Scribd Logo
Upload

Welcome to Scribd!

  • Climate change could cause over 100,000 extra deaths per year from diet changes

    Uploaded by

    Marita
    27 views23 pages
    1. New research finds that global warming could negatively impact diets and health by reducing availability of fruits and vegetables, leading to thousands of additional deaths annually from heart disease, strokes, and diet-related cancers. 2. The study is the first to assess how climate change could affect global food quality and finds that even small changes in diets could significantly impact human health worldwide. 3. The health risks of climate change are greater than previously thought and cutting emissions while improving access to nutritious foods could avoid hundreds of thousands of deaths according to the analysis.

    Original Description:

    Original Title

    You are on page 1of 3.docx

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    1. New research finds that global warming could negatively impact diets and health by reducing availability of fruits and vegetables, leading to thousands of additional deaths annually from heart disease, strokes, and diet-related cancers. 2. The study is the first to assess how climate change could affect global food quality and finds that even small changes in diets could significantly impact human health worldwide. 3. The health risks of climate change are greater than previously thought and cutting emissions while improving access to nutritious foods could avoid hundreds of thousands of deaths according to the analysis.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    27 views23 pages

    Climate change could cause over 100,000 extra deaths per year from diet changes

    Uploaded by

    Marita
    1. New research finds that global warming could negatively impact diets and health by reducing availability of fruits and vegetables, leading to thousands of additional deaths annually from heart disease, strokes, and diet-related cancers. 2. The study is the first to assess how climate change could affect global food quality and finds that even small changes in diets could significantly impact human health worldwide. 3. The health risks of climate change are greater than previously thought and cutting emissions while improving access to nutritious foods could avoid hundreds of thousands of deaths according to the analysis.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 23

    You are on page 1of 3

    Nama: Andreas
    Martin NIM:
    017848442TUGA
    S 3 READING
    IVIdentif t!e
    "#$$#"ati#ns
    %AD&E'TIVE (
    N)UN* in t!e
    f#$$#+in, -
    ara,ra-!s.
    Answer
    1.new
    research2.fewer
    fruit
    and vegetables3.
    greatest threat4
    .small changes5
    .the worst-
    case impacts6.w
    orst-case
    analysis7.econo
    mic
    development .
    positive trend!.
    ambitious
    climate
    action1".biggest
    cause of
    deaths11.rich
    countries12.red
    meat13.large-
    scale14.new
    wor# 15.valiant
    attempt16.agricu
    ltural production
    17.agricultural p
    roduction1 .glo
    bal food mar#ets
    1!.e$treme
    climatic
    '$imate "!an,e
    "#/$d i$$ m#re
    t!an 00 000 -
    e#-$e a ear
    ,$# a$$
    20 0
    ma in, t!eir diets
    $ess !ea$t!
    a""#rdin, t#
    new research
    -/ $is!ed in
    t!e an"et.T!e
    resear"! is t!e first
    t# assess !#+ t!e
    im-a"ts #f ,$# a$
    +armin, "#/$d
    affe"t t!e 5/a$it
    #f t!e diets
    a6ai$a $e t# -e#-
    $e and f#/nd
    fewer fruit and
    vegetables
    +#/$d e
    a6ai$a $e as a
    res/$t#f "$imati"
    "!an,es. T!ese are
    6ita$ in "/r in,
    !eart disease
    str# es and
    diet re$ated
    "an"ers $eadin,
    t!e st/d t#
    "#n"$/de t!at t!e
    !ea$t! ris s #f
    "$imate "!an,e
    are far ,reater
    t!an t!#/,!t.'$imate
    "!an,e is a$read
    /d,ed
    d#"t#rs as t!e
    greatest threat
    t# !ea$t! in
    t!e 21st
    "ent/r d/e t#
    f$##ds dr#/,!ts
    and in"reased
    infe"ti#/s
    diseases +it! t!e
    -#tentia$ t#r#$$
    a" 0
    ears#f -
    r#,ress.9eter
    S"ar #r#/,! at
    t!e Uni6ersit #f
    ) f#rd and -art
    #f t!e
    new research
    said t!ese
    dire"tim-a"ts
    +#/$d affe"t tens
    #f t!#/sands #f -
    e#-$e at -arti"/$ar
    times: ;</t
    e6er #ne in t!e
    +#r$deats s#
    small changes
    in diet "an
    5/i" $ add /-=
    t# !/ndreds #f
    t!#/sands #f
    deat!s.
    ;T!e !ea$t!
    /rden re$ated
    t# "$imate "!an,e
    is m/"! i,,er
    t!an +e t!#/,!t =
    S"ar #r#/,!said.
    </t "/ttin, "ar #n
    emissi#ns and
    im-r#6in,
    ed/"ati#n and t!e
    a6ai$a i$it #f
    fr/it
    and6e,eta $es
    +#/$d red/"e t!e
    n/m er #f
    deat!s !e
    said.;T!e an"et
    >st/d ? di,s dee-
    er and re-#rts
    t!e m#st ad6an"ed
    -r# e"ti#ns s# far
    #f t!e
    effe"ts#f "$imate
    "!an,e #n f##d an
    d !ea$t! = a""#
    rdin, t# -
    r#fess#rs A$istai
    r
    @##d+ard at t!e
    Uni6ersit #f
    A/" $and and
    &#!n 9#rter at t!e
    Uni6ersit #f '#-
    en!a,en in a
    "#mmentar #n
    t!e+#r .T!e
    sa t!at ,i6en t!e
    /n"ertainties
    in6#$6ed in t!e
    "#m-$e
    ana$ sis it is
    /nderstanda $e
    t#$imit -
    r# e"ti#ns t# t!e
    ne t 3 ears.
    </t t!e +arn
    t!at
    the worst-case
    impacts
    e #nd
    20 0"#/$d e
    e6en ,reate

    You might also like