Katie Marie Haney

Current Address: Contact Information:

1701 N 450 E Kmhaney2@bsu.edu
Columbia City, IN 46725 (765)-744-8889
Education
Ball State University
o Bachelors of Science Degree-Dietetics August 2011-May 2015
o Masters of Arts Degree-Dietetics May 2016-Current
Indiana State University
o Masters of Public Health course August 2015-December 2015
Practicum / Work History
AND Accredited Dietetic Internship-Fort Wayne, IN January 2017-Current
o Will obtain ~1200 hours in clinical, food service management, and community settings.
Miller College of Business-Ball State University, IN August 2016-December 2016
Graduate Assistant,
o Directed classroom instruction as needed
o Completed clerical tasks within the Marketing Department
o Assisted professors, faculty, and staff 20 hours or more each week
IU Health Leadership Education in Adolescent Medicine (LEAH) Fellowship -Indianapolis, IN
August 2015-May 2016
LEAH Nutrition Fellow,
o Collaborated with Adolescent Medicine professionals
o Studied diabetic adolescents actions and yearly health exams
o Worked in a community setting to help pre-diabetic and diabetic families with basic nutrition
o Accumulated over 200 combined clinical and community shadowing hours
IU Health Ball Memorial Hospital-Muncie, IN July 2015-April 2016
Room Service Ambassador/Server Assistant,
o Delivered trays to patients rooms while checking their specific diet slip
o Maintained and stocked the cafeteria including checking food temperatures
Ball State Bursars Office-Ball State University, IN August 2011-December 2016
Student Employee,
o Processed paperwork, payments, and answered telephone calls for Customer Service Call Center

Volunteer Experience
Diabetes Youth Foundation Summer Camp-Noblesville, IN June 2017
Medical Staff,
o Volunteered 140 hours assisting children manage their Type 1 Diabetes while attending camp
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o Supervised the medical management of the given disease state.

Muncie Childrens Museum-Muncie, IN September 2014-October 2014

Student Volunteer,
o Volunteered 18 hours revamping their Nutrition Kitchen
o Made an education exhibit to teach the Muncie community healthy eating habits

Extracurricular Activities
National Nutrition Month-Burris Elementary School March 2014
o Planned interactive nutrition games for kindergarten age children
o Instructed kindergarteners in nutrition games for National Nutrition Month
Phi Upsilon Omicron February 2014-May 2015
o Honorary organization for students with a GPA of 3.0 or higher in the Applied Science Department
o Performed various activities that benefited the Muncie Community
Zumba Impact-Immersive Learning Project January 2014-March 2014
o Planned a healthy dinner, Zumba exercise routine, and provided child care
o Provided the Muncie community with healthy meals and a cookbook of original recipes
Presented our work at the Indiana Academy of Nutrition and Dietetics annual meeting
Asia-Pacific Field Study May 2013-June 2013
o Traveled to Malaysia, Singapore, Thailand, and Australia to observe dieticians and hospitals
o Interviewed natives of each country on dietetic topics and their positions in health care
Alpha Gamma Delta January 2013- January 2014
Philanthropy Chairman,
o Planned Golf Tournament which raised $5487.99 for the Alpha Gamma Delta Foundation and the
American Diabetes Association
o Secured over 30 sponsors for the Gold Tournament
o Co-planned Waterdaze event which raised $3472.79 for Alpha Gamma Delta Foundation, American
Diabetes Association, and USO
Order of Omega-Greek Honorary Society September 2012- May2015
o Invited to participate based on a >3.0 GPA to improve the professionalism of the Greek community
Alpha Gamma Delta September 2012- May 2015
o Collaborated on community outreach projects
o Built strong time management, organization, and leadership skills
Ball State Dietetics Association August 2012 May 2015
o Gained knowledge from guest speakers in our profession to enhance our knowledge for the future

Certifications
ServSafe Certification, National Restaurant Association May 2014