7/2/2019 basket chaat recipe | potato basket recipe | aloo basket chaat

basket chaat recipe | potato basket recipe | aloo basket

chaat
easy basket chaat recipe | potato basket recipe | aloo basket chaat

Course chaat
Cuisine indian street food

Prep Time 10 minutes

Cook Time 30 minutes
Total Time 40 minutes

Servings 3 Servings
Author Hebbars Kitchen

Ingredients
for basket:
3 potato / aloo
½ cup corn flour
½ tsp salt
oil for frying

for chaat stuffing:

1 cup chana / chikpea soaked & boiled
1 potato / aloo boiled & cubed
½ tsp kashmiri red chilli powder
½ tsp aamchur / dry mango powder
½ tsp chaat masala
¼ tsp cumin powder / jeera powder
1 tsp green chutney
½ tsp salt

for 1 basket chaat preparation:

2 tsp green chutney
2 tsp tamarind chutney
3 tbsp curd / yogurt whisked
pinch chaat masala
pinch cumin powder / jeera powder
pinch aamchur / dry mango powder
pinch kashmiri red chilli powder
pinch salt
2 tbsp onion finely chopped
2 tbsp tomato finely chopped
2 tbsp sev fine
2 tbsp boondi
2 tsp coriander finely chopped
https://hebbarskitchen.com/basket-chaat-recipe-aloo-basket-chaat/ 1/2
7/2/2019 basket chaat recipe | potato basket recipe | aloo basket chaat

Instructions
1. firstly, peel and grate 3 potato. use fresh potatoes, else aloo basket will not be crispy.
2. now rinse the grated raw potato well to remove of starch.
3. drain off the potato and squeeze out water completely.
4. further add ½ cup corn flour and ½ tsp salt.
5. squeeze the potato and prepare a moist potato mixture.
6. now spread the potato mixture over sieve.
7. deep fry in hot oil until it turns golden brown.
8. finally, prepare the potato basket chaat using prepared aloo basket.

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