To :

Address / Company :
From : Ms. Rea C Ferrer
Re : Menu Proposal
Date :

We are pleased to submit to you our Menu Proposal for your future function.

Wedding Package
Menu A-1
Prawn Crackers
***
Bird’s Nest soup
***
Garlic Baked Chicken
Spring Roll w/ Sweet & Sour Sauce
Buttered Vegetables with Sweet Corn
(Vegetable accompaniment dish of diced carrots, sliced green beans, sayote
And sweet corn kernels sautéed in butter)
Sotanghon Guisado
***
Steamed Pandan Rice
***
Leche Flan
***
Softdrinks

P 385.00/HEAD
Menu A-2
Cream of Vegetable Soup
***
Beef Croquettas
(Potato Nuggets with Bechamel Sauce)
Roast Porkloin de Manille
Buttered Vegetables with Sweet Corn
(Vegetable accompaniment dish of diced carrots, sliced green beans, sayote
And sweet corn kernels sautéed in butter)
Steamed Pandan Rice
***
Baked Macaroni
 (Baked macaroni noodles with tomato meat sauce topped
with creamy cheese sauce)
***
Fudgy Brownies
***
Soft drinks

P 385.00head

Menu B-1

Lobster Crackers with Spicy Dip

***
Bird’s Nest Soup
***
Salad station
(choice of three kinds of salads)
Tossed Green Salad with three dressings – Thousand Island, Ranch Dressing, Vinaigrette/Oriental Salad with Crispy
Wonton Strips, Orange and Grapes served with Asian Vinaigrette/Hawaiian Macaroni Salad/Russian or Creamy
Potato Salad
***
Fish Fillet with Tartar Sauce
Spring Roll with Sweet & Sour Sauce
Beef with Mushroom in Oyster Sauce
Steamed Pandan Rice
***
Cantonese Noodles
***
Leche Flan
***
Soft drinks

P 445.00 / head

Menu B-2

Crispy Kangkong Fritters with Special Dip

***
Cream of Mushroom Soup
***
Baked Chicken
Pork Medallion with Mushroom Sauce
Vegetable Medley
Steamed Pandan Rice
 ***
Spaghetti Alfredo
***
White Pebbles & Black Stones
(Chewy brownie-like pastry glazed with caramel sauce and topped with white and
semi sweet chocolate morsels and white mini marshmallows)
***
Soft drinks

P 445.00 / head

Menu C-1
Nachos with Salsa Dip
***
Chicken Soup
***
Tossed Green Salad
(served w/the thousand island and ranch dressing)
***
Baked Cod Cream
(Fillet of fish on a bed of spinach, topped with creamy cheese sauce
baked to a golden yellow color)
Chicken Galantina
(Steamed ground chicken and pork and other special ingredients
Sliced and served with buttered Vegetables of sweet corn, carrots and green peas.)
Pork Medallion w/ Mushroom Sauce
Steamed Pandan Rice
***
Cellophane Noodles w/ Chicken and Herbs
***
Carrot cake
***
Soft drinks

P 505.00/head

Menu C-2

Crispy Kangkong Fritters with Creamy Garlic Dip

***
Cream of Corn Soup
***
 Chef’s Salad
(Lettuce, tomatoes, carrots and cucumber slices garnished with cheese and ham
served with Thousand Island or Creamy Vinaigrette dressing)
***
Fish Fillet w/ Tartar Sauce
Chicken Relleno
(baked ground chicken and pork, and other ingredients.
Served with steamed vegetables of carrots, grren beans and sweet corn)
Roast Porkloin de Manille
Steamed Pandan Rice
***
Penne Italiana
***
Leche Flan
***
Soft drinks

P 505.00/head

Menu D-1
Nachos with Fresh Salsa Dip
Spinach Fritters served with Creamy Garlic dip
***
Cream of Corn Soup
***
Salad station
(choice of three kinds of salads)
Tossed Green Salad with three dressings – Thousand Island, Ranch Dressing, Vinaigrette/Oriental Salad with Crispy
Wonton Strips, Orange and Grapes served with Asian Vinaigrette/Hawaiian Macaroni Salad/Russian or Creamy
Potato Salad
***
Flank Steak
Fish Fillet with Tartar Sauce
Chicken Galantina

Steamed Pandan Rice

***
Fettuccini ala Carbonara
***
Fresh Fruits in Season

***
Softdrinks

P 615.00 / head
 Menu D-2
Crispy Kangkong Fritters served with Tartar Sauce
***
Cream of Vegetable Soup
***
Salad station
(choice of three kinds of salads)
Tossed Green Salad with three dressings – Thousand Island, Ranch Dressing, Vinaigrette/Oriental Salad with Crispy
Wonton Strips, Orange and Grapes served with Asian Vinaigrette/Hawaiian Macaroni Salad/Russian or Creamy
Potato Salad
***
Grilled Dori with Lemon Butter Sauce
Chicken Cordon Bleu
(Rolled Stuffed Chicken with Cheese and Ham)
Lengua Con Champignon
(Lengua slices with mushroom gravy sauce)
Steamed Pandan rice
***
Crepe Bar
***
Soft drinks

P 615.00 / head

Other Available Amenities:

1. Wedding Cake P 10,000.00 (fondant) prices can be lowered depending on the desired
Design
2. Photo & Video with Pre-nup photo shoot P 40,000.00
1 Photographer
40 pcs 10 digitally enhance with leather cover Album box
1 12 x 8 Portarit
1 DVD Copy of all Photos
1 Videographer
1 Light man /Assistant
2 DVD copy for Video
3. Upgrade Floral Arrangements- CHURCH/TABLE, BRIDE & GROOM Ceremony Set-up
(in house and Church – P40,000.00 (seasoned flowers)
4. Sound System P5,000.00
5. Make-up Artist, (with entourage) P 15, 000.00 (basic entourage: 10 heads)
AIRBRUSH (bride), groom, 2 mother 6 secondary sponsors) Additional 1000 for
excess heads
6. Wine P 700.00
7. Dove P 700.00
8. Emcee P 3, 500.00
9. Bridal Car P 4,500.00
10. Coordinators for the day 1 – female or male P 1,500.00
 11. Invitation P 45.00 to 110.00 depending on the design and texture
12. Souvenir (rose cactus ) 90.00 / piece
13. Smoke & bubble machine P 1,200.00

NOTE: P 5,000.00 VENUE RENTAL ON TOP OF THE

BILL

Catering Amenities
• Buffet service for the Menu of choice
• Simple centerpiece for the Presidential Table
• Tiffany chairs with seat wraps for the Presidential Table
• Basic set-up for the Bride & Groom table
• Tiffany chairs with seat wraps for the Bride & Groom Table
• Use of elevated platform for the Bride & Groom area
• Simple floral arrangement for the individual tables
• Luminaries for the individual tables
• Tables with floor length cover
• Mono bloc chairs with seat wraps and floor length cover
• Place cards for the Presidential Table
• Menu cards for the Presidential Table
• Skirted cake and gift table
• Wedding reception coordinator for the day
• Assistance of well-trained catering personnel during your event
• Bar service for the beverage included in the package
• Purified drinking water and ice during the entirety of the event
• Complete catering equipment and utensils
• Red carpet with petals of flowers
• Food tasting for two persons
• With basic/In-house sound system

• Complimentary overnight stay with breakfast for two persons

• Roll top chafing dishes for the Buffet Table