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2 6
2 6
A. Pre-treatment
Based from the journal entitled “Isolation and characterization of cellulose from
sugarcane bagasse”
“Sugarcane bagasse was obtained from a local sugar factory. It was first dried in
sunlight and then cut into small pieces (1-3 cm). The cut bagasse was ground to
pass a 1.0 mm size screen. The dried powder was first extracted with toluenee
ethanol (2:1, v/v) in a Soxhlet apparatus for 6 h, and the dewaxed meal was
of the SCB is cellulose 43.6%, hemicelluloses 33.5%, lignin 18.1%, ash 2.3%,
Based from the journal entitled “Study of Sugarcane Bagasse Pretreatment with
hemicellulose and lignin, a kinetic study was performed to determine the best
parameters for this step. Bagasse (15,00 g) and H2SO4 (10% v/v) were placed,
L. The reaction was carried out in thermal bath with heating ramp and when the
temperature reached 100 ° C, the time counting started. It was conducted reactions
in the times of 0, 5, 10, 20, 30, 40, 50 and 60 min. At the end of each reaction
time, the material was washed with distilled water until pH neutral and
characterized for the determination of chemical composition and profiles of
ball milling and wet disk milling on treating sugarcane bagasse and straw and
found ball milling better pretreatment method than wet disk milling in terms of
glucose and xylose hydrolysis yields. Ball milling-treated bagasse and straw
produced 78.7 and 72.1 and 77.6 and 56.8%, glucose and xylose, respectively.
Kim et al. (2013) compared three different milling methods i.e., ball, attrition, and
planetary milling. Attrition and planetary mills were found more effective in
reducing the size of biomass as compared to ball milling. Planetary mill produced
highest amount of glucose and galactose than other milling methods tested. It is to
be noted that all the mill pretreatment methods do not produce any toxic
B. Extraction of Fat
Based from the journal entitled “Study of Sugarcane Bagasse Pretreatment with
“ The dewaxed SCB (40 g) was sequentially treated with 300 ml H2O at 55 (C for
2 h with or without first ultrasonic irradiation for 40 min, 0.5 M NaOH, 0.5%,
1.0%, 1.5%, 2.0%, and 3.0% H2O2 in 200 ml 0.5 M NaOH, and 200 ml 2 M
with distilled water until the pH of the filtrate was neutral, then dried at 60 C”
Fig. 2.6-A Scheme for isolation of cellulose from sugarcane bagasse with
C. Extraction of Protein
Based from the journal entitled “Study of Sugarcane Bagasse Pretreatment with
“The scheme for isolation of cellulose by delignification with acidified sodium chlorite is shown
in Fig. 2. The extractive free bagasse (40 g) was first treated with distilled water for 2 h at 70 and
80 (C, respectively. Further the two water-soluble free samples were delignified with 1.3%
sodium chlorite at pH 3.5e4.0, adjusted with 10% acetic acid, at 75 (C for 2 h. Finally the
holocellulose was extracted with 10% potassium hydroxide
and 10% sodium hydroxide for 10 h at 20 (C, respectively. After filtration, the two residues were
washed thoroughly with distilled water and 95% ethanol and dried in an oven for 16 h at 60 (C.
and one or more additional steps employing hydrogen peroxide or other oxidizing
C. Purification Process
D. Catalyst Recovery