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  • Small Business Reference Center. Web. 29 Sept. 2015

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    Matthew Bazan
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    This document contains 6 references cited in APA format. The references are from academic journals, magazines and databases published between 2005 and 2015. The references discuss topics related to organic food consumption, health benefits of organic food, price differences between organic and conventional food, competitiveness in the US food processing industry, issues related to cheap food production, and the relationship between food prices and obesity rates.

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    This document contains 6 references cited in APA format. The references are from academic journals, magazines and databases published between 2005 and 2015. The references discuss topics related to organic food consumption, health benefits of organic food, price differences between organic and conventional food, competitiveness in the US food processing industry, issues related to cheap food production, and the relationship between food prices and obesity rates.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    4 views1 page

    Small Business Reference Center. Web. 29 Sept. 2015

    Uploaded by

    Matthew Bazan
    This document contains 6 references cited in APA format. The references are from academic journals, magazines and databases published between 2005 and 2015. The references discuss topics related to organic food consumption, health benefits of organic food, price differences between organic and conventional food, competitiveness in the US food processing industry, issues related to cheap food production, and the relationship between food prices and obesity rates.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    Works Cited

    abuk, Serap, Ceyda Tanrikulu, and Levent Gelibolu. "Understanding Organic Food
    Consumption: Attitude As A Mediator." International Journal Of Consumer Studies 38.4
    (2014): 337-345.Business Source Complete. Web. 29 Sept. 2015.
    Chhabra, Ria, Santharam Kolli, and Johannes H Bauer. "Organically Grown Food Provides
    Health Benefits To Drosophila Melanogaster." Plos One 8.1 (2013): e52988. MEDLINE.
    Web. 29 Sept. 2015.
    Clute, Mitchell. "Organic Price Gap Narrows." Natural Foods Merchandiser 26.3 (2005): 46-50.
    Small Business Reference Center. Web. 29 Sept. 2015.
    Gopinath, Munisamy, Terry L. Roe, and Mathew D. Shane. "Competitiveness of U.S. Food
    Processing: Benefits from Primary Agriculture." American Journal of Agricultural
    Economics 1996: 1044. JSTOR Journals. Web. 29 Sept. 2015.
    Schlosser, Eric. "Cheap Food Nation." Sierra 91.6 (2006): 36. MasterFILE Premier. Web. 29
    Sept. 2015.
    Xu, Xin, et al. "Relative Food Prices And Obesity In U.S. Metropolitan Areas: 1976-2001." Plos
    ONE 9.12 (2014): 1-22. Academic Search Complete. Web. 29 Sept. 2015.

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