Alabama Farm to School

Fruit and Vegetable Availability Chart

Produce Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Dark Green Broccoli
Collard greens
Kale
Lettuces, butter
Lettuces, leaf
Lettuces, romaine
Mustard greens
Spinach
Turnip greens

Red/Orange Bell Pepper, red, orange

Sweet potatoes
Tomatoes
Winter squash, acorn
Winter squash, butternut
Winter squash, hubbard

Starchy Corn/sweet corn

Green peas, snap/snow
Potatoes
Legume Butterbeans ** **
Lima Beans ** **
Southern Peas ** **

Other Beets
Bell Pepper, green
Cabbages, green
Cabbages, napa
Cabbages, red
Cabbages, savoy
Cauliflower
Cucumbers
Eggplant
Green beans
Okra
Onions, sweet
Radishes
Rutabaga
Summer squash, yellow
Summer squash, zucchini
Produce Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Fruit Apples
Blackberries
Blueberries **
Cataloupe
Figs
Muscadines
Peaches
Persimmons
Satsumas
Strawberries
Watermelon
**Frozen items may be available
Developed by the Alabama Department of Agriculture and Industries and reviewed by the Alabama Coorporative Extension System