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  • Calculos Proctor M.

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    andresnp06
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    The document contains data from three experiments measuring the mass of soil in a mold, mass of a compacted model, mold volume, wet and dry densities, water content, and a constant. A graph shows the dry unit weight increases as water content increases from 8% to 12% based on the experimental data.

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    Hoja de cálculos para el laboratorio de proctor modificado

    Original Title

    Calculos Proctor m.

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    The document contains data from three experiments measuring the mass of soil in a mold, mass of a compacted model, mold volume, wet and dry densities, water content, and a constant. A graph shows the dry unit weight increases as water content increases from 8% to 12% based on the experimental data.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views2 pages

    Calculos Proctor M.

    Uploaded by

    andresnp06
    The document contains data from three experiments measuring the mass of soil in a mold, mass of a compacted model, mold volume, wet and dry densities, water content, and a constant. A graph shows the dry unit weight increases as water content increases from 8% to 12% based on the experimental data.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    1 2 2

    constante g/cm3 k 1.00 1.00 1.00


    masa suelo dentro molde mt 5780.00 6160.00 6100.00
    masa model comp. mmd 3992.00 4300.00 4120.00
    volumne del molde v 943.76 997.93 944.83
    densidad humeda ph 1.89 1.86 2.10
    contenido de agia w 8.00 10.00 12.00
    densidad seca pd 1.75 1.69 1.87
    constante g/cm3 k1 9.81 9.81 9.81
    peso unitario seco kN/m3 yd 17.20 16.62 18.35

    COMPACTACIN
    18.50 18.35

    18.00
    Peso unitario seco (kN/m3)

    17.50 17.20

    17.00
    16.62
    16.50

    16.00

    15.50
    7.50 8.00 8.50 9.00 9.50 10.00 10.50 11.00 11.50 12.00 12.50
    Contenido de humedad (%)
    18.35

    12.00 12.50

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