The document provides the class schedule for the 2018-2019 school year. It lists the classes, times, subjects, and modules for various classes of students on different days of the week. It also indicates the weeks when combined practical activities will take place for different classes, focusing on topics like food service, organization of activities, specialized menus, and organization of tourism and food establishments.
The document provides the class schedule for the 2018-2019 school year. It lists the classes, times, subjects, and modules for various classes of students on different days of the week. It also indicates the weeks when combined practical activities will take place for different classes, focusing on topics like food service, organization of activities, specialized menus, and organization of tourism and food establishments.
The document provides the class schedule for the 2018-2019 school year. It lists the classes, times, subjects, and modules for various classes of students on different days of the week. It also indicates the weeks when combined practical activities will take place for different classes, focusing on topics like food service, organization of activities, specialized menus, and organization of tourism and food establishments.
ZIUA aXaE a IX a E a XII a D a IX a F/ a IX a F GRUPA 1 GRUPA 2 8-8:50 9-9:50 10-10:50 11:10-12 a X a E - M3 a IX a E -M2 a IX a F- M2 a IX a F -M2 12:10-13 a X a E – M3 a IX a E- M3 a XII a D-M8 a IX a F-M3 a IX a F -M3 13:10-14 a X a E – M4 a IX a E- M4 a XII a D-M9 a IX a F-M4 a IX a F -M4 Clasa a -X- a E: M3 - „SORTIMENTE DE PREPARATE SI BAUTURI” M4 - „SISTEME DE SERVIRE” - In saptamanile S6-S8 (15.10-2.11.2018)- se va realiza practica comasata C.D.L. „Servirea clientilor”. Clasa a IX a E: M2 -„CALITATEA PRODUSELOR SI A SERVICIILOR IN TURISM SI ALIMENTATIE” M3 -„ STRUCTURI DE PRIMIRE” M 4-„ PROCESE DE BAZA IN ALIMENTATIE” - In saptamanile S22-S24 (04.03-22.03.2019)- se va realiza practica comasata C.D.L. „ Organizarea activitatii”. Clasa a XII a D: M8 - „ PROMOVAREA DE TEHNOLOGII SI PREPARATE NOI” M9 -„PARTICULARITATILE CATERINGULUI” - In saptamanile S9-S10 (5.11-16.11.2018)- se va realiza practica comasata Modul VI „Consumuri specifice si retete”. Clasa a IX a F: M2 -„CALITATEA PRODUSELOR SI A SERVICIILOR IN TURISM SI ALIMENTATIE” M3 -„ STRUCTURI DE PRIMIRE” M4 -„ PROCESE DE BAZA IN ALIMENTATIE” - In saptamanile S35-S39 (17.06-19.07.2019)- se va realiza practica comasata (M5- „Activitati de organizare in unitatile de turism si alimentatie”).
Operate Your Rifle Like a Pro – U.S. Army Official Manual: With Demonstrative Images: Various Types of Trainings Designed for M16A1, M16A2/3, M16A4 & M4 Carbine - Combat Fire Techniques, Night Fire Training, Moving Target Engagement, Short-Range Training…