Professional Documents
Culture Documents
OF “PHYLLANTUS NIRURI”
by:
Stephanie Balubal
Margarette Salas
Approved by:
Plants are recognized in the pharmaceutical industry for their broad structural diversity as
well as their wide range of pharmacological activities. The biologically active compounds
present in plants are called phytochemicals. These phytochemicals are derived from various parts
of plants such as leaves, flowers, seeds, barks, roots and pulps. These phytochemicals are used as
sources of direct medicinal agents. They serve as a raw material base for elaboration of more
complex semi-synthetic chemical compounds. This paper mainly deals with the collection of
plants, the extraction of active compounds from the various parts of plants, qualitative and
Phytochemicals are the chemicals that present naturally in plants. Now- a-days these
phytochemicals become more popular due to their countless medicinal uses. Phytochemicals play
a vital role against number of diseases such as asthma, arthritis, cancer etc. unlike
pharmaceutical chemicals these phytochemicals do not have any side effects. Since the
phytochemicals cure diseases without causing any harm to human beings these can also be
The importance of medicinal plant in drug development is known to us and humans have
used them for different diseases from the beginning of human history. Traditional folk treatment
from wild plants has always guided researchers to search for novel medications to develop
healthy life for humans and animals. In addition, some medicinal plants are still obscured within
Phyllanthus niruri may be found in profusely branched condition along with crops of
gram, wheat, pea, etc, known by the common name “gale of the wind,” “stonebreaker” (chanca
pedra), or “seed-under-leaf.” In the wild it is found growing along road sides, in street corners,
and dumps of building materials. Taxonomically, the annual herb Phyllanthus niruri belongs to
the family Phyllanthaceae of the order Malpighiales under class Magnoliopsida of the Division
Magnoliophyta. Phyllanthus niruri are erect annual herbs, 10–60 cm tall; main stem simple or
branched, terrete smooth or scabridulous in younger parts. Cataphylls, stipules 1.5–1.9 mm long,
deltoid acuminate blade 1–1.5 mm long, subulate acuminate. Leaves 3–11×1.5–6 mm elliptic
oblong obovate, oblong, or even obovate, obtuse, or minutely apiculate at apex, obtuse or
slightly inequilateral at base, petioles 0.3–0.5 mm long, stipules 0.8–1.1 mm long triangular
accuminate.
The plant is known as a small herb having wide range of medicinal properties, and it is
used widely across the world. Its taste is bitter and acts as astringent and show laxative effect.
The use of Phyllanthus niruri is gaining momentum because of its novel antiviral activity against
hepatitis B virus and for several other biological activities due to its extract such as kidney and
gallbladder stones, for cold, flu, tuberculosis, and other viral infections; liver diseases and
disorders including hepatitis, jaundice, liver cancer and jaundice, apart from these it is also
administered for diuretic, hypoglycemic and hypertension cases and it also shows anti-
niruri with various pharmacological profile of the plant. The phytochemical studies were
hypophyllanthin, flavonoids, glycosinoids & tannins was mentioned. This study summarizes the
information about its botanical, morphological, pharmacological and biological activities of the
plant.
CHAPTER II- REVIEW OF RELATED LITERATURE
Phyllanthus niruri is a weed found in coastal areas. It’s also known as gale of the wind or
stonebreaker. Its leaves and fruit are used as herbal medicine. Phyllanthus niruri is known for
protecting the liver. It may also combat kidney stones, hence the “stonebreaker” moniker. Keep
reading to learn more about how this plant may improve your health.
It has antioxidant properties. According to a 2014 in vitro study, an extract made from
phyllanthus niruri leaves showed strong antioxidant activity. Antioxidants fight free radicals in
the body that may cause cell damage and disease. It has antimicrobial properties. According to a
2012 studyTrusted Source, phyllanthus niruri extract has antimicrobial abilities against H. pylori
bacteria. H. pylori bacteria are common in the digestive tract and are usually harmless. But in
some cases, they can lead to peptic ulcers, abdominal pain, and nausea. Researchers also found
that the extract didn’t harm any beneficial strains of lactic acid bacteria.
the body, including skin conditions like psoriasis and chronic pain. According to a 2017 animal
studyTrusted Source, phyllanthus niruri may help reduce inflammation. For the study,
researchers injected carrageenan into the left hind paws of rats to cause inflammation. The rats
were then treated with phyllanthus niruri extract, which was found to significantly reduce the
inflammation.
It may help protect against ulcers. Findings from the same 2017 animal studyTrusted
Source also suggest that phyllanthus niruri extract can help prevent ulcers. It’s thought to reduce
gastric acid secretion and protect the stomach. It also showed potent anti-inflammatory effects
against gastric ulcers. It may help lower blood sugar. Phyllanthus niruri may also have
antidiabetic properties. According to a 2011 studyTrusted Source, the plant’s aerial parts may
help prevent glucose absorption and improve glucose storage. This may help maintain blood
sugar levels.
It may help prevent kidney stones. Phyllanthus niruri may be best known as a kidney
stone remedy. According to 2010 research, many studies have shown that it’s a powerful kidney
stone deterrent. Phyllanthus niruri can help relax the ureter after lithotripsy to help stones pass.
Lithotripsy is a procedure used to break up stones in the urinary tract. It may also prevent stones
from forming in the first place by stopping the crystals that form them from clumping together.
phyllanthus niruri may help treat nonalcoholic fatty liver disease and atherosclerosis. Both
conditions may cause insulin resistance. The study found phyllanthus niruri decreased insulin
A 2006 studyTrusted Source on mice also found that the antioxidants in phyllanthus
niruri may help protect the liver from acetaminophen toxicity.It may help treat acute hepatitis B.
Phyllanthus niruri may help treat acute hepatitis B infections due to its anti-viral and liver-
protecting abilities. In a 2010 studyTrusted Source, 60 people with the condition received either
a placebo or a product made of seven herbal medicines including 100 milligrams of phyllanthus
niruri. The herbal medicine group experienced faster recovery than the placebo group. However,
they reported side effects like upper abdominal pain and diarrhea. It may not help chronic
hepatitis B, though. A 2011 review of 16 randomized trials on people with chronic hepatitis B
didn’t find any significant evidence in support of the treatment. It may be anti-cancerous.
Phyllanthus niruri and other phyllanthus species may help prevent the metastasis of some lung
and breast cancers. A 2011 studyTrusted Source showed the polyphenols in the herb help prevent
A 2012 studyTrusted Source on human colorectal and liver cancer cell lines also found
that phyllanthus niruri helped slow cancer cell growth and encouraged cancer cell death.
Phyllanthus niruri is commonly used in capsule, tea, or extract forms, and there’s no standardized
dosing recommendation. An average dose is one 500-milligram capsule per day or 1 milliliter
extract up to four times daily. For specific dosing guidelines, see your doctor or natural health
professional. Phyllanthus niruri is a popular folk remedy with powerful medicinal properties.
Some research supports its use for kidney stones, gallstones, liver health, and diabetes. Still,
much of the research is inconclusive. There’s not enough evidence to recommend the herb for
most conditions.
P. niruri has been reported to possess antidiabetic and kidney protective effects. In the
present study, the phytochemical constituents and in vitro antioxidant activity of P. niruri leaf
aqueous extract were investigated together with its effect on oxidative stress and antioxidant
enzymes levels in diabetic rat kidney. Results. Treatment of diabetic male rats with P. niruri leaf
aqueous extract (200 and 400 mg/kg) for 28 consecutive days prevents the increase in the amount
of lipid peroxidation (LPO) product, malondialdehyde (MDA), and the diminution of superoxide
dismutase (SOD), catalase (CAT), and glutathione peroxidase (GPx) activity levels in the kidney
of diabetic rats. The amount of LPO showed strong negative correlation with SOD, CAT, and
GPx activity levels. P. niruri leaf aqueous extract exhibits in vitro antioxidant activity with IC50
slightly lower than ascorbic acid. Phytochemical screening of plant extract indicates the presence
of polyphenols. Conclusion. P. niruri leaf extract protects the kidney from oxidative stress
induced by diabetes.
A preclinical study was performed to determine if the extract from Phyllanthus niruri
(PN) plays a protective role against liver cirrhosis induced by thioacetamide (TAA) in rats.
Initially, acute toxicity was tested and the results showed that the extract was benign when
applied to healthy rats. Next, the therapeutic effect of the extract was investigated using five
groups of rats: control, TAA, silymarin, and PN high dose and low dose groups. Significant
differences were observed between the TAA group and the other groups regarding body and liver
weights, liver biochemical parameters, total antioxidant capacity, lipid peroxidation, and
oxidative stress enzyme levels. Gross visualization indicated coarse granules on the surface of
the hepatotoxic rats’ livers, in contrast to the smoother surface in the livers of the silymarin and
centrilobular region, and fibrous connective tissue proliferation in the livers of the hepatotoxic
rats. But, the livers of the treated rats had comparatively minimal inflammation and normal
lobular architecture. Silymarin and PN treatments effectively restored these measurements closer
to their normal levels. Progression of liver cirrhosis induced by TAA in rats can be intervened
using the PN extract and these effects are comparable to those of silymarin.
A herb of the EUPHORBIACEAE family that grows up to 60 cm. The plant is bitter in
taste, the leaves are small, green, and short-petioled with a thin and glaucous under surface. The
flowers are unisexual, monoecious, minute, greenish and inconspicuous, short-stalked and borne
in pairs in the axils of the leaves. The fruit is a capsule, globose, slightly depressed at the top
with 6 enervations. In the roots, the secondary growth starts very early and is well pronounced.
There is a distinct cambium. No starch grains, mineral crystals or latex vessels are seen in either
Plants under consideration may be collected either from wild forests or from herbariums.
When plants are collected from wild, there is a risk that they have been incorrectly identified.
The major advantage of wildlife plants is that they will not contain any pesticides. After the
plants are collected from wild or from herbarium, they have to be processed for cleaning in order
After plants collection they have to be cleaned properly. The cleaning process may
involve the following steps. Cleaning, washing, peeling or stripping leaves from stems. Cleaning
3.3. Drying
The main purpose of drying is to remove the water content from plants so that the plants
can be stored. Plants have to be dried immediately as soon as the plants collection or this will
lead to spoilage of plant materials. The drying consists of two methods. Drying can be done
Natural process includes sun-drying. Sometimes plants are placed on drying frames or on
stands, to be air-dried in barns or sheds. But this may take few weeks for complete drying. The
Artificial drying can be done with the help of artificial driers. This process will reduce the
drying time to several hours or minutes. The common method that is followed in drying
medicinal plants is warm-air drying. In this process plants are placed in the plates of drier on
which warm air is blown. This method is mainly applicable to fragile flower and leaves and this
requires large number of workers since loading and unloading of plants has to be done manually.
3.4. Powdering
After complete drying of plants, they have to be powdered well for further analysis
3.5. Extraction
Plants may undergo further analysis and examination such as extraction to identify its
Plant tissue homogenization in solvent has been widely used by researchers. Dried or
wet, fresh plant parts are grinded in a blender to fine particles, put in a certain quantity of solvent
and shaken vigorously for 5 - 10 min or left for 24 h after which the extract is filtered. The
filtrate then may be dried under reduced pressure and re-dissolved in the solvent to determine the
concentration. Some researchers however centrifuged the filtrate for clarification of the extract
• Serial Exhaustive Extraction
solvents of increasing polarity from a non-polar (hexane) to a more polar solvent (methanol) to
ensure that a wide polarity range of compounds could be extracted. Some researchers employ
Soxhlet extraction of dried plant material using organic solvent. This method cannot be used for
• Soxhlet Extraction
Soxhlet extraction is only required where the desired compound has a limited solubility
in a solvent, and the impurity is insoluble in that solvent. If the desired compound has a high
solubility in a solvent then a simple filtration can be used to separate the compound from the
insoluble substance. The advantage of this system is that instead of many portions of warm
solvent being passed through the sample, just one batch of solvent is recycled. This method
cannot be used for thermolabile compounds as prolonged heating may lead to degradation of
compounds.
• Maceration
In maceration (for fluid extract), whole or coarsely powdered plant- drug is kept in
contact with the solvent in a stoppered container for a defined period with frequent agitation until
soluble matter is dissolved. This method is best suitable for use in case of the thermolabile drugs.
• Decoction
This method is used for the extraction of the water soluble and heat stable constituents
from crude drug by boiling it in water for 15 minutes, cooling, straining and passing sufficient
• Infusion
It is a dilute solution of the readily soluble components of the crude drugs. Fresh
infusions are prepared by macerating the solids for a short period of time with either cold or
boiling water.
• Digestion
This is a kind of maceration in which gentle heat is applied during the maceration
extraction process. It is used when moderately elevated temperature is not objectionable and the
•Percolation
This is the procedure used most frequently to extract active ingredients in the preparation
of tinctures and fluid extracts. A percolator (a narrow, cone-shaped vessel open at both ends) is
generally used. The solid ingredients are moistened with an appropriate amount of the specified
menstruum and allowed to stand for approximately 4 h in a well11 l closed container, after which
the mass is packed and the top of the percolator is closed. Additional menstruum is added to form
a shallow layer above the mass, and the mixture is allowed to macerate in the closed percolator
for 24 h. The outlet of the percolator then is opened and the liquid contained therein is allowed to
drip slowly. Additional menstruum is added as required, until the percolate measures about three
quarters of the required volume of the finished product. The marc is then pressed and the
expressed liquid is added to the percolate. Sufficient menstruum is added to produce the required
volume, and the mixed liquid is clarified by filtration or by standing followed by decanting.
• Sonication
The procedure involves the use of ultrasound with frequencies ranging from 20 kHz to
2000 kHz; this increases the permeability of cell walls and produces cavitation. Although the
process is useful in some cases, like extraction of rauwolfi a root, its large-scale application is
limited due to the higher costs. One disadvantage of the procedure is the occasional but known
deleterious effect of ultrasound energy (more than 20 kHz) on the active constituents of
medicinal plants through formation of free radicals and consequently undesirable changes in the
drug molecules.