Professional Documents
Culture Documents
1 CUT 26 MAKE
2 PUT 27 HEAT
3 WASH 28 GRILL
4 FOLD 29 TURN ON
6 DRILL 31 MELT
7 SQUEEZE 32 BAKE
8 POUR 33 COMBINE
9 SPREAD 34 COOK
10 SLICE 35 SIFT
11 FRY 36 SERVE
12 CHOP 37 ENTER
13 BOIL 38 TIE
14 ADD 39 ARRANGE
15 STIR 40 SPRINKLE
16 COVER 41 LEAVE
18 PLACE 43 CHOOSE
19 GRATE 44 GRIND
20 ROLL 45 PEEL
21 CLEAN 46 BLEND
22 REMOVE 47 BREAK
23 APPLY 48 GARNISH
24 MIX 49 DRY
25 BURN 50 DRAW