNTRIES
4.3 STOCK AND YIELD BY REGIONS AND COUNTRIES
5. IMPORTS
5.1 IMPORTS IN 2007-2014
5.2 IMPORTS BY REGIONS AND COUNTRIES
5.3 IMPORT PRICES BY COUNTRIES
6. EXPORTS
6.1 EXPORTS IN 2007-2014
6.2 EXPORTS BY REGIONS AND COUNTRIES
6.3 EXPORT PRICES BY COUNTRIES
7. PRICES AND PRICE DEVELOPMENT
7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX
8. PROFILES OF MAJOR PRODUCERS
Appendix
Appendix
Appendix
Appendix
Appendix
Appendix

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Value of Production
Commodity Balance
Production, Stock and Yield
Trade and Prices by Countries
Direction of Trade Between Major Producers and Consumers
Producer Prices Index

LIST OF TABLES
Table 1: Key Findings
Table 2: Per Capita Consumption, By Major Consuming Countries
Table 3: Comparison Of Consumption, Production And Imports, By Country

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Sample Report

World: Turkey Meat Market Report. Analysis and Forecast to 2020

Table 4: Production Of Turkey Meat, In Physical Terms, By Country, 2007-2014

Table 5: Stock, By Country, 2007-2013
Table 6: Yield, By Country, 2007-2013
Table 7: Imports Of Turkey Meat, In Physical Terms, By Country, 2007-2014
Table 8: Imports Of Turkey Meat, In Value Terms, By Country, 2007-2014
Table 9: Exports Of Turkey Meat, In Physical Terms, By Country, 2007-2014
Table 10: Exports Of Turkey Meat, In Value Terms, By Country, 2007-2014
Table 11: Producer Prices For Turkey Meat, By Major Producing Countries, 2012
Table 12: Producer Prices Index - Annual Data (2004-2006 = 100), By Major
Producing Countries
Table 13: Gross Production Value Of Turkey Meat, 2007-2014
Table 14: Commodity Balance: Domestic Supply Vs. Domestic Utilization
Table 15: Production, Stock And Yield, By Country, 2007-2013
Table 16: Trade Of Turkey Meat And Prices, By Country And Type, 2009-2014
Table 17: Direction Of Trade Of Turkey Meat Between Major Producers And
Consumers, In Physical Terms, 2014
Table 18: Producer Prices Index - Annual Data (2004-2006 = 100), By
Countries
List Of Figures
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Figure
2014
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Market Value At Producer Prices, 2007-2014

Consumption, By Region, 2014
Imports In Terms Of Value, Growth And Share
Market Forecast To 2020
Production Of Turkey Meat, In Physical Terms, 20072014
Stock, 20072013
Yield, 20072013
Production Of Turkey Meat, By Region, 2014
Production Of Turkey Meat, In Physical Terms, By Country, 2007

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Stock, By Region, 2013

Stock, By Country, 20072013
Yield, By Country, 2007-2013
Imports Of Turkey Meat, In Physical Terms, 2007-2014
Imports Of Turkey Meat, In Value Terms, 2007-2014
Imports Of Turkey Meat, By Region, 2014
Imports Of Turkey Meat, In Physical Terms, By Country, 20072014
Import Prices Of Turkey Meat, 2007-2014
Exports Of Turkey Meat, In Physical Terms, 2007-2014
Exports Of Turkey Meat, In Value Terms, 2007-2014
Exports Of Turkey Meat, By Region, 2014
Exports Of Turkey Meat, In Physical Terms, By Country, 20072014
Export Prices Of Turkey Meat, 2007-2014

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Sample Report

World: Turkey Meat Market Report. Analysis and Forecast to 2020

1. REPORT DESCRIPTION
The report provides an in-depth analysis of the global turkey meat market. It
presents the latest data of the market size and consumption, domestic
production, exports and imports and price dynamics. The report also features
current sales data, allowing you to identify the key drivers and restraints.
Additionally, a strategic analysis of key factors influencing the market is
provided, as well as profiles of the leading companies. Forecasts illustrate how
the market will be transformed in the medium term.

Countries coverage: Worldwide

Product coverage: Turkey meat
Data coverage:
Market size and value;
Per Capita Consumption;
Forecast of the market dynamics in the medium term;
Global production, split by region and country;
Global trade (exports and imports);
Producer, export and import prices;
Market trends, drivers and restraints;
Key market players and their profiles.

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World: Turkey Meat Market Report. Analysis and Forecast to 2020

2. GLOBAL TRADE - KEY FINDINGS

The U.S. continued its dominance in the global turkey meat trade. In 2014, the
U.S. exported 333 thousand tonnes of turkey meat totaling 659 million USD,
11% over the previous year. Its primary trading partner was Mexico, where it
supplied 67% of its total turkey meat exports in value terms, accounting for
91% of Mexicos total imports.
Overall, the global turkey meat trade reached 3,221 million USD, with a CAGR
of 6% from 2007 to 2014. In physical terms, it increased by 902 thousand
tonnes in 2007 to 1,217 thousand tonnes in 2014.
In 2014, Germany (17%), Mexico (16%), Austria (7%), the United Kingdom
(6%) and France (5%) were the leading destinations of turkey meat imports,
together making up 51% of global imports. The share of Mexico increased (+2
percentage points), while the share of Belgium illustrated negative dynamics (2 percentage points).
Poland and Germany were among the other main global suppliers of turkey
meat in 2014 with a combined share of 31% of global exports. However, the
fastest growing exporters from 2007 to 2014 were Spain (+16% per year) and
the Netherlands (+15% per year). The U.S. strengthened its position in the
global export structure, from 17% in 2007 to 20% in 2014.

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World: Turkey Meat Market Report. Analysis and Forecast to 2020

Sample Report

3. GLOBAL IMPORTS
Figure 1: Imports Of Turkey Meat, In Value Terms, 20072014
(million USD)
Imports (million USD)

% to previous year

3500
3000
2500

2 233

2 702

2 510
2 000

2000
112%

1500

2 734

2 998

2 816

170%

2 199
120%
110%

123%

101% 103% 106%

80%

1000

220%

70%
20%

500
0

-30%
2007

2008

2009

2010

2011

2012

2013

2014

Source: UN DATA

4. GLOBAL EXPORTS
Figure 2: Exports Of Turkey Meat, In Value Terms, 20072014
(million USD)
Exports (million USD)

% to previous year

3500
3000
2500

2 118

2 622

2 370
1 910

2000
112%

1500

2 852

3 051

3 221

170%

2 116
111%

124%

120%
109%

107%

106%

81%

1000

220%

70%
20%

500
0

-30%
2007

2008

2009

2010

2011

2012

2013

2014

Source: UN DATA

SOURCE: http://www.indexbox.co.uk/store/world-turkey-meatmarket-report-analysis-and-forecast-to-2020/

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Sample Report

World: Turkey Meat Market Report. Analysis and Forecast to 2020

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