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~ A La Carte Menu ~

Mathew Garol 8-COS


Bianca Docot 8-COS
WEDDING
MENU

Appetizers
||>Tuna Tartare Cones
(Php 500)
Mini Gazpacho Soups <||
(Php 276)
||> Slider and
Mini Beers
(Php 538)
||> Stuffed
Peppers
(Php 276)
Tacos and Tequila <||
(Php 479)
WEDDING
MENU

Soups/Salad
||> Italian Wedding Soup
(Php 247)
Mushroom &<||
Tarragon Soup
(Php 150)
||> Carrot & Coriander
Soup (Php 276)
Pee & Ham <||
Soup (Php 123)
||> Butternut
Squash Soup
(Php 349)
WEDDING
MENU

Main Course
||> Stuffed Portobello
Mushrooms (Php 470)
Chicken Pot<||
Pie with Winter Vegetables
(Php 367)
||> Beef Tenderloin w/
Roasted Potatoes
(Php 276)
Filet Mignon w/ Green <||
Beans (Php 514)
||> Grilled Salmon
Montereal (Php 495)
WEDDING
MENU

Dessert
Waffle Sundaes <||
(Php 158)
||> Mini Pies on a Stick
(Php 193)
Berry <||
Parfaits (Php 399)
||> Candy Pushpops
(Php 256)
Milk & <||
Cookies
(Php 184)
||> Doughnuts (Php 316)
WEDDING
MENU

Beverages
||> Beertare (Php 600)

Wine de Viste <||


(Php 409)
||> Mocktails
(Php 96)
Tea la <||
Leche
(Php 78)
||> Espresso
(Php 38)

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