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Michael Testa
Professor Kellner
19 October 2019
The experiences of my past are what I use to determine my path for the future. After
going straight to the workforce from Highschool, and much like author Peter Rondinone’s “Open
Admissions and the Inward I” I was quickly burning out and started to realize I needed a change,
and earning a college degree would be the only way I could do that.
My path to college was through many years of hard work at low paying jobs just to keep ending
up back where I started. When I was 16 I got a job working for my uncle in a restaurant. I found
the job to very hectic and chaotic but the more time I spent there the more I was able to make
sense of the madness. The crazier things got in the kitchen the calmer I was able to be. After a
Testa 2
couple years I had gotten pretty good at managing the chaos of the kitchen and was quickly
becoming bored of the work. I was now 18 had my own car some money in my pocket and was
ready to try something new. I moved out of my parents’ house with no job and just my savings
account to pay bills with. I got my first apartment and my first real taste of freedom. With my
own place and no job, I was free to do whatever I wanted whenever I wanted, this lifestyle
quickly caught up to me when after a few months of just hanging out I was flat broke and about
to lose my apartment before my first lease was even up. So, I knew I needed to find a job and
find one fast, I knew I could do kitchen work but that wasn’t what I wanted to do anymore so I
thought where else could I apply. There was a local strip mall with a "Staffing Agency" in it. I
wasn’t really sure what this place was but I knew they got you jobs. Before to long I had my first
assignment, an animal farm. Turns out that’s just what they call it, it’s more of an industrial
factory that made items for animals. I had a job in the saw mill making cedar and pine bedding
for gerbils and hamsters. After that I got a job contracting for Proctor and Gamble helping to
make prototype diapers for Pampers research and development. From there they placed me in a
few other factories making things from armor plating for army Humvees to warehouse jobs,
All of these different jobs and positions let me take a look at a wide variety of job settings
and worker conditions. Every place I would go I would see people older than me trading their
sweat for money, I would see what years and years of this would do to them and their bodies.
Stories of broken bones and crushed spines, first-hand knowledge of what a machine can do to a
person and all the time thinking "not me". I would tell myself that isn’t going to happen to me
because this isn’t my career, I’m just a temp. Well after a few years of just being a temp I had
become a jack of all trades but yet a master of none. So, I thought to myself what am I good at?
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The kitchen, I had always been good at the chaos of the kitchen. So, I decided to return to
restaurant work but this time I was going to take it seriously and try to make a career of it. With
hard work and dedication, I was able to land a job at a fine dining restaurant and quickly worked
my way up the ladder. After a few job moves and position changes I was finally in charge of my
own kitchen and my own staff. I felt like I was on a real path to a really career as a chef. But the
more I looked around the more I noticed how my story was so different from everyone I worked
with. They would tell me stories of gang life, doing time in prison, battling addiction, and often
immigrating to this country just for a chance at a better life. I hadn't known struggle like they had
known, I hadn’t gone through the hardships they had. Most were grateful just to be giving a
chance to work. I started to see that everyone I was working with was there because they didn’t
have a lot of other options in their life, as a convicted felon or non-English speaking person your
job prospects are severely limited. I on the other hand didn’t fit into either of these categories. I
haven’t been to prison, or even jail. I speak English and was born in this county so why was I
always the only one in the kitchen with this background? I wanted to be, the others didn’t have a
choice they had to take whatever jobs they could get. I took these jobs because they were easy to
me and I didn’t have to challenge myself. As I got older I started to ask myself if this is what I
want to be doing at 55 years old, scrubbing out deep fryers and scrubbing off pots and pans. I
knew the answer was no. I had to make a change, I saw myself turning into those old broken
shells of people I used to tell "not me" too in my temp positions, I knew the only way I could go
from working with my back to working with my brain is to get a degree. So, I decided to look
into school and set my mind of pulling myself out of my path of self-destruction. I knew it will
be hard and it will require lots of dedication. But I knew If I just apply myself to school like I did
work I can do nothing but succeed. And knowing my options I felt like I made the right decision.
Testa 4
Much like in the story “Open admissions and the inward I” where author Peter
Rondinone talk about his enrollment into The City College of New York being a life altering
experience and that it was only afforded to him through a recent change in the school’s
admissions policy. In 1970, the school temporally reduced requirements for admission and the
author was able to actively enroll in the university, despite his negative grades. Through hard
work, perseverance, and sacrifice he became a successful writer. He goes on to write “If it
weren’t for open admissions, the likelihood is I would still be swinging baseball bats on the
street on Friday nights” (Rondinone 47). In this line he sums up the fact that if had never been
given the opportunity to attend school he would still be a no-good running amuck on the town
streets.
He and I were both on a dead-end path and felt like getting an education was going to be
the only we could affect the change we wanted to see in ourselves. We both realized that it was
not too late to work on bettering ourselves in order to change the situations we were in and that
getting an education would be the key to taking control of our own futures.
Works Cited
Rondinone, Peter J. "Open Admissions and the Inward 'I'." Change: The Magazine of