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Executive Meeting 15-1-09

(Participants: VP, Asst. to VP, GM, FBM)

Proposed topics:

1. CONSTRUCTION
Final architectural drawings and decisions:
- Main Lobby
- room categories, respective amounts (how many Superior, etc.?),
doubles/twins, non-smoking floor/s, Ladies Floor, respective
locations

2. INTERIOR
NKB:
- Final designs
- NKB Project Manager on-site

3. FB CONCEPTS
5 outlets:
"Lobby Bar", 24h: 0/F
"Bong Lua", exclusive evening dining: 0/F
"Saigon", breakfast & all-day dining: 1/F
"PiPas", Italian specialties: lunch and dinner: 2/F (winter garden, 1/3)
"Sky Lounge": elegant club lounge: 15/ (with bar?)
plus:
- Room Service
- Banquet

4. STAFF TRAININGS
- Internal Trainings all departments: by resident supervisors and managers
- External Trainers FO, HK, FB Service, English: hotel professional

5. OPENING DATE

6. VARIOUS
- Pls submit (copies of) all hotel-related orders which have been placed with
suppliers

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- Kindly arrange that works at the ‘Chicken Arena’ are stopped at 10pm. (At
the moment they are going on until 11pm.)

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