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  • Arroz A La Cubana

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    Elvis
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    Rice with fried egg is a popular Cuban dish known as a simple yet rich meal. It is enjoyed by both children and mothers due to its ease of preparation using few ingredients. The dish can be served and found on menus almost anywhere in the world, including in Cuban restaurants in the US for under $5. It is also commonly eaten in Bolivia and considered part of Bolivian cuisine. Nutritionally, rice provides complex carbohydrates and little fat while the egg adds protein, vitamins, and minerals to the meal, making it a suitable dish for children and athletes.

    Original Description:

    Cuban rice

    Original Title

    Arroz a La Cubana

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    Rice with fried egg is a popular Cuban dish known as a simple yet rich meal. It is enjoyed by both children and mothers due to its ease of preparation using few ingredients. The dish can be served and found on menus almost anywhere in the world, including in Cuban restaurants in the US for under $5. It is also commonly eaten in Bolivia and considered part of Bolivian cuisine. Nutritionally, rice provides complex carbohydrates and little fat while the egg adds protein, vitamins, and minerals to the meal, making it a suitable dish for children and athletes.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    11 views1 page

    Arroz A La Cubana

    Uploaded by

    Elvis
    Rice with fried egg is a popular Cuban dish known as a simple yet rich meal. It is enjoyed by both children and mothers due to its ease of preparation using few ingredients. The dish can be served and found on menus almost anywhere in the world, including in Cuban restaurants in the US for under $5. It is also commonly eaten in Bolivia and considered part of Bolivian cuisine. Nutritionally, rice provides complex carbohydrates and little fat while the egg adds protein, vitamins, and minerals to the meal, making it a suitable dish for children and athletes.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Peculiarities of Cuban rice

    In Cuba or Cuban culture, they dont even call it Arroz a la Cubana its just Fried Egg with Rice,
    and it is one of the favorite foods of the kids and moms, because it is a very rich and simple dish.

    The Cuban rise is served almost everywhere in the world whit some possible variations, it is a
    popular and simple but delicious dish. Work it is easier and faster than you think it does not require
    complex preparations or too many ingredients, resulting in a dish much like adults and children. If
    you have little time to cook and not many ingredients this dish is for you and definitely it is a dish
    that can be eaten any day of the year.

    This is a popular dish in Spain and In the USA people can easily order at Cuban
    restaurants for less than 5 $

    In our country it is known as rice with egg and is very popular in Bolivian food too

    Nutritional information
    Rice is one of the most popular in the Mediterranean diet. Rice is a great source of complex
    carbohydrates and contains very little fat. In this recipe we accompany with fried egg, banana and
    tomato sauce.

    The egg will provide us protein and fats, and vitamins, such as B12, and minerals such as iron.

    To accompany the rice with fried plantain, the energy value of the dish is going to be increased, so it
    is a very suitable recipe for children and athletes, and generally for those who tend to do physical
    labor.

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