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Republic of the Philippines

Eulogio “Amang” Rodriguez


Institute of Science & Technology
Nagtahan Sampaloc Manila

College of Architecture and Fine Arts

FOODen3P
“A Food Innovation Hub”

A Thesis Presented to the Faculty of Architecture Department


In Partial Fulfillment of the Requirements for the
Bachelor of Science in Architecture

Submitted by:
GREGORIO, GRANT GIANN M.
120-0158

Submitted to:
Ar. DIANE JOSE

SY: 2017-2018

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