ACTIVITY C – EQUIPMENT

DEMONSTRATION

Name: Panrutai Jitruesi

Student No. : 3247
Date : 28/04/2017
Unit Code : SITHPAT306
Unit Name : Produce desserts
Hand mixer

The equipment’s essential features and functions

This Hand Mixer is designed to mix cookie dough and cake batters, whip cream,
egg white, desserts and mash potatoes. There are 10 speed options and a Turbo
Pulse Button. Beater attachments: The 2 Beater attachments are used for beating
eggs and egg whites; mixing cake batters, desserts and light flour mixtures and
whipping cream and mashed potatoes: Recommended speed settings: 1 to 5. Use
the Turbo Pulse Button as needed. Dough hook attachments: The 2 Dough hook
attachments are used for mixing cookie dough and other thick dough mixtures.
Recommended speed settings: 5 to 10. Use the Turbo Pulse Button as needed

Safety assemble
When using electric appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions.
2. To reduce the risk of electrical shock, do not put cord, plug, or mixer body in
water or other liquid.
3. Close supervision is necessary when any appliance is used by or near children.
4. Unplug from outlet when not in use, before putting on or taking off parts, and
before cleaning.
5. Avoid contacting moving parts. Keep hands, hair, and clothing, as well as
spatulas and other utensils, away from beaters during operation to reduce risk of
injury to persons, and/or damage to mixer.
6. Remove beaters from mixer before washing.
7. Do not operate any appliance with a damaged cord or plug, or after the
appliance malfunctions or is dropped or damaged in any manner. Call our toll-
free customer service number for information on examination, repair or
electrical or mechanical adjustment.

Clean before using

1. Always turn off and unplug mixer from electrical outlet before ejecting the
attachments.
2. Wash attachments in hot, soapy water; rinse and dry.
3. Wipe the mixer body and cord with a clean, damp cloth
Safety operate
■ The use of attachments not recommended or sold by the appliance
manufacturer may cause fire, electric shock, or injury.
■ Do not use outdoors.
■ Do not let cord hang over the edge of table or counter, or contact hot surfaces,
including the stove.
■ Remove beaters/whisks from mixer before washing.
■ Do not use appliance for other than intended use.
■ Do not operate in the presence of explosive and/or flammable fumes.
■ This product is intended for household use only and not for commercial or
industrial use.
■ Do not abuse the cord. Never carry the mixer by the cord or yank the cord to
disconnect it from an outlet; instead, grasp the plug and pull to disconnect.

Hygienically clean after using

1. Unplug the appliance from the power supply and wait until it is completely
cool down before cleaning.
2. Switch the Hand Mixer off and gently tap the beaters or dough hooks on the
side of the bowl to remove excess mixture.
3. Press the EJECT button to release the beaters or dough hooks.
4. Wash the beaters and/or dough hooks in warm soapy water and then wipe dry.
The beaters and dough hooks may be washed in a dishwasher.
5. Wipe the outside surface of the Hand Mixer with a warm damp cloth and dry
with a soft dry cloth.
6. Wipe any excess food particles from the power cord then wrap the power cord
around the cord tidy.
7. Store the Hand Mixer on its heel rest in a dry location and store the beaters
and dough hooks in a drawer.

Technology skills
1. Be sure the Mixer is OFF (O) and unplugged before inserting or removing
attachments. Since one Beater has a ‘collar” on its stem while the other doesn’t,
each Beater fits only into one opening. Match the “collared” beater to the
illustration on the Mixer to help you place it into the right hole (A). You may have
to rotate it slightly until it locks into place. Beaters are not interchangeable. If a
Beater does not lock in after rotating it, check the illustration on the Mixer and be
sure you are placing the correct Beater into the appropriate opening. Do not force
a Beater into a slot. The Whisks, however, are interchangeable and either one can
be inserted into either hole.
2. Plug the Cord into an outlet.
3. Place the ingredients into a bowl, grip the Mixer handle, and position the
Beaters/Whisks in the center of the food to be mixed.
4. Select the appropriate speed setting for the task. See the “Mixing Guide”.
5. Guide the Beaters/Whisks continuously through the mixture for uniform
mixing. Whenever you wish to scrape the sides or bottom of the bowl using a
handheld utensil, be sure to turn the Speed Control Switch OFF (O). Place the
Mixer on the Heel Rest so that batter can drain into the bowl (B).
6. Turn the Mixer off and unplug when finished. To remove the Beaters/Whisks,
position the Mixer over a bowl or sink and pull the Beater Eject Lever up.
POWER BOOST
1. The Power Boost lets you increase the mixing speed to the maximum power
level from any setting. When you feel the Mixer slowing down or straining in
tough mixing tasks (such as mixing cookie dough), press the Power Boost Button.
2. As soon as you release the Power Boost Button, the Mixer will return to your
pre-selected speed.