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Masters Program in Environmental Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia
Masters Program in Environmental Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia
ABSTRACT
Pesticide is all chemical substances or other materials and microorganisms and virus.
Pesticides can cause negative effects to human health and environment. One of the impact of
pesticides exposure is changing levels of hemoglobin ( hb ). This study aimed to analyze The
Decreasing Of Hemoglobin Level at Farmers in Exposure Of Organophosphate Pesticides at
Torongrejo Village Junrejo Subdistrict Batu City Indonesia.This study method was
observational analytic with cross sectional design. The sampling technique used simple
random sampling. The population were farmers of Torongrejo Village Junrejo Subdistrict
Batu City with total sample about 32 respondents. The data obtained by hemoglobin
examination, interview and observation. The result of Hemoglobin examination showed that
normal Hemoglobin were 17 respondents (53.1%) and abnormal Hemoglobin were 15
respondents (46,9 %). The study result of the variables, completeness of personal protective
equipment, lenght of spraying, pesticides toxicity and pesticides dosage, have no relationship
with levels of hemoglobin (hb) changing. It can be concluded that there was no relationship
Decreasing Hemoglobin Level at Vegetable Farmers in Exposure of Organophosphate
Pesticide, Torongrejo Village, Junrejo Subdistrict,Batu City, Indonesia. It is suggested to
conduct training or counseling about pesticide usage, poisoning signs of pesticide, and
personal protective equipment usage.