Assessment of Health Behaviour of High Leaning Institution Staffs
A Case of Tanzania Institute of Accountancy (TIA)
By
Research Concept Note
1.1 Introduction This chapter consists of a brief introduction of the research study. The chapter also illustrates the problem statement, the research objectives as well as the research questions which outlines the focus of the study. It also explains the significance and the scope of the study.
1.2 Background of the Study
Different kind of people views meaning of Health in different perspectives. The majority of them view health as a state of not being sick and ability to go about your daily activities without any hitch. Irrespective of individual view and definition of health, but according to World Health Organization (WHO) has given the most and comprehensive definition of health as a state of complete physical, mental and social well-being and not merely the absence of diseases or infirmity(Lee et al., 2011, Pirincci et al., 2008). This definition has been in existence since 1948 and it has not being amended since its adoption. Currently there is a paradigm shift in concept of health as it is not just the responsibility of the health sector alone but responsibility of an individual. It is a positive concept emphasizing social and personal resources as well as physical capacities(World Health Organization, 2015). According to WHO definition of health, to be healthy an individual has to put inan effort.An individual must be able to identify and realize aspirations, satisfy needs and finally change or cope with his/her environment(World Health Organization, 2015, Keshavarz et al., 2013). Therefore to maintain an optimal health goes beyond healthy lifestyle to well-being. AlsoPirincci et al. (2008) mentioned that the concept of health currently focuses on understanding health centred care that protects, maintains and improves the health of an individual, family and community based on the acquisition of knowledge and behaviours of an individual that will protect, maintain and promote his/her well- being as well as enable the individual to make decisions about his/her own health. Lifestyle- related diseases are increasing, and today non-communicable diseases such as cardiovascular illnesses, cancer, and diabetes are reaching epidemic proportions worldwide (Jonsdottir et al., 2011). Sixty-three percent of all deaths globally are caused by chronic diseases which is the leading cause of mortality in the world. (Kirag &Ocaktan, 2013). It was also reported that morbidity attributed to non-communicable diseases account for nearly half of the global burden of disease (Nassar & Shaheen, 2014).A number of chronic diseases are strongly associated with unhealthy lifestyle including poor nutrition and being sedentary, overweight or obese (Schröer et al., 2013).In the United State cardiovascular diseases (CVD) is the leading cause of deaths in both men and women, killing an average of one person every 37 seconds (Artinian et al., 2010). According to Tsai & Liu (2012), health-promoting behaviours were described by Walker et al. as behaviors that were directed towards sustaining or increasing the individual’s level of well- being, self-actualization and personal fulfillment. Health promoting lifestyle behaviours are activities focusing on improving the level of well-being of an individual, family and community as a whole (Turkmen et al., 2015). A lifestyle of an individual constitutes what he/she eats, drinks, smoke, level of physical activities participation, sexual behaviour, interpersonal relationship and stress management. The effect of all the aforementioned lifestyle contributed to most degenerative and chronic diseases that has had high prevalence rate in the recent time. There is a link between some socio-demographic variables and health promoting lifestyle behaviour generally (Pirincci et al., 2008, Turkmen et al., 2015, Joseph-Shehu &Irinoye, 2015, Zhang et al., 2011). With increases in the development of technology and intensive workload, many staff in the universities live a sedentary lifestyle which makes them to be physically inactive (Pirincci et al., 2008, Turkmen et al., 2015). Literature revealed that sedentary lifestyle leads to a greater risk of developing a coronary heart diseases, hypertension, high blood lipid profile, type II diabetes, obesity and some form of cancers like colon and breast cancer (Turkmen et al., 2015, Artinian et al., 2010, Shehu et al., 2013). This review aims at exploring health promoting lifestyle behaviour of university staff and factors that influencing it. Health promoting lifestyle profile was developed by Pender in 1987 and reversed in 1996. It consist of self- actualization, nutrition, stress management, physical activity, interpersonal relationship and health responsibility (Beser et al., 2007, Kirag & Ocaktan, 2013). This instrument has been widely used by many researchers to assess the health promoting lifestyle. Pirincci et al. (2008) gave a comprehensive definition of all the subsets of health promoting lifestyle as follows: physical activity is the amount of exercise needed by an individual to maintain a healthy life. ‘Self-actualization is about a person’s positive approach to himself/herself and his/her abilities in terms of improving his/her talents and creativity to achieve his/her goals in life. Health responsibility is about a person’s attention and sensibility for his/her own health. An interpersonal relation is the ability to communicate with and sustain one’s close environment. Nutrition is about a person’s eating habits and meal choices. Finally, stress management is about knowing the factors that affect a person’s stress level and their ability to control them’. 1.3 Statement of the Problem Since health is very crucial regarding the peoples lifestyles. Many university staff 3ehavior do not practice beneficial health behaviors. Previous research has documented the benefits of healthy behaviors for reducing depression (Craft, Freund, Culpepper, & Perna, 2007), anxiety (Ekkekakis, Hall, & Petruzzello, 1999), and stress (Nguyen-Michel, Unger, Hamilton, & Spruijt- Metz, 2006), and improving academic performance (Sibley & Etnier, 2003). Research has also shown that life satisfaction is related to healthy behaviors in a number of different populations (Kelly, 2004; Rudolf & Watts, 2002; Valois, Zullig, Huebner, & Drane, 2004b), but less is known about the relationship between healthy behaviors and life satisfaction in the college student. There is limited literature addressing health promoting lifestyle profile of university staff. Pirincci et al. (2008) conducted a descriptive survey of factors influencing health promoting lifestyle of academic staff of a university. The result revealed that the academic staff practiced health promoting lifestyle profile (HPLP) as the mean score was 2.98±0.39. The highest mean score for HPLP is 4.00. Staff scored highest on self-actualization subscale (2.98±0.44 and lowest for exercise or physical activity subscale (2.05±0.76). It was therefore expected that as academic staff they have a high level of health promoting lifestyle which was not so in this study. Focused of health promotion has been mainly on nutrition and exercise for a very long time. Critical examination of advent in increased in prevalence of non-communicable diseases calls for attention to other aspect of health promoting lifestyle. To this effect health promoting lifestyle profile which consists of nutrition, exercise, health responsibility, stress management, interpersonal relationship and self-actualization should be more focus when considering health promoting lifestyle. This study therefore assess if all aspects of health beahviour of university staffs meets the effects of promoting lifestyle profile such as nutrition, stress management and interpersonal relationship. 1.4 Objective of the Study This section is divided into two sub-sections that are the main/general objective and the specific objectives. 1.4.1 General Objective The main objective of this study is to assess the health behavior of university staffs taking TIA as the case study. 1.4.2 Specific Objectives of the Study In order to achieve the general objective above, the following specific objectives will be considered; i. To assess university staff behavior follow right nutrition of their health. ii. To determine challenges facing university staff for their maintenance of health behavior. iii. To examine the status of stress affect the university staff behavior. 1.5 Research Questions The study will address the following research questions i. Does university staff behavior follow right nutrition for their health? ii. What are the challenges facing university staff for their maintenance of health behavior? iii. To what extent the status of stress affect the university staff behavior? 1.6 Significance of the Study The study will give knowledge to the university staff on the maintaining of their status of health behaviour. The study will emphasize the best ways of aspect of health behavior such as right nutrition, exercise, stress management and interpersonal relationship thus there will be no more health problems among the university staff. The study will be a secondary source of other researches on the same or related topic. 2.1 Literature Review Matrix The researcher intends to review various literatures on the health behavior of university staff. Below is the summarized literature review matrix Research Author (s), Year Purpose/ Methodology Findings Conclusion Objectives title Aim of study To assess Artinian, N. T., (2010). Behavior of Qualitative/ The The study university Fletcher, G. F., university Quantitative results recommend staff Mozaffarian, D., staffa indicate to behavior Kris-Etherton, towards the the university follow right P., Van Horn, effect of negative staff to be nutrition of L., Lichtenstein, their health effect provided their health A. H., impressio the Kumanyika, S., n for education Kraus, W. E., university that will Fleg, J. L. & staff motivates Redeker, N. S. behaviour them to 2010. Cobham follow right nutrition for their health To Pirincci, E., (2018) there are Qualitative There are The determine Rahman, S., some various University challenges Durmuş, A. & factors that challenges should use facing Erdem, R. affect the including the university university fear of available staff for health checking resources their behavior their to cater the maintenanc that makes health challenges e of health them poor status behavior in their health maintenance To what Tsai, Y. & Liu, (2012). Stress affect Qualitative Stress Introductio extent the C. the manageme n of stress status of bahaviour nt manageme stress affect of strategies nt training. the university is university staff by necessary staff greater to combat behavior extent the behavior 3.1 Proposed Research Design, Methods/Procedures 3.2 Introduction (Kothari, 2006) defines research methodology as a way to systematically solve the research problems. This chapter is therefore aimed at transmitting the details procedures that is showing the steps to be taken by the researcher in collecting data, the methodological foundations and the reasons behind the researcher’s choice of the research methods to be used. 3.3 Research Design Research design refers to the plan on how the researcher systematically collected and analyzed data needed to answer research questions. It is a framework or roadmap through which a research process is conducted to explain the social phenomena under investigation (Kothari, 2006). The study will take into account both descriptive and exploratory designs. These research designs are found to be suitable for this study basing on how much knowledge the researcher had about the problem before starting the investigation and the type of information that will be needed in order to deal with the purpose of this study. In addition they have been chosen on grounds of minimizing bias and maximizing the reliability of the data collected. 3.4 Study Area The study will be conducted in Tanzania Institute of Accountancy Dar-es-Salaam, where by some it is the high learning institution that which located in the city which has many health institutions. The area was selected because of its popularity in accommodating many health services. 3.5 Study Population (Sekaran, 2003) described population in research as an entire group of people; event or objects/things of interest that the researcher wished to investigate. The study problem requires assessing the health behavior of university staffs taking TIA as the case study. Thus the population of the study will include registered all TIA staffs that will be visited in their working places/offices within the study area. 3.6 Sample Size and Sampling Techniques Sample according to (Kothari, 2006) can be defined as a collection of some parts of the population on the bases of which judgment is made. A sample should be small enough to make data collection convenient and should be large enough to be true representative of the population which is selected. In this study TIA offices selected will be those who have worked with TIA for not less than six years. The reason behind this kind of selection criteria is that, it is enough time for staff to ask for their health status. 3.6.1 Sample Techniques According to (Kothari, 2006), sample procedure is defined as the process of selecting some part of the aggregate of the totality based on which a judgment or inference about the aggregate or totality is made. Being a process of selecting a group of people, events, behavior, or other elements with which to conduct a study it is also involved in selection of technique to be used in the selection process. The choice of a sampling technique depend in a situation whether a sampling frame is available or not, that is, a list of the units comprising the study population. There are two types of sampling procedures namely probability sampling and non-probability sampling. For the case of this study, since it is hard for the researcher to obtain sample frame/total population of staff of TIA with the required experience at the said location, non- probability sampling specifically purposive and convenience sampling techniques will be used to obtain the representative of staffs of TIA. The selection of these techniques also based on the merits that these types of sampling techniques are simple and cheap to use. 3.6.2 Sample Size Sample size is the number of respondents selected to participate in the study from targeted population. It depends on the accuracy needed, population size, population heterogeneity whether the sample is subdivided or not and resources available (Strydom, 2005). (Kothari, 2006) reiterated this definition by defining a sample size as the number of items to be selected from the universe to constitute the sample. The sample size of this study will be included 40 TIA’s staff.. 3.7 Methods of Data Collection Based on the work of (Yin, 1994) data collection method is described as the specific approach used to gather information, and the choice of method depends on research objectives and questions to be addressed. Data collected for the study comprised of both primary and secondary data. 3.7.1 Primary Data This is defined as gathering data that does not actually exist until it is generated through the research process (Lancaster, 2005). The primary data for this study will be collected using structured questionnaire, and interview approaches. 3.7.1.1 Questionnaire According to (Kothari, 2006), a questionnaire is a set of questions which are usually sent to the selected respondents to answer at their own convenient time and return back the field questionnaire to the researcher. Questionnaires will be used in the study to obtain data from respondents concerning with the reasons for adopting health as well as strength and weaknesses of their maintaining of health status. Close ended questions were employed in this study because they are easier and convenient to fill by respondents. All respondents will be given closed ended questionnaires to fill. 3.7.1.2 Interview According to (Kothari, 2006) an interview can be viewed as a set of questions administered through oral or verbal communication or it can be a face to face discussion between the researcher and the respondent. For this study interview will be used to supplement data after collection of filled questionnaires. Interview will be used to collect qualitative data from some few selected respondents especially those staffs with managerial cadre who seems not to have enough time to answer the questionnaire . 3.7.2 Secondary Data According to (Saunders, 2007) secondary data can best be described as the data which were developed and analyzed in the process of accomplishing other research objectives. Secondary data are considered credible and free from error or any bias. The suitable source of secondary data for this study in the field of tax collection system to gain more understanding of the effectiveness of tax collection will be from various reports of TIA such as their health annual reports. After the collection of secondary data, the information obtained will be subjected to data processing which included editing with the view of checking for completeness and accuracy to ensure that data is accurate and consistent and coding of data which was done manually and by the use of computer through word processing and excel. 3.8 Data Analysis According to (Zikmund, 2003) data analysis is the application of reasoning to understand and interpret data that has been collected. From this study the process of data analysis depended on the nature of the data whether it is qualitative or quantitative. In analyzing qualitative data the thematic analysis of the collected data will be undertaken in order to understand the common pattern in the data. Therefore, the validated interviews collected from respondents in the study area will be analyzed using the method described by ( Leedy and Ormond, 2001) as follows:- (Babbie,2004) narrated that normally quantitative research approach tend to focus on analyzing numerical data, compared to qualitative approach which deals with meanings, examining the attitudes, feelings and motivations of people. Descriptive analysis will be used in calculations of percentages and arithmetic mean of collecting data in order to come up with valid conclusions. Content analysis will be used for qualitative analysis. References Artinian, N. T., Fletcher, G. F., Mozaffarian, D., Kris-Etherton, P., Van Horn, L., Lichtenstein, A. H., Kumanyika, S., Kraus, W. E., Fleg, J. L. & Redeker, N. S. (2010) Interventions to promote physical activity and dietary lifestyle changes for cardiovascular risk factor reduction in adults a scientific statement from the American Heart Association. Circulation, 122, 406-441. 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