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Ioal Rockclimbing Camp MT Arapiles Participant Info Pack
Ioal Rockclimbing Camp MT Arapiles Participant Info Pack
Quick Details
Dates: Monday 15th – Thursday 18th April, 2019
Route:
Participant Information
The camping trip to Mt Arapiles is designed to consolidate the learning undertaken in the topic to
this point. The reason for visiting the park is the opportunity to experience climbing in a world
renowned location, extend you capabilities using natural anchors, experience multi-pitch climbing
and apply knowledge of camp craft, group management, leadership and minimal impact.
During this time you will be responsible for your own food, water, cooking equipment, tent, clothes,
medication, personal toiletries and sleeping equipment for 3 nights and 4 days (equipment can be
borrowed from the university). During this experience you will have the opportunity to be assessed
for criteria pertaining to SAREA’s assistant guide qualification.
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Participant role:
Whilst on the camp, you will be camping in 2 person tents, but located in one area. This directly links
to assessment item 3, you may elect to be assessed for assessment item 2 and you are able to use
the experience to inform either or both of assessment item 1 and 4. You will provide and cook your
own meals and share a tent in pairs. Each day you will act as a participant with opportunities to take
on assistant leadership under supervision. It is expected that you will engage in practical activities,
debriefs and group time and to be under the supervision of a leader at all times (or have a leader
aware of changes to this).
Emergency Contact:
During the expedition, students are asked not to turn on their mobile phones. Should there be an
emergency, all details and emergency contact information will be recorded in the Field Trip Pro-
forma that will be left with Stanley Flavel who can be contacted as well as a nominated contact
person (Joss Rankin on 0402 714 798).
Vehicles
2 vehicles have been booked this year:
12 seater van (fleet vehicle) Dave to drive
12 seater van (fleet vehicle) Doreen to drive
2wd dual cab ute (fleet vehicle) Alicia to drive
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Overview
Day 1
7.00 leaders to collect vehicles and meet students
7.30 departure
Re fuel
15.00 walk to plaques orientate in the area (potential for natural anchors demo)
Potential for early dinner and evening climb set up by the leaders (top roping on the
plaque)
Day 2
7.00 wake up, breakfast, organised for the day.
8.00 departure
8 + 2 top roping – natural anchor set ups (bushrangers / mitre rock / plaque)
17.00 dinner
Day 3
7.00 wake up, breakfast, organised for the day.
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7.45 briefing for the day
8.00 departure
10 + 2 top roping – natural anchor set ups (bushrangers / mitre rock / plaque)
17.00 dinner
Day 4
7.00 wake up, breakfast, organised for the day.
12.15 departure
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Camp Organisational Roles
7. Equipment Ensure group equipment collected and issued, including trowel, maps, compasses, tool kit and
Tim H first aid kits.
Alex K Ensure a First Aid Kit and appropriate phone/comms are carried.
Assist with distribution and return of equipment as required
Checking in equipment at end of each day
8. Ecological footprint Assist with reducing ecological footprint by encouraging minimal packaging, facilitating
recycling, and collecting any recyclables upon return to Flinders University
Monitor during the camp experience
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What to Bring (this is a general list – please consider weather forecast)
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Leaders will bring
All climbing equipment needed (including helmet and harness)
First aid kit
Phone / communications
Your medical details
000
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Menu Plan (Students to Complete and organise)
Day One Day Two Day Three Day Four
Breakfast At Home
Dinner At Home
Snacks
Drinks
Suggestions:
Breakfasts: Cereals, muesli with powdered milk, porridge, muffins with spreads such as jam, peanut
butter, fresh fruit.
Lunch: Pitta bread, crackers, rice slices topped with cream cheese, cheese, metwurst, tuna, tomato,
lettuce, alfalfa, capsicum, spreads, and fresh fruit
Dinners: Pasta, rice or noodle dishes enhanced with dehydrated vegetables and fresh vegetables,
spices, tuna, sauces. Deserts of cheesecake, jelly, rice pudding, chocolate mousse, cookies, hot
chocolate. Can be supplemented with cup a soups or two minute noodles.
Snacks: Dried fruit, fruit cake, scroggin- a mixture of dried fruit, nuts, seeds, lollies, chocolate (be
aware of allergies)
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Risk Assessment
Please see Risk Assessment and Management Plan for rockclimbing (available on FLO)
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Dealing with Incidents and Emergencies
Minor Incident: Apply First aid and manage group
Record Notes
Inform Joss via text
Continue
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SOAP NOTE – INCIDENT FORM
(YOU MUST FILL IN THIS FORM FOR AN ACCIDENT THAT HAS CAUSED INJURY OR WHERE CONDITIONS REQUIRE
MEDICATION OR ONGOING TREATMENT)
NAME…………………………………………………………………………………………..…………… DATE………………………………
HR 50-100bpm
RR 12-20
SCTM PINK/WARM/DRY
TEMP 37 deg
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HISTORY
Symptoms…………………………………………………………………………………………………………………………………………………………………….
Allergies……………………………………………………………………………………………………………………………………………………………………….
Medications………………………………………………………………………………………………………..……………………………………………………….
Pertinent medical history…………………………………………………………………………………………………………………………………………….
Last intake/output………………………………………………………………………………………………………………………………………………………
Events…………………………………………………………………………………………………………………………………………………………………………
ANTICIPATED PROBLEMS…………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………..
……………………………………………………………………………………………………………………………………………………………………..
……………………………………………………………………………………………………………………………………………………………………..
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Notes:
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