This document provides a table for sorting foods into different taste and texture categories such as sweet, sour, salty, umami, bitter, crunchy, and plain. Learners are instructed to use the words and pictures provided as well as their own ideas to categorize foods like candy, lemons, pretzels, mushrooms, and crackers under the appropriate columns based on their dominant taste or texture.
This document provides a table for sorting foods into different taste and texture categories such as sweet, sour, salty, umami, bitter, crunchy, and plain. Learners are instructed to use the words and pictures provided as well as their own ideas to categorize foods like candy, lemons, pretzels, mushrooms, and crackers under the appropriate columns based on their dominant taste or texture.
This document provides a table for sorting foods into different taste and texture categories such as sweet, sour, salty, umami, bitter, crunchy, and plain. Learners are instructed to use the words and pictures provided as well as their own ideas to categorize foods like candy, lemons, pretzels, mushrooms, and crackers under the appropriate columns based on their dominant taste or texture.