Professional Documents
Culture Documents
Allen, chapter 3
Relative supplies and prices in pre-industrial England. (3 weeks)
Allen, chapters 4, 5
Clark, chapter 9
DeVries, Jan, “The Industrious Revolution and Economic Growth”
Article on cities
O’Brien, “Agriculture and the Home Market for English Industry”
MIDTERM
De Vries, Jan and Ad van der Woude, The First Modern Economy. Success, Failure and Perseverance of
the Dutch Economy, 1500-1815, Cambridge: Cambridge University Press (1997).
Hoffman, Phillip, Why Did Europe Conquor the World?, Princeton: Princeton University Press (2015).
Kelly, Morgan, Cormac O’Grada, “Adam Smith, Watch Prices and the Industrial Revolution,” Quarterly
Journal of Economics 131, no. 4 (Nov. 2016), pp. 1727-1752.
Lin, Justin Yifu, “The Needham Puzzle: Why the Industrial Revolution Did Not Originate in China,”
Economic Development and Cultural Change 43, no. 2 (Jan. 1995), pp. 269-292.
Mokyr, Joel, The Enlightened Economy. An Economic History of Britain 1700 to 1850, New Haven:
Yale University Press (2009).
Mokyr, Joel, The Lever of Riches, Oxford: Oxford University Press (1990).
North, Douglass C., Structure and Change in Economic History, London: W.W. Norton (1981).
North, Douglass C. and Robert Paul Thomas, The Rise of the Western World, Cambridge: Cambridge
University Press (1973).
O’Brien, Patrick, “Agriculture and the Home Market for English Industry, 1660-1820,” The English
Historical Review 100, no. 397 (Oct. 1985), pp. 773-800.
Supplemental Reading.
Allen, Robert C., “Progress and Poverty in Early Modern Europe,” The Economic History Review 56, no.
3 (Aug. 2003), pp. 403-443. (The article on which chapter 5 of text is based. Includes data.)
Allen, Robert, Jean-Pascal Bassino, Debin Ma, Chrisine Moll-Murata, and Jan Luiten van Zanden,
“Wages, Prices and Living standards in /china, 1738-1925: in comparison with Europe, Japan, and
India,” The Economic History Review 64, S1 (2011), pp. 8-38.
Allen, Robert, “The Nitrogen Hypothesis and the English Agricultural Revolution: A Biological
Analysis,” Journal of Economic History vol. 68, no. 1 (March 2008), pp. 182-210. (Develops a model of
nitrogen increase which explains why the Agricultural “Revolution” actually took several hundred years
to see the full increase in yields following the switch to the new rotations.)
Clark, Gregory, “1381 and the Malthus delusion,” Explorations in Economic History 50, no. 1 (January
2013), pp. 4-15. (Discusses degree of urbanization in England in 1381 from poll tax records.)
Clark, Gregory, “The Long March of History: Farm Wages, Population, and Economic Growth, England
1209-1869,” Economic History Review vol. 60, no. 1 (February 2007), pp. 97-135. (Explains how Clark
estimates population from the medieval period.)
Clark, Gregory, “The Condition of the Working Class in England, 1209-2004,” Journal of Political
Economy vol. 113, No. 6 (December 2005), pp. 1307-1340. (More nuanced view of the argument
presented in Farewell to Alms. Clark had to be restrained as this journal is arguably the best in
economic academic literature.)
Clark, Gregory and Neil Cummins, “Surnames and Social Mobility in England, 1170-2012, Human
Nature (2014), vol. 25, pp. 517-537. (Discusses estimation of persistence of “social status” across
generations using wealth and attendance at Oxbridge by constructing groups with the same surname.
Averaging groups should theoretically attenuate measurement error and yield a more accurate estimate
of persistence.)
Coleman, D. C., “An Innovation and its Diffusion,” The Economic History Review 22, no. 3 (Dec. 1969),
pp. 417-429.
Deane, Phyllis, “The Output of the British Woolen Industry in the Eighteenth Century,” The Journal of
Economic History vol. 17, no. 2 (June, 1957), pp. 207-223. (This is still the best estimate of the size and
growth of the woolen industry from 1695 to 1805. Concentrate on section VI, pp. 219 223. Millions of
pounds consumed went from 40 to 102 pounds, with the value of final product rising almost 4 fold. It
employed approximately 1/10 of the population- including women and children part-time, and may have
been about 6% of national income.)
Ma, Debin, “Why Japan, Not China, Was the First to Develop in East Asia: Lessons from Sericulture,
1850-1937,” Economic Development and Cultural Change (2004), pp. 369-394).
North, Douglass C., Structure and Change in Economic History, London: W.W. Norton (1981).
North, Douglass C. and Robert Paul Thomas, The Rise of the Western World, Cambridge: Cambridge
University Press (1973).
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