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R 201 E

R 201 Ultra E
OPERATING INSTRUCTIONS

We reserve the right to alter at any time without notice the technical specifications of this appliance.
None of the information contained in this document is of a contractual nature. Modifications may be made at any time.
© All rights reserved for all countries by: ROBOT-COUPE s.n.c.

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SUMMARY
WARRANTY CLEANING
• Motor base
IMPORTANT WARNING • Cutter attachment
• Vegetable preparation attachment

INTRODUCTION TO YOUR
MAINTENANCE
NEW R 201 E • R 201 Ultra E • Blades
FOOD PROCESSOR • Motor seal
• Bowl locking plates
SWITCHING THE MACHINE ON
TECHNICAL SPECIFICATIONS
• Advices on electrical connections
• Weight
• Dimensions
ASSEMBLY • Working height
• Cutter attachment • Noise level
• Vegetable preparation attachment • Electrical data

SAFETY
USES
• Cutter attachment STANDARDS
• Vegetable preparation attachment TECHNICAL DATA
• Exploded views
OPTION • Electric diagram

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ROBOT-COUPE S.N.C., LIMITED WARRANTY

2 - Labour to sharpen and/ or replacements for 8 - SHIPPING DAMAGES. Visible and latent
blades which have become blunt, chipped or defects are the responsibility of the freight carrier.
Your new ROBOT-COUPE appliance is war-
worn after a normal or excessive period of use. The consignee must inform the carrier and consi-
ranted to the original buyer for a period of
gnor immediately, or upon discovery in the case of
one year from the date of sale if you bought latent defects.
it from ROBOT-COUPE S.N.C.
3 - Materials or labour to replace or repair KEEP ALL ORIGINAL CONTAINERS AND
If you bought your ROBOT-COUPE product scratched, stained, chipped, pitted, dented or PACKING MATERIALS FOR CARRIER INSPEC-
from a distributor your product is covered discoloured surfaces, blades, knives, attachments TION.
by your distributor’s warranty (Please check or accessories.
with your distributor terms and conditions of
the warranty).
4 - Any alteration, addition or repair that has not
The ROBOT-COUPE S.N.C. limited warranty is been carried out by the company or an approved
Neither ROBOT-COUPE S.N.C. nor its affiliated
against defects in material and/or work- service agency.
companies or any of its distributors, directors,
manship.
agents, employees, or insurers will be liable for
indirect damage, losses, or expenses linked to the
5 - Transportation of the appliance to or from an appliance or the inability to use it.
approved service agency.
THE FOLLOWING ARE NOT COVERED
BY THE ROBOT-COUPE S.N.C. 6 - Labour charges to install or test new attach-
WARRANTY: ments or accessories (i.e., bowls, discs, blades,
attachments) which have been arbitrarity replaced.
The ROBOT-COUPE S.N.C. warranty is given
1 - Damage caused by abuse, misuse, dropping,
expressly and in lieu of all other warran-
or other similar damage caused by or
ties, expressed or implied, for merchanta-
resulting from failure to follow assembly, opera- 7 - The cost of changing direction-of-rotation of bility and for fitness toward a particular
ting, cleaning, user maintenance or storage ins- three-phase electric motors (Installer is responsible).
tructions. purpose and constitutes the only warranty
made by ROBOT-COUPE S.N.C. France.

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WA R N I N G

IMPORTANT WARNING KEEP THESE INSTRUCTIONS


IN A SAFE PLACE

WARNING: In order to limit accidents such as electric shocks, personal injury or fire, and in order to limit material damage due to
misuse of the appliance, please read these instructions carefully and follow them strictly. Reading the operating instructions will
help you get to know your appliance and enable you to use the equipment correctly. Please read these instructions in their entirety
and make sure that anyone else who may use the mixer also reads them beforehand.

UNPACKING ASSEMBLY PROCEDURES • For plastic parts , do not use detergents that are too
alkaline (i.e., containing too much caustic soda or
• Carefully remove the equipment from the packaging • Follow the various assembly procedures carefully
ammonia...)
and take out all the boxes or packets containing (see page 6) and make sure that all the attachments
attachments or specific items. are correctly positioned. • Robot-Coupe can in no way be held responsible for
the user’s failure to follow the basic rules of cleaning
• WARNING - some of the tools are very sharp e.g.
and hygiene.
blade, discs... etc. USE
• Do not open the lid until the motor has come to a
complete stop. MAINTENANCE
INSTALLATION
• Never tamper with the locking and safety systems.
• We recommend you install your machine on a per- • Before opening the motor housing, it is absolutely
• Never put a hand object in the bowl while the
fectly stable solid base. machine is operating. vital unplung the appliance.
• Never force the ingredients down with your hands. • Check the seals and washers regularly and ensure
• Do not overload the machine. that the safety devices are in good working order.
CONNECTION
• It is particularly important to maintain and check the
• Always check that your mains supply corresponds
attachments since certain ingredients contain corrosi-
to that indicated on the rating plate on the motor unit CLEANING
ve agents e.g. citric acid.
and that it can take the amperage. • As a precaution, always unplung your appliance
• Never operate the appliance if the power cord or
• The machine must be earthed. before cleaning it.
• Always clean the appliance and its attachments at plug has been damaged in any way or if the applian-
the end of each cycle. ce fails to work properly or has been damaged in any
HANDLING • Never place the motor unit in water. way.
• Always take care when handling the blades or discs • For parts made of aluminum alloys, use cleaning • Do not hesitate to contact your local Maintenance
- they are very sharp. fluids suitable for aluminum. Department if something appears to be wrong.
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INTRODUCTION SWITCHING ON 2) Turn the safety bar to
the right until the motor
TO YOUR NEW THE MACHINE
base connectors are
R 201 E • R 201Ultra E securely positioned in
• ADVICE ON ELECTRICAL CONNECTIONS
FOOD PROCESSOR their sockets. The safety
Before plugging in check that the power supply corres- bar should then be in
The R 201E/R 201 Ultra E are perfectly geared to ponds to that indicated on the motor instruction plate.
front of you.
professional needs. They can perform numerous The machine has a single-phase plug connected to a
tasks which you will gradually discover as you use power machine cord.
your machine. The R 201 E/R 201 Ultra E come with different types
of motors. 230 V / 50 Hz
The R 201 E/R 201 Ultra E food processors include
a bowl cutter attachment as well as a vegetable 115 V / 60 Hz
preparation attachment to allow different functions. 220 V / 60 Hz
The R 201 Ultra E is equipped with a stainless steel 3) Place the knife on the
W A R N I N G motor shaft and lower it
bowl (out of polycarbonate for the R 201 E). With
the cutter attachment the R 201 E/R 201 Ultra E will THIS MACHINE MUST BE EARTHED right down to the bottom
grind, knead and process meat, vegetables, fine (RISK OF ELECTROCUTION). of the bowl.
stuffing or mousse in less than 5 minutes, even for Make sure that it is
the tasks reputed to take the longest time...With the • CONTROL PANEL correctly positioned by
vegetable attachment, the R 201 E/R 201 Ultra E R 201 E making it rotate inside
have a wide range of discs for thin or julienne slicing Red switch = Off switch the bowl.
and for the grating of vegetables. Green switch = On switch
Thanks to their simple design both attachments can R 201 Ultra E
be easily fitted and removed. Red switch = Off switch
The outstanding results coming out of your machine Green switch = On switch
will soon introduce you to a whole new world of Black switch = Pulse switch
culinary skills and possibilities.
We have deliberately emphasized those actions which ASSEMBLY
cause the machine to stop immediately. The R 201 E/
R 201 Ultra E are fitted with numerous safety devices • BOWL CUTTER
which prevent access to the cutter during processing. ATTACHMENT
This manual contains important information designed
1) The motor base facing
to help the user get the most out of his/her R 201 E/
R 201 Ultra E food processor. you make sure that the
bowl is straight to the
We therefore recommend that you read the follo-
motor shaft and that the
wing carefully before using your machine. We have 4) Place the lid on the bowl and make it rotate to the
safety bar is slightly
also included a few examples to help you get the feel right until it clicks.
moved to your left.
of your new machine and appreciate its numerous
advantages. Once contact is made your machine is ready for use.
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• VEGETABLE PREPARATION ATTACHMENT 5) Place the lid on the bowl and make it rotate to the • FISH
The vegetable preparation attachment consists of right until the lid clicks. Brandade 0.9 5
two detachable parts: the vegetable cutter bowl and
Terrines 0.9 5
the lid.
• VEGETABLES
1) The motor unit facing
you, fit the bowl onto it: Garlic / parsley / onion / shalotts 0.2 / 0.5 3
the ejection chute should Soup / purées 1 4
be at the rear of the • FRUIT
machine.
Compotes / purées 1 4
EMULSIFY
Mayonnaise / ailloli / rémoulade sauce 1 3
Snail or salmon butter 0.8 4
USES
KNEAD
2) Turn the bowl to the • CUTTER ATTACHMENT Shortcrust pastry / shortbread 1 4
right until the motor unit
connectors are securely The cutter will enable you to perform all your cutting Pizza dough 1 4
positioned in their sockets. tasks very quickly; we recommend therefore that you GRIND
keep a close eye on the mixture in order to obtain
the desired results. Dried fruit 0.5 4
Ice 0.5 4
High precision is needed when working with certain
types of ingredients. The pulse control (for the R 201 Breadcrumbs 0.5 5
3) Place transparent Ultra E only) allows you to stop and start the machi-
plastic discharge plate The R 201 E / R 201 Ultra E cutter attachment has
ne precisely when you need it. numerous other applications. The above quantities
on motor shaft and check
that it is properly positio- and times are approximate and may vary according
ned down the bowl. Max. to the quality of the ingredients and recipes.
processing Time
USES quantity (in min.) • VEGETABLE PREPARATION ATTACHMENT
(in kg) The vegetable preparation attachment consists of
CHOP two openings:
4) Then choose the disc - one large feed opening for cutting vegetables such
you want to use and • MEAT as cabbage, celeriac,…
place it onto the ejecting Hamburger / steak tartare 0.7 3 - a round opening for long vegetables and
plate. high-precision cutting.
Sausage meat / tomatoes 0.8 3
For optimum cutting, use the following section as a
Terrine / pâté 0.8 4
guide to help you.
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HOW TO USE THE LARGE FEED OPENING OPTION • VEGETABLE PREPARATION ATTACHMENT
Fill the opening with vegetables. Remove the lid by turning it on the left side. Pull out
Press the pusher to switch the machine on and A serrated knife is available as an option and is the disc plate and the discharge plate by raising it
maintain pressure until there are no vegetables left in mainly intended for kneading and grinding. by its hub. Then pull out the bowl by turning in a
the opening. clockwise direction.
A slightly serrated blade is also available. This
HOW TO USE THE ROUND OPENING You may then clean all the parts.
blade has the same function as the straight blade. It
has been conceived for a longer lasting cut perfor- Dishwashers are best avoided. Instead we recommend
Fill the opening with vegetables.
mance but cannot be sharpened. that you hand wash the parts of your machine.
Press the pusher to switch the machine on and
Removable parts can be easily rinsed under a
maintain pressure until all the vegetables are We advise you to use this blade mainly to chop tap. The machine can be damaged if temperature
chopped up. parsley. of water is too hot or if very strong detergents are
being used.
SLICERS
CLEANING After cleaning the knife, always wipe the blades
S1 carrot / cabbage / cucumber / onion / potato / leek carefully to prevent rusting.
S 2 / S 3 lemon / carrot / mushroom / cabbage / potato / cucumber / W A R N I N G
zucchini / onion / leek / bell pepper
I M P O R T A N T
S 4 / S 5 eggplant / beet root / carrot / mushroom / cucumber / bell As a precaution, always unplug your appliance
pepper / radish / lettuce / potato / leek / tomato before cleaning it (risk of electrocution). Check that your detergent is suitable for
S6 egg plant / beet root / carrot / mushroom / cucumber / bell
pepper / radish / lettuce / potato / leek cleaning plastic parts. Some washing agents
• MOTOR BASE are too alkaline (e.g. high levels of caustic
RIPPLE CUT SLICER Never immerse the motor unit in water. Clean it soda or ammonia) and totally incompatible
S2 beet / root / potato / carrot with a damp cloth or a sponge. with certain types of plastic, causing them to
deteriorate rapidly.
GRATERS • CUTTER ATTACHMENT
G 1,5 celeriac / cheese G9 cabbage / cheese Remove the lid and then the bowl from the motor unit
G2 carrot / celeriac / cheese Parmesan, chocolate by making it rotate to the left. Pull up to disengage MAINTENANCE
G3 carrot Radish 0.7 mm and leave the knife in the bowl in order to prevent any
G5 cabbage / cheese Radish 1 mm spillage (if you work with liquids). • BLADES
If the food has a solid consistency, remove the knife We strongly recommend that the blades which
JULIENNE
and empty the bowl. are not serrated be sharpened regularly by using
J 2x2 carrot / celeriac / potato Replace the bowl, place the knife on the shaft and the sharpening stone that is supplied with the
J 2x4 carrot / beet root / zucchini / potato switch your machine on in order to remove any machine.
J 2x6 carrot / beet root / zucchini / potato mixture which may be stuck to the knife. The quality of the cut mainly depends on the sharp-
J 4x4 egg plant / beet root / zucchini / potato
You may rinse the bowl by filling it with hot water ness of your blades. Blades progressively become
J 6x6 egg plant / beet root / celeriac / zucchini / potato
and by leaving the machine operate for a few dull and should be replaced from time to time to
J 8x8 celeriac / potato
minutes. ensure constant quality of the final product.
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• MOTOR SEAL • DIMENSIONS SAFETY
The motor seal on the motor shaft should be regu-
larly lubricated using a food safe lubricant. The R 201 E / R 201 Ultra E are fitted with an
electromechanical safety system.
In order to keep the motor completely watertight, it
is advisable to check the gasket regularly for wear As soon as you open the lid, the motor stops.
and tear and to replace it if necessary. A To restart the machine, simply close the lid and press
the green switch on.
If the gasket is worn, liquid may seep into the
bearings and reach the motor, making it necessary D

to change the seal, the bearings and sometimes even


W A R N I N G
the motor. B
The blades are extremely sharp. Handle with
C
The gasket can be easily replaced without having to care.
A 365 E 270
remove the motor, so we strongly advise you that you B 280 F 350
make sure it is in good condition. C 220 G 220 The R 201 E / R 201 Ultra E are fitted with a
D 165 temperature thermal protector which automatically
• BOWL LOCKING PLATES (R 201 Ultra E only) stops the motor when the machine is left on for too
long or is overloaded.
If these plates wear out, the bowl will no longer be • WORKING HEIGHT
If this happens, allow the machine to cool completely
securely attached to the motor unit. This makes it We recommend that you position the R 201 E / R 201 before restarting it.
awkward to use since the bowl can come loose Ultra E on a stable worktop so that the upper edge of
during processing. There is no risk to the user howe- the cutter bowl is between1.20 and 1.30 m high.
ver, because the safety system will automatically stop R E M E N B E R
• NOISE LEVEL
the machine.
The equivalent continuous sound level when the Never try to override the locking and safety
It is advisable therefore to change those plates when systems.
R 201 E / R 201 Ultra E are operating unloaded is
needed in order to ensure maximum ease of use.
less than 70 dB (A). Never introduce any object into the container
where the food is being processed.
• ELECTRICAL DATA Never push the ingredients down with your
TECHNICAL
Single phase machine hand.
SPECIFICATIONS Do not overload the appliance.
Speed Power Intensity
• WEIGHT Motor
Rpm (Watts) Amp.
R 201 E / R 201 Ultra E (with cutter and vegetable
attachments and with 2 discs) 230 V / 50Hz 1500 550 13.5

net weight : 10 Kg 115 V / 60 Hz 1800 550 7.0

gross weight : 12 Kg 220 V / 60 Hz 1800 550 13.5


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STANDARDS

MACHINES IN COMPLIANCE WITH:


• The following European directives and related
national legislation:
- Modified "machinery" directive 98/37/EEC,
- "Low voltage" directive 73/23/EEC,
- "EMC" directive 89/336/EEC,
- "Materials and parts in food contact" directive
89/109/EEC,
- "Plastic materials and parts in food contact"
directive 90/128/EEC.
• The following European harmonized standards
and standards setting out health and safety rules:
- EN 292 - 1 and - 2,
- EN 60204 -1 (1992),
- For Food Processors and blenders : EN 12852,
- For Vegetable cutting machine : EN 1678.

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TECHNICAL DATA

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Réf. 450 049 / 401 890 - 05/2004 - R 201 E ”A” • R 201 Ultra E ”A” - Anglais
MADE IN FRANCE BY ROBOT-COUPE S.N.C.
Export Department
Tel. : + 33 1 43 98 88 33 - Fax : + 33 1 43 74 36 26
18, rue Clément Viénot - BP 157
94305 Vincennes Cedex - France
http://www.robot-coupe.com - email : international@robot-coupe.com

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