The document lists a proposed menu for a restaurant serving Maharashtrian cuisine, including soups, starters, main courses, desserts, and specialty items. Vegetarian options include dishes like methi bhaji, shengolya, walachi ussal, and masaledar bhendi. Non-vegetarian items on the menu include mutton rassa, kala mutton sukka, and komdi cha rassa.
Original Description:
This Menu items can be referred by Hotel Management Students
The document lists a proposed menu for a restaurant serving Maharashtrian cuisine, including soups, starters, main courses, desserts, and specialty items. Vegetarian options include dishes like methi bhaji, shengolya, walachi ussal, and masaledar bhendi. Non-vegetarian items on the menu include mutton rassa, kala mutton sukka, and komdi cha rassa.
The document lists a proposed menu for a restaurant serving Maharashtrian cuisine, including soups, starters, main courses, desserts, and specialty items. Vegetarian options include dishes like methi bhaji, shengolya, walachi ussal, and masaledar bhendi. Non-vegetarian items on the menu include mutton rassa, kala mutton sukka, and komdi cha rassa.