Professional Documents
Culture Documents
5S
March2017
2
5S Tools for Visual Brewery
3
What does Good Look Like – 5S
applicable
1) 5S & Visual Brewery Tools
5
Tools of 5S / Visual Brewery
7
Tools of 5S / Visual Brewery
9
5S Tools - Checklist
TO ACHIEVE Q,
AT STANDARD
REQUIRED
ACTION
C and D
*NOTE: RunRight standards assume operator capability, good maintenenace, housekeeping, product in specification, raw materials in specification and good workplace organisation. We have an
'Essential other' section to catch some essential question which should not be in RunRight Standards but are consistent issues.
Transfer elements sealed properly to avoid air intake Method Target Visual Display Check
Correct positioning-no
Are all gaskets undamaged and seated correctly? Visual - As per SOP misalignment-gasket not SOP - Visual IPS Run Right
damaged
Visual check during autosplicing / Visual check of blades
No dead ends are present at the piping? Clean cut / No damage blade Visual IPS Run Right
during weekly maintenance
Are swing bends fitted properly correct to the standard? Check operator screen 150-220°C Operator screen IPS Run Right
Visual check of rollers and carton position at SA infeed No misalignment Visual IPS Run Right
Are pumps starting to run in sequence? Visual check after production No damage Visual IPS Run Right
Is the counterpressure (CO2) controlled properly to avoid O2 intake Check operator screen if present As per OEM/plant specs Operator screen IPS Run Right
Is timer during strip splicing correct to the standard? Check operator screen 1300 ms (milisecond) Operator screen IPS Run Right
Are rollers and their springs in good condition? Visual check after production No damage Visual IPS Run Right
Is induction energy value during strip application to the carton correct to the TPIH screen /
Check TPIH screen As per OEM/plant specs IPS Run Right
standard? Automated
Dosing elements
Manually as per SOP before production / Operator screen Operator screen /
Is additives dosing elements are sealed properly to avoid O2 pick up? 30-50% IPS Run Right
during production hourly Automated
Operator screen /
Is deaerated water used for slurry preperation for additives? Check from operator screen during production hourly 77-83°C IPS Run Right
Automated
Is H2O2 contact time within specification Automated by the machine motion control system 55 sec Automated IPS Run Right
Is level of H2O2 in the bath within range? Level sensor As per plant specs Automated IPS Run Right
Is there a label on the H2O2 drum indicating time for chemical shelf life (Best
Check if it is expired BBD not expired Visual IPS Run Right
Before Date)?
Visual check after production / Verify H2O2 residual in the No damage on rollers / H2O2
Are scrapping rollers working correctly? Visual / SOP IPS Run Right
package residual is less than 0,5 ppm
Are pressure of scrapping rollers within specifications? Gauges 2-5 bar Gauges IPS Run Right
Visual check after production / Verify H2O2 residual in the No damage on knives / H2O2
Are air knives working correctly and in good condition? Visual / SOP IPS Run Right
package residual is less than 0,5 ppm
Gauges /
Is sterile air pressure in air knives within range? Gauges 20-50 kPa IPS Run Right
Automated
Operator screen /
Is sterile air temperature in air knives correct to the standard? Check operator screen if not automated 180-200°C IPS Run Right
Automated
Water deaeretion
Is positive air pressure inside the aseptic chamber maintained within Operator screen /
Check operator screen if not automated 100-950 Pa IPS Run Right
specifications? Automated
Is water flow rate correct to the standard? Flowmeter As per OEM specs Automated IPS Run Right
Operator screen /
Is air sterilization temperature within specifications? Check operator screen if not automated 360°C (min 330°C) IPS Run Right
Automated
Is temperature of aseptic chamber within specifications? Temperature probe 70-110°C Automated IPS Run Right
Is steam temperature in aseptic product valve within specifications? Temperature probe 105-125°C Automated IPS Run Right
5S Tools – Color Coding
11
5S Tools - Diagrams
12
5S Tools - Examples
13
5S Tools – Indicators
14
5S Tools – Kanban
15
5S Tools - Label
16
5S Tools – Layout / Map
17
5S Tools - Outline
18
5S Tools – Performance boards
19
5S Tools - Photos
20
5S Tools – Team Performance Tracking / Planners
21
5S Tools - Principles
22
5S Tools – Procedures / SOPs
23
5S Tools – Tags
24
5S Tools – Schedule
25
5S Tools - Signage
26
5S Tools – Standard Settings / Specifications
27
5S Tools - Striping
28
5S Tools - Symbols
29
3) Implementation of 5S Tools
to SHOPFLOOR
30
What does good look like – Dharuhera Brewery B&P Area
Pathway in
Utilities Pathway in
Packaging
Kanban in Packaging and Utility area: Paonta Brewery
Color identification for minimum Maximum level for Tape, CAN LID,
CO2 storage tank level, Liquid Ammonia in receiver
Marking in Pressure & Temp. gauges, pipe Line as per colour coding
Paonta Brewery
Gauges Visual display
35
5S good practices In Lab
Paonta Brewery
36
5S good practices In Lab
Paonta Brewery
37
OPL In Packaging & brewing
Paonta Brewery
38
Some good practices – 5S and visualization
China
B&P and Packaging Dep.
Visualization
labelling
Some good practices – 5S and visualization
China
QA Dep.
Identification Straighten
Visualization
labelling
Some good practices – 5S and visualization
China
B&P Dep.
Zoning/Labeling
Stock/Level Control
Some good practices – 5S and visualization
China
Spare Parts Warehouse
Lay-out Map Color Code
Achievements Presentation
47