MENU FOR NOVEMBER

Breakfast (Including Cornflakes,

Snacks
Bread/Toast, Butter/Jam, Milk, Lunch Dinner
(Including Tea)
Tea, Coffee)
Aloo Paratha Gobhi Tamatar Matar Hyderabadi Chicken Biryani
Curd Masoor Dal Hyderabadi Paneer Biryani
Monday Egg Bhurji Jeera Rice Samosa Gravy
Roti Vegetable Raita
Fruit Custard Roti
Ice Cream
Poori Mix Veg Malai Kofta
Aloo Sabzi Rajma Langarwali Dal
Boiled Eggs Ghee Rice Roti
Tuesday Aloo Pyaaz Pakode
Roti Rice
Curd Curd
Fruit Sewai Kheer
Uttapam Aloo Jeera Paneer Bhurji
Sambhar + Chutney Pachrangi Dal Mutton Rogan Josh/Kadhai Chicken
Wednesday Omelette Rice Bhel Mix Dal
Roti Roti
Curd Rice
Fruit Gulab Jamun
Gobhi Paratha Corn Palak Dum Aloo
Curd Dal Makhani Chana Dal
Thursday Egg Bhurji Veg Pulao Bread Roll Jeera Rice
Roti Roti
Lassi/Chaach Phirni
Fruit
Poha with Namkeen Baigan Bharta Butter Paneer Masala
Green Chutney Kadhi pakoda Butter Chicken
Friday Boiled Eggs Rice Cutlet Mix Dal
Roti Roti
Fruit Custard Rice
Tomato Soup
Sabudana Khichdi/ Aloo Gobhi Sarso Ka Saag
Pyaaz Paratha Black Chana Gravy Makke ki Roti
Saturday Curd Matar Pulao Dhokla Mix Khichadi
Boiled Eggs Roti Gud + Curd
Fruit Moong Dal Halwa
Fried Papad
Masala Dosa Chhole Egg Curry Masala
Sambhar Bhature/ Kulcha Veg Manchurian
Chutney Jeera Rice Fried Rice
Sunday Sandwich
French Fries Noodles
Boondi Raita Jalebi