KETO MOSCOW MULE RECIPE

Ease of Preparation: Easy

Prep Time: 2 Minutes

Mixing Time: 1 Minute

Total Time: 3 Minutes

INGREDIENTS

 Ice Cubes
 2 Ounces Tito’s Vodka
 6 ounces Zevia Ginger Beer
 1/2 Lime Freshly Squeezed
 1-2 Lime Wedges (Optional)
 Fresh Mint Leaves (optional)

INSTRUCTIONS

1. In a small glass (traditionally served in a chilled copper mug) fill 3/4 way to the top with
Crushed Ice Cubes.
2. Pour in 2 Ounces of your favorite unflavored Vodka. (examples: Smirnoff, Kettle One,
Stoli, I prefer Tito’s)
3. Squeeze in 1/2 of a Lime, and optionally toss the Lime Peel into the glass.
4. Top off with 6 ounces of Zevia Ginger Beer.
5. Optionally you can also add in some freshly picked and smacked Mint Leaves, although
the more traditional recipe is typically made without. Some bars make it this way, and
other’s think that this makes it too similar to a Mojito.
6. Stir and Serve extremely well-chilled.