Review of Related Literature

In this reseach that we will conduct, we will find out the evolutions that happens

in siomai vendors as of 2019. Because of the limited time and lack of data we will try

the informations about the products. In this part we will try to answers the questions

in your mind to fulfill your understanding of this research.

Hsuing(2001) wrote the Siomai came from the chinese dumplings called dim

sum. Siomai literally mean is to cook and sell. He explained that siomai is made with

“egg noodle wrappers filled with a mixture of pork, prawns, and Chinese mushrooms

or water chestnuts” (p.36).

There were different variants of Siomai in the Philippines.China has largely

inflence the Philippines especially in the philippines especially in terms of the food

that Filipinos eat.(Olver,2000). There were more different kinds of siomai in the

Philippines.Some can be found in the siomai stores in Robinson Lipa. Each stores

show off their different styles and taste of siomai that makes the competition

possible.The siomai of the Philipines are made of ground pork, shrimps,beef with

carrots, turnips and then wrapped in wrappers or nori sheets(Easy Way To Make

Siomai(Pork Siomai),2020).

One of the things that evolved in siomai stores are their product.According to

Kumar,R.(2017) you are likely to make them a regular customer for life if they like

the taste and you always work hard in making it the same taste. The road to food

business sucess might be hard but the sucess is the best.You have to refer to one of the
most important human senses ,taste and then do it regularly, permanently, no matter

what. Even after the taste and the right spot, there will be a lot of obstacles to cross.

You're going to fix them with ambition, determination and patience.(Kumar,2017).

The front of the house personnel are thought to concentrate on customer

interactions by always thinking positive and seervice-mind attitude.In relation to this

food service concept, Eat Me is located in an "art gallery" environment that generates

a friendly atmosphere, attracts new clients and motivates employees.This is all the

idea of joint restaurant ownership is seen as a key driver of the sustainability of a

restaurant business such as Eat Me.(Agmapisarn,2014).Consumers who encounter

poor customer service should take into account the same factors in their appraisal as

consumers who receive good customer service but never go back.(Andreassen,2008).

Entrepreneurs should know that the relationship in the variables like satisfaction,

customer behavoir, value and intentions is important in this very competitive business

field.(Arora,2008).

A business sucess was predicted through the size of the place and the vendor’s

own perspective in enterprise growth. The results tells that the most important factor

to sucess is a business experience. The need for a financial assistant is a constraint.

(Otoo,2012). Business life, as a legitimate money making practice, it is not the

“universal human activity it is sometimes thought to be. It is, instead a remarkably

modern and culturally peculiar phenomenon” (Solomon et al, 1983, p. 34)