Professional Documents
Culture Documents
telugu
Manupasupu
cordyceps
Safed Musli
GARLIC EXTRACT
ANDROGRAPHIS
Nelavemaa ()
CATS CLAW
Godda Korinda
SARSAPARILLA
RHODIOLA
Pala-Sugandi
Ashwagandha
REISHI MUSHROOM
MILK THISTLE
ALPHA LIPOIC ACID
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haritaki
Karakkaya
haridra
Pasupu
neem
Vepa
Ayurvedic diet
A strict ayurvedic diet is essential to support ayurvedic Lyme disease
treatment. Following is only a very broad guideline. Each individual will
receive a tailored diet plan suiting their severity of their condition, their body
type and also the stage of treatment they are in.
Increase intake of foods with anti-inflammatory properties ( ginger,
turmeric )
Increase foods that have anti-oxidant properties ( green tea )
Increase vegetables especially dark coloured vegetables ( beetroots,
carrots, green leaves,
kale etc.)
In Chronic Lyme Disease The Nervous System , Joint and Muscles and GI tract
are Involved and the medicnes are choosed according to the organ affected
and symptoms of the disease
patanjali
patanjali
10gm Rs. 60
Patanjali
500gm
Arjunarishta
patanjali
500gm
Rs. 85
Rs. 65
Nirgundi
Shuddh Shilajeet
Ashwagandha as immunomodulator
Manjishta acts as a Lymphatic Detoxification agent
Neem acts as a anti-microbial agent.
Tulasi Bhringraj and Swarn Bhasma acts as immune system enhancer.