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Annona glabra
Fruit
Scientific classification
Kingdom: Plantae
Clade: Angiosperms
Clade: Magnoliids
Order: Magnoliales
Family: Annonaceae
Genus: Annona
Species: A. glabra
Binomial name
Annona glabra
L.
Annona glabra is a tropical fruit tree in the family Annonaceae, in the same genus as
the Soursop and Cherimoya. Common names include pond apple, alligator apple (so called
because American alligators often eat the fruit), swamp apple, corkwood, bobwood, and monkey
apple.[1] The tree is native to Florida in the United States, the Caribbean, Central and South America, and West
Africa.[2] It is common in the Everglades. The A. glabra tree is considered an invasive species in Sri Lanka and
Australia. It grows in swamps, is tolerantof saltwater, and cannot grow in dry soil.
Contents
[hide]
1Description
2Ecology
3Uses
4Invasive species
5Control Strategies
o 5.1Australia
6References
7External links
Description[edit]
The trees grow to up to 12 m. They have narrow, gray trunks and sometimes grow in clumps. The leaves are
ovate to oblong, each with an acute tip, 8–15 cm long and 4–6 cm broad with a prominent midrib. The upper
surface is light to dark green. Leaves of the A. glabra are said to have a distinct smell, similar to green apples,
that can distinguish it from mangroves.[3] The fruit is oblong through spherical and apple-sized or larger, 7–
15 cm long and up to 9 cm diameter, and falls when it is green or ripening yellowish. It disperses by floating to
new locations, and it is food for many animal species such as wild boar. Reproduction begins around two years
of age. A fruit contains 100 or more convex, light yellow-brown seeds, about 1 cm long.[4] A. glabra flowers
have a short life-span, and have a diameter of 2-3cm. The flowers have three outer petals as well as three inner
petals. Compared to the pale yellow or cream color of the petals, the inner base of theA. glabra flower is a
bright red.[3]
Ecology[edit]
A. glabra thrives in wet environments. The seeds and fruit of this plant can be dispersed during wet seasons
where they fall into swamps and rivers. This allows the seeds and fruits to spread to coastlines. A 2008 study
found that A. glabra seeds can withstand floating in salt water and fresh water for up to 12 months. About 38%
of those seeds can then germinate in soil, though A. glabra roots do not do well with constant
flooding.[5] Another study in 1998 found that even under intense flooding, the 12-month lifespan of A.
glabraseedlings was unaffected; the growth rate of A. glabra trees did decrease however over a 6-month
period. Compared to other Annona seeds and trees, the A. glabra is still more resilient to instances of
flooding. [6]
Uses[edit]
Unlike the other Annona species, the pulp of the fruit when ripe is yellow through orange instead of
whitish.[7] The fruit is edible for humans and its taste is reminiscent of ripeHoneydew melon. It can be made
into jam, and it is a popular ingredient of fresh fruit drinks in Maldives.[8]
The flesh is sweet-scented and agreeable in flavor, but it has never attained general popular use unlike Soursop
and other related fruits. Experiments in South Florida have been conducted to use it as a
superior rootstock for Sugar-apple or Soursop. While the grafts initially appear to be effective a high
percentage of them typically fail over time. Soursop on Pond-apple rootstock has a dwarfing effect.
Recent research suggests that its alcoholic seed extract contains anticancer compounds that could be used
pharmaceutically.[9]
Invasive species[edit]
It is a very troublesome invasive species in northern Queensland in Australia and Sri Lanka, where it grows in
estuaries and chokes mangrove swamps. The A. glabra tree was introduced to North Queensland sometime
around 1912 as both a rootstock for similar Annona species such as Annona atemoya, the custard apple. [10]A.
glabra seedlings carpet the banks and prevent other species from germinating or thriving. It also affects farms
as it grows along fencelines and farm drains. It also invades and transforms undisturbed areas.[11] This can be
observed in the case of Australia’s Eubenangee Swamp National Park where an outbreak occurred due to poor
wetland management.[3]
In Australia, A. glabra seeds can be spread by the southern cassowary. Seeds of the fruit have been found in
cassowary dung with dispersal distances of up to 5212 m recorded in one 2008 study in the journal Diversity
and Distributions. [12] The southern cassowary itself however is an endangered species in Australia. According
to the Australian government’s Department of the Environment and Energy, there is only around 20-25% of
cassowary habitat remaining. Additionally, part of the government’s recovery plan includes actions towards
establishing nurseries filled with plants that the cassowary consumes. [13] Because the A. glabra is among the
foods eaten by southern cassowary, revegetation may be necessary to ensure that cassowary have alternative
food sources available. When the A. glabra population is controlled, natural vegetation can regenerate without
human intervention. [3]
Because of its impact on the environment as an invasive weed, the Australian government classifies the A.
glabra as a Weed of National Significance (WONS).[14] Additionally, theA. glabra was considered the highest
ranked species in 2003 in a Wet Tropics bioregion weed risk assessment.[10] In Sri Lanka it was introduced as a
grafting stock for custard apples and spread into wetlands around Colombo.[4]
Control Strategies[edit]
Australia[edit]
The Australian government views the A. glabra as a weed, and as such offers through its Department of the
Environment and Energy a control plan created in 2001 for citizens that aims at eliminating the A. glabra by
20 years. The plan includes six steps that property owners can take to determine how to control and monitor an
outbreak of A. glabra as well as how to minimize financial damage. To disincentivize the cultivation and
spread of A. glabra by humans, its sale and entry is banned throughout most of Australia.[3]
Options for the control of the A. glabra include fire, chemical, and mechanical controls including combinations
of the three types. The best time of year to do so according to the government of Australia is during the time
between August to November, which is the dry season. There are currently no studies that have looked at the
biological control of A. glabra within Australia. Without studies, any actions taken to eliminate the A.
glabra with biological controls could inadvertently affect native Australian apple species that belong to the
same family.[3]
References[edit]
Wikimedia Commons has
media related to Annona
glabra.
Wikispecies has
information related
to: Annona glabra
This article incorporates text from a publication now in the public domain: Ward, Artemas (1911). The
Grocer's Encyclopedia.
External links[edit]
Pond-apple as an invasive species in Australia
4891
07100
: kew-2640872
1600683
01
1703
418648
08-1
84
008506
008506
ANGL4
479
Categories:
Annona
Tropical fruit
Invasive plant species
Flora of West Africa
Trees of Antigua and Barbuda
Trees of the Bahamas
Trees of Belize
Trees of Brazil
Trees of Colombia
Trees of Costa Rica
Trees of Cuba
Trees of Dominica
Trees of Ecuador
Trees of the Southeastern United States
Trees of Guadeloupe
Trees of Guatemala
Trees of Hispaniola
Trees of Honduras
Trees of Jamaica
Trees of Martinique
Trees of Mexico
Trees of Nicaragua
Flora of Nigeria
Trees of Panama
Trees of Puerto Rico
Flora of Saint Vincent and the Grenadines
Flora of Sierra Leone
Trees of northern South America
Invasive plant species in Sri Lanka
Plants described in 1753
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This page was last edited on 4 May 2017, at 17:58.
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