Professional Documents
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COLLEGE DEPARTMENT
Frequency Percentage
College of Accountancy
62
20.67%
College of Business Administration
95
31.67%
College of Information Technology and
Engineering
39
13.00%
College of Nursing and Midwifery
12
4.00%
College of Teacher Education and Liberal
Arts
66
22.00%
College of Criminology
15
5.00%
College of Hotel and Restaurant Management
11
3.67%
TOTAL
300
100%
Frequency and Percentage Distribution of the
Respondents according to College Department
Table
distribution
presents
of
the
the
frequency
respondents
and
according
percentage
to
College
department.
It illustrates that majority of the respondents are
students from the College of Business Administration
Table 2
Frequency and Percentage Distribution of the
Respondents according to Year Level
YEAR LEVEL
Second Year
Third Year
Fourth Year
Frequency Percentage
111
32.00%
96
37.00%
90
30.00%
Fifth Year
TOTAL
3
300
1.00%
100%
Table 3
Frequency and Percentage Distribution of the
Respondents according to Gender
GENDER
Frequency Percentage
112
37.33%
188
62.67%
300
100%
Male
Female
TOTAL
Table 4
Analysis of Variance on the
Variable
Year
Level
Departmen
t
Sex
F
computed
Value
7.48
F
Critical
Value
2.65
5.16
2.13
0.004
3.87
Sig.
Level
5%
5%
5%
Decision
Interpretatio
n
Reject Ho
Significant
Reject Ho
Significant
Accept Ho
Not
significant
Table 5
Analysis of Variance
Year
Level
Mean
Second
Year
3.283
Comparison
Mean
Difference
Critical
Value
Second
& Third
Year
0.21
0.25
Decision
Interpretation
Accept
Ho
Not
Significant
Third
Year
3.071
Second
&
Fourth
Year
2.803
Second
& Fifth
Year
0.13
1.05
Accept
Ho
3.417
Third &
Fourth
Year
0.27
0.25
Reject
Ho
Significant
Third &
Fifth
Year
0.35
1.05
Accept
Ho
Not
Significant
Fourth
& Fifth
Year
0.61
1.05
Accept
Ho
Not
Significant
Fourth
Year
Fifth
Year
0.48
0.26
Reject
Ho
Significant
Not
Significant
Table 6
Post Hoc Analysis for College Department
Department
Mean
Comparison
Mean
Difference
Critical
Value
Decision
Interpretation
COA
2.803
0.21
0.34
Accept Ho
Not Significant
CBA
3.013
0.45
0.42
Reject Ho
Significant
CITE
3.249
0.35
0.65
Accept Ho
Not Significant
CNM
2.454
0.48
0.37
Reject Ho
Significant
TELA
3.283
0.42
0.59
Accept Ho
Not Significant
Crim
3.220
0.60
0.68
Accept Ho
Not Significant
HRM
3.405
0.24
0.39
Accept Ho
Not Significant
0.56
0.63
Accept Ho
Not Significant
0.27
0.33
Accept Ho
Not Significant
0.21
0.57
Accept Ho
Not Significant
0.39
0.66
Accept Ho
Not Significant
0.79
0.68
Reject Ho
Significant
0.03
0.42
Accept Ho
Not Significant
0.03
0.63
Accept Ho
Not Significant
0.16
0.70
Accept Ho
Not Significant
0.83
0.65
Reject Ho
Significant
0.77
0.80
Accept Ho
Not Significant
0.95
0.86
Reject Ho
Significant
0.06
0.59
Accept Ho
Not Significant
0.12
0.67
Accept Ho
Not Significant
0.18
0.82
Accept Ho
Not Significant
Weighted Interpretations
Mean
2.81
Good
3.60
Very Good
3.76
Very Good
3.39
Good
Table 7
Weighted Mean Distribution of Satisfaction Level of Services
Offered by the I.D. section to the OLPCC Students According
to Time in processing the I.D.
Students Time
1. I can still utilized my
time to something important
while waiting for my turn.
2. I can still attend my time
on time.
Weighted Interpretations
Mean
2.80
Good
2.91
Good
2.86
Good
Table 8
Weighted Mean Distribution of Satisfaction Level of Services
Offered by the I.D. section to the OLPCC Students According
to Students Time
Table 9
Weighted Mean Distribution of Satisfaction Level of Services
Offered by the I.D. section to the OLPCC Students According
to Personnel Services
Personnel Services
1. The staff in the ID Section
are approachable.
2. The staff in the ID Section
are friendly and
accommodating.
3. The Staff in the ID Section
treat every student equally
(no special treatment).
4. They are qualified and well
prepared to accommodate the
students.
5. They perform their task
effectively.
Weighte
d Mean
3.10
Interpretatio
ns
Good
3.16
Good
2.89
Good
3.03
Good
3.22
Good
3.08
Good
Table 10
Weighted Mean Distribution of Satisfaction Level of Services
Offered by the I.D. section to the OLPCC Students According
to Equipment
Equipment
1. The equipment used are well
maintained.
2. The equipment used is
functioning well.
3. The camera used is suitable
in taking picture.
Location
4. Equipment
used can run in a
long time.
5.
produce
a high
1. Equipment
The location
of processing
quality
product.
the
ID is
accessible to
all.
2. The location of processing
the ID has a proper
ventilation that make me
feel comfortable while
waiting for my turn.
3. The location of processing
the ID is supervised by a
CCTV cameras.
4. My proper belongings are
always secured.
5. It maintain a good and well
organize station.
Weighte
d Mean
3.03
Interpretatio
ns
Good
3.20
Good
2.79
Good
Weighte
2.92
d Mean
2.82
3.03
Interpretatio
Good
ns
Good
2.96
2.89
Good
Good
3.08
Good
3.17
Good
3.00
Good
3.03
Good
Table 10
Weighted Mean Distribution of Satisfaction Level of Services
Offered by the I.D. section to the OLPCC Students According
to Location