2 packages (8 ounces each) cream cheese, softened

1/2 cup ranch salad dressing

1/2 cup sour cream
5 tablespoons crumbled blue cheese
2 cups shredded cooked chicken
1/2 cup Buffalo wing sauce
2 cups (8 ounces) shredded cheddar cheese, divided
1 green onion, sliced
I throw everything in the slow cooker, it takes about 1-2 hours on high to be warm. It might take 2-3 on low.
I have served it with bread or tortilla chips.
I used a rotisserie chicken and omitted blue cheese because not everyone loves it like me. I had parm cheese on hand to use
but have used different cheese.