Professional Documents
Culture Documents
LUXURY IS
GOING NEXT
Presented by
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Where Luxury is Going Next SKIFT REPORT 2018 2
TABLE OF CONTENTS
Executive Letter 5
Introduction: Where Luxury is Going Next 6
New Destinations on the Radar 8
Asia-Pacific Rises Above the Rest 8
The Middle East Sees Growing Demand 10
Africa’s Strengthening Potential 11
Finding Room to Build in Europe 12
Fresh Approaches to Mature Markets 14
The Great Wealth of China’s Outbound Travelers 15
What Do Chinese Luxury Travelers Expect from their Hotel Experience? 18
How to Reach the Chinese Luxury Traveler 20
How Mixing in Residential Helps Spur Luxury Hospitality Growth 21
The Correlation Between High-End Travel and Branded Residential Purchases 23
GM Roundtable: Talking Luxury With Five-Star Hotel General Managers 24
CEO Interview: Chris Cahill of AccorHotels Luxury Brands on What’s Next for 29
Luxury Hospitality
Conclusion 32
Like What You See? 33
PRECIOUS
MOMENTS TO LIVE
——————————
© Kittipong Chaimaneewong.
Where Luxury is Going Next SKIFT REPORT 2018 4
ABOUT US
AccorHotels is a world-leading travel & lifestyle group and digital innovator offering unique
experiences in more than 4,300 hotels, resorts, and residences, as well as in over 10,000 of the
finest private homes around the globe. Its portfolio comprises internationally acclaimed luxury and
upper upscale brands including Raffles, Orient Express, Fairmont, SO/, Sofitel, onefinestay, MGallery,
Pullman, Swissôtel, Rixos, and Grand Mercure as well as popular midscale and economy brands.
With an unmatched collection of brands and rich history spanning close to five decades,
AccorHotels, along with its global team of more than 250,000 dedicated women and men, has a
purposeful and heartfelt mission: to make every guest Feel Welcome. Guests also enjoy access
to one of the world’s most rewarding hotel loyalty programs - Le Club AccorHotels. For more
information and reservations visit accorhotels.group or accorhotels.com.
Where Luxury is Going Next SKIFT REPORT 2018 5
EXECUTIVE LETTER
Let us transform you.
There was a time, when luxury travel was exclusively defined by fine furnishings, discreet service, and
above all, glamour and sophistication. A handful of hotels were at the vanguard of this early era, such
as the newly restored Raffles Europejski Warsaw (1857), Raffles Singapore (1887), and in London, The
Savoy, A Fairmont Managed Hotel (1889). Stateside, Fairmont San Francisco (1907) was a beacon of
luxury on the west coast, while The Plaza, A Fairmont Managed Hotel (1907) anchored the eastern
seaboard.
Fast forward to today and the connotation of luxury has new meaning. From our vantage point,
luxury travel has evolved from a rare and privileged experience of opulence to a ubiquitous, yet multi-
faceted expectation. The provision of glamorous surroundings and bespoke service continues to set
the standard for affluent guests worldwide. Yet, luxury today extends to a deeper desire for personal
recognition, meaningful experiences, and seamless connectivity.
As we look ahead, our challenge as hospitality providers is to meet the ever-changing desires of
affluent travelers as they seek out personal transformation through their travel experiences, look to be
freshly inspired along their journey, and ultimately, to depart with a greater sense of well-being than
when they arrived.
Luxury travel is growing by leaps and bounds. As more people around the world enter into
the aspirational middle class demographic, and as the number of high-net-worth individuals
continues to grow, there is increasing demand for new tourism products, in terms of destinations,
flights, and hotel rooms.
Over the next 10 years, the growth rate of outbound luxury trips is projected at 6.2 percent, almost
one-third greater than overall travel (4.8 percent), according to the Amadeus research report,
Shaping the Future of Luxury Travel. Luxury long-haul travel will grow faster than any other form
of travel, according to the report. A recent report from Transparency Market Research found that
the global luxury hotels market will continue to expand at a compound annual growth rate of 4
percent through 2021.
Where Luxury is Going Next SKIFT REPORT 2018 7
Given the growing and lucrative nature of the high-end market, it’s no wonder that hotel development
teams are scouring the planet for the next “it” place. In determining which destinations have luxury
legs, there are several key indicators that both developers and investors should consider. After location,
location, and location, it’s about infrastructure, innovation, and airlift.
Indeed, as Gaurav Bhushan, global chief development officer for AccorHotels explained, “If you can’t
bring people in and give them the basics, you can’t have a destination.”
For emerging countries or regions, the infrastructure can be as basic as roads and runways. For mature
destinations, the addition of demand generators like art museums, innovation districts, convention
centers, or high-end shopping districts may be the driver of new luxury.
As Patrick Basset, chief operating officer for AccorHotels in Thailand, Vietnam, South Korea, Cambodia,
Laos, Myanmar, and the Philippines noted, “You first need connectivity. Once airlines discover a
destination, this will open it up to visitors –– without that connection, a destination cannot really
flourish. The arrival of global hotels can help to cement the emergence of a destination by providing
new tourism infrastructure (accommodation, bars, restaurants, retail outlets), but the destination also
must have appeal to visitors, so a strong culinary heritage, history, culture, scenery, and architecture
are essential.”
When we ponder where luxury is going, we’re speaking both in literal and figurative terms. This report
looks at how destinations become the next big thing in luxury travel, how the market has changed
during the past ten years, how China’s luxury market is impacting the sector, and how the hospitality
industry is keeping up with changing expectations. The report will also examine luxury in terms of the
evolving high-end customer and provide insights from industry leaders about the key indicators that
determine where luxury is going next.
New luxury destinations are popping up throughout the globe. In some countries, luxury is a new
phenomenon. On the other hand, in mature markets, developers are looking to plant their flags in
less established urban areas, whether they be offbeat neighborhoods in major metropolitan areas or
secondary cities that are growing as businesses and millennials look to establish themselves in more
affordable areas. Here’s a tour of up-and-coming luxury landing places around the world.
While luxury development is taking place on every continent (except, thankfully, on Antarctica), there is
no doubt that the focus is on Asia. “When you look at it geographically, undoubtedly, the greatest luxury
investment worldwide, in terms of volume and scale, is taking place in Asia and the Middle East (classified
as Western Asia by the Pacific Asia Travel Association).” Over 80 percent of all luxury development is
taking place in these areas, according to Bhushan.
The growth in the Chinese tourism market is largely leading the demand (see more on page 15).
Additionally, Chinese investment is driving luxury development throughout Southeast Asia and Australia,
and domestic investment in luxury has resulted in a more high-end product.
Where Luxury is Going Next SKIFT REPORT 2018 9
With the aim of attracting more international luxury travelers, the Chinese government started a 30-
day visa-free entry in May 2018. The policy will apply to visitors from 59 countries, including the United
States and Canada. The new visa policy follows President Xi Jinping‘s vow to make Hainan a pilot zone for
reform, and its success may impact development in other high-potential regions in the country.
According to Basset, Myanmar is another location to watch. “We were the first major hotel group to re-
enter Myanmar several years ago, and we now have a network of eight hotels there. We just opened our
very first Sofitel property on the shores of the famous Inle Lake this past March, and have at least three
more luxury and upscale hotels in our pipeline.” Basset added, “Thailand continues to lead the way in
terms of luxury hotel development and we are also seeing increased demand for Vietnam.”
According to Bhushan, “Africa has enormous potential, but today, it’s more of a market for budget and
mid-market hotels. Right now, there’s more of a focus on infrastructure building.”
That said, there are pockets where luxury is going strong. Recently, there’s been a lot of buzz about
Rwanda. Rwanda broke ground on a new international airport last year, and the government is seeking
permission for direct air service between Kigali and New York City. As Baudin explained, “Airlift is what
primes a destination. So, when there’s a big involvement of local authorities to get airlift, you know they’re
serious about attracting visitors.”
Tourism grossed $400 million for Rwanda in 2016, and the government’s focus on luxury tourism (the
cost of a permit to see the mountain gorillas is the highest in the region) is expected not only to yield
increasing income, but also increasing interest in luxury development.
According to John Round-Turner, regional sales and marketing director for luxury travel company
Abercrombie & Kent East and Southern Africa, the company opened a Rwanda office, based in Kigali,
earlier this year. “Demand for Rwanda experiences has been increasing over a number of years –– not
just gorilla tracking, but exploring places like Akagera National Park, Lake Kivu, and Nyungwe Forest.”
Moreover, Round-Turner noted that luxury resort company One & Only is developing two resorts in the
country. Other high-end lodges are opening as well, both in the countryside and the capital.
According to Baudin, luxury brands are looking for new European destinations that are easy for high-end
visitors to access by air. “We look at the accessibility,” said Baudin. “Destinations that are a two or three-
hour trip from air hubs like Dubai allow potential for both business travel and quick weekend getaways.”
Hence, a new look at the Greek island of Mykonos. “Greece is coming back big-time,” explained Baudin.
“The slowdown in Turkey has moved market share to Greece.” And while Mykonos has always been a
popular destination, “today, you can see an enormous shift to luxury. Retailers in the high-end luxury
space are moving in” and there is an increasing focus on local design and art. Several boutique properties
have opened on the island recently, as have DJ-driven mega-clubs and bars. “Mykonos is becoming a
destination for a newer generation coming from the Middle East. (The demand is) driving remarkable
prices for hotel rooms and food and beverage.”
Just as Greece benefits from its location, which makes it an easy flight from many European and Middle
Eastern hubs, Baudin says Baku, Azerbaijan benefits from similar geographical fortunes. Plus, the country
keeps adding new reasons for high-end visitors to come. It has recently focused on hosting Formula
1 races and other international events, and has created high-end shopping options (Baku even has a
shopping festival). In addition to the growing range of events and attractions, “the fact that the country
has eased visa requirements is another big plus for potential growth in the high-end business and leisure
markets,” Baudin said. Many of the world’s luxury hotel brands are already on board. Fairmont Hotels &
Resorts, along with brands like Four Seasons, Jumeirah, Hyatt Regency, and JW Marriott have all set up
shop in Baku.
In the mature markets of Europe and North America, finding space for new luxury can be challenging.
Established markets often need to add new demand generators in order to develop renewed luxury street
cred, be they art museums, entertainment venues, or convention centers.
For example, in Sydney, Australia, luxury development had been at a standstill for nearly two decades. A
spate of luxury hotels opened prior to the 2000 Olympic Games, but the market had been dormant ever
since. However, the opening of the city’s International Convention Centre (ICC) in late 2016 has spurred all
sorts of luxury hotel projects. Sofitel Darling Harbour, right across from the ICC, was the first luxury hotel
to open in the city this century. A W Hotel is set to open in 2019, followed by a Ritz-Carlton at the end of
2020. According to Greg Brady, general manager of the Sofitel Darling Harbour, “To be successful, and to
compete for international convention business, Sydney has to have the rooms to support the ICC.”
Another option in mature markets is to build in second-tier cities. In these cases, where luxury demand
exists, but is limited, the hotel that is first to market may win all the chips. For example, in Adelaide, South
Australia, “the infrastructure goings-on have been very strong in the past few years,” according to Angela
Cowley, director of communications for AccorHotels Pacific. “New sports stadiums and entertainment
venues, plus a new innovation district, are infrastructure projects that have allowed developers to look at
this smaller city with a new perspective.” As a result, Sofitel will open the city’s first internationally-branded
luxury hotel in 2020.
Secondary destinations may also be looked at afresh as travel tastes change. According to Baudin, “You
have to try to understand destinations that have unique selling points offering customers what they are
looking for now.” For example, a growing interest in art and architecture among luxury travelers was part
of the appeal in bringing the Raffles brand to Warsaw, Poland. The property, which opened in June 2018, is
a reimagination of the iconic Europejski, a palace hotel dating back 160 years. Raffles Europejski Warsaw
is smack dab in the middle of the city’s Royal Route and pays tribute to the nation’s artistic renaissance
through contemporary works from 120 Polish artists. Given its prime location, its architectural significance
and commitment to the arts scene, and the fact that it is alone at the very top end of the market, Baudin
has little doubt that the hotel will be a big draw for Warsaw.
Forty-five percent said that they consider the ease of visa procedures, and 35 percent felt it’s important
that locals at the destination make them feel welcome. For these travelers, the question of affordability
is far down the list, as only 34 percent of respondents expressed budget concerns.
This growth of the Chinese outbound market, together with increasing Chinese development in
international tourism product, is propelling hotel development in the Asia-Pacific region. As Michael
Issenberg, chief executive officer of hotel services for AccorHotels Asia-Pacific explained, “In the past
five years, we have seen that growth in luxury hotels is strongest in those countries that Chinese tourists
travel to. This includes China, Thailand (which has seen the fastest growth in luxury hotels overall), South
Korea, Singapore, and Hong Kong. By 2020, China is predicted to represent 40 percent of all Asia-Pacific
travel, and we expect that demand for luxury and lifestyle hotels will continue to grow as the middle
class swells and Chinese travelers become more sophisticated and mature.”
A more mature market also means a more adventurous market. Luxury travelers will start heading
farther afield. France, the United States, and Canada are already popular long-haul destinations for the
Chinese luxury market, and Chinese travelers are increasingly starting to explore beyond the main hubs.
This sense of exploration applies to preferred types of travel as well. While island travel is still a top
choice, the Hurun/ILTM report found that adventure travel is becoming very popular as luxury travelers
seek out more meaningful travel experiences. According to the report, around-the-world journeys, polar
exploration, and outdoor adventure are among the fastest-growing types of travel, percentage-wise,
particularly among a younger age cohort of Chinese travelers.
Another important sector is the Chinese business traveler. According to Koldowski, “Many older high-
net-worth individuals have investments and business overseas, so they sandwich in their holidays
during business trips.” He notes that Chinese investment, both on an individual and corporate level, is
“increasing quite rapidly in Southeast Asia and Australia, and in key global cities like London and New
York. If you look to where there’s Chinese business and investment, you’re likely to find a growth in
outbound luxury travel.“
Where Luxury is Going Next SKIFT REPORT 2018 18
“We know that Chinese travelers are very brand-conscious,” said Issenberg. “Luxury brands are a
powerful way to demonstrate status and reputation for Chinese travelers, so it’s important for luxury
brands to create the right experience for them. We are increasingly designing hotels and services that
will appeal to the discerning Chinese market because we realize that this is the most powerful market
in the world right now.“
According to the Hurun Research Institute, young Chinese travelers in particular prefer a unique brand
style and artistic design, with elements of local inspiration and culture, when choosing a luxury hotel.
As explained in Hurun/ILTM’s The Chinese Luxury Traveler 2016 report, “This group of travelers considers
five-star hotels to be standardized and lacking in unique characteristics –– making them unable to offer
new and interesting experiences.”
This should serve as a warning to would-be developers. It’s certainly one reason why AccorHotels, for
example, is developing its new “playful and audacious” SO/ Hotels & Resorts brand in many of the places
that Chinese travelers venture. Originally created as an extension of Sofitel, the brand is now being
marketed as a standalone with flagships in Berlin, Bangkok, Singapore, and St. Petersburg. On the
horizon, the brand has new hotel projects taking shape in Auckland, Vienna, and Dubai.
In order to ensure staff understands the nuances Source: Hurun Report and International Luxu-
ry Travel Market Asia (ILTM Asia),
of the Chinese traveler, AccorHotels has created The Chinese Luxury Traveller 2017.
its Chinese Optimum Service Standards.
According to Cowley, these standards encompass
special training so “hotel teams receive vital
training and greater cultural understanding of
Chinese travelers’ service expectations, preferences, and sensitivities.” Hotels are encouraged to employ
Mandarin speaking staff, while also providing Chinese newspapers, television channels, and electrical
adaptors. Increasingly, hotels are equipped with UnionPay and other mobile payment options, as well as
food items, both in dining outlets and in the minibar, that reflect Chinese tastes.
Marriott International, meanwhile, has Li Yu, a suite of Chinese-language services to make the travel
experience more convenient for Chinese travelers while they’re on the road. It’s available at Marriott
properties across the most popular travel destinations for Chinese travelers, including Paris, London,
Dubai, Tokyo, Osaka, Seoul, and Bangkok. Through the program, Marriott Rewards members can
connect with a concierge service assistant on their mobile devices via WeChat before, during, or
after their travels. The company has also deepened its partnership with Chinese e-commerce giant
Alibaba to launch an exclusive booking portal and enable mobile payments. Other international hotel
companies are working on related strategies.
With so many luxury brands competing for this lucrative market, how does a particular company make
inroads? According to Issenberg, “Chinese travelers will naturally show a preference for homegrown
brands. This is why it’s important for us to ensure that AccorHotels’ brands are widely seen, and that
Chinese domestic travelers can experience our brands as they move around China. It’s why we decided
to leverage with a Chinese partner to help us grow our network more quickly and to ensure that we can
put AccorHotels’ brands front of mind for the Chinese traveler.”
He further explained, “Our Chinese partner, Huazhu Hotels Group, has more than 100 million members
in its loyalty program and is opening around 50 new hotels under AccorHotels (midsize and economy)
brands per year as part of a master franchise agreement. We entered this partnership to allow
AccorHotels to become the largest hotelier within the Chinese market. Since signing the deal, we have
signed more luxury deals in China than in the five years before the deal was signed.”
Where Luxury is Going Next SKIFT REPORT 2018 20
For example, there’s Ctrip, the behemoth travel Source: The Outbound Chinese Tourism
and Consumption Trends: 2017 Survey,
services company that has more than 300 million jointly issued by Nielsen and Alipay
registered users. AccorHotels recently inked a
Memorandum of Understanding with the company,
which, according to Ctrip, “will focus on four strategic
pillars, including highlighting AccorHotels’ accredited hotels more prominently, building a flagship
store for AccorHotels, joint development of loyalty programs, and cooperation on IT.”
The ability to accept Chinese mobile forms of payment is also important. According to The Outbound
Chinese Tourism and Consumption Trends: 2017 Survey, the proportion of Chinese tourists who use
mobile payment platforms like Union Pay, Alipay, and Wechat Pay is far greater than that of non-
Chinese tourists. “During their most recent overseas trip, 65 percent of Chinese tourists paid for
their expenses via mobile payment, while 11 percent of their non-Chinese counterparts used mobile
payment.”
Then there’s the personal touch. PATA’s Koldowski recommended befriending China’s growing luxury
travel agent community to reach this traveler market. Indeed, the Hurun/ILTM report notes that 58
percent of Chinese luxury travelers are now using customized travel agency services, being “partial to
travel agencies that provide well-designed itineraries, personalized services, and are actively problem-
solving.” With growing numbers of high-end travelers booking through travel agents, getting on the
radar of the top agencies may lead to greater brand recognition and sales.
Where Luxury is Going Next SKIFT REPORT 2018 21
Luxury hospitality is no longer just about hotels. In fact, a large percentage of luxury hotel
developments being built today come complete with a residential component.
According to Greg Doman, senior vice president, development for AccorHotels, residential is a big
area of growth for the luxury hospitality industry. Although the concept started in North American
resort areas about 20 years ago, during the past decade, it’s gone international and more urban.
More than half of the current luxury hotel projects in the AccorHotels pipeline have a mixed-use
component. A prime example is the recently announced Raffles Boston Back Bay Hotel & Residences,
which will have 147 guest rooms and 146 branded residences. About 80 percent of the developments
on the Four Seasons Hotels and Resorts drawing board are mixed-use. Ritz-Carlton also has a heavy
residential tilt in its new projects.
Perhaps not coincidentally, the boom started at a time when finding financing was challenging,
during the financial crisis of 2008. By building combination lots, whether mashing up retail,
residential, office space, or hotels, projects became less risky and thus more attractive to lenders ––
and to developers as well.
Where Luxury is Going Next SKIFT REPORT 2018 22
Advantages extend to buyers and brands alike. According to Liam Bailey, global head of research for
real estate consultancy Knight Frank, “There’s still an element of trust and nervousness among buyers
about such a big investment decision. By buying into a branded residence, customers are buying into
the reputation of a brand and feel more comfortable buying a global brand they know from their home
market.”
Once a purchase is made, mixed-use residents get other unique advantages. According to Doman,
owners have the flexibility to trade their units or put them into a rental pool when they are off-property.
They also have access to hotel facilities, often get discounts on hotel rooms, and are eligible for premium
membership in loyalty programs.
Branded residential adds to brand visibility among high-end customers. “Hotel companies love it because
residents become the ultimate loyalty platform, the biggest brand ambassadors, when they literally buy
into the brand,” said Doman. “We also find that residents’ spend at related branded hotel properties goes
up exponentially.”
Franck X. Arnold has been a general manager for luxury properties for
nearly two decades. Prior to his current role as general manager of The
Ritz-Carlton Toronto, he was the general manager at The Jefferson Hotel in
Washington, DC and The Balmoral Hotel in Edinburgh, Scotland.
Greg Brady is the general manager of the Sofitel Sydney Darling Harbour,
the city’s first branded luxury hotel built this century. Brady has more than
25 years of experience in the hospitality industry.
SkiftX: How has luxury changed since you started in the business?
Aaron Kaupp: I think our industry has completely changed 180 degrees in the last 25 years. Before,
when our clientele would stay at the nicest hotels, they would be getting ideas about how to renovate
their houses, or they would be learning about what was new in technology. Hotels used to be ahead of
the trends. Now, our clients have nicer homes than the nicest suites. So, expectations change. Today, to
impress guests, you want to raise the bar very high. You need to have a “wow factor.”
Franck X. Arnold: Luxury has changed tremendously. Luxury hospitality has had to evolve with
society. As more people have the means to travel, it’s gotten much more casual … and much less stuck in
the past … which is where luxury hospitality was for the longest time. Think about the classic hotel with
a conservative environment, a French restaurant, and strict codes of conduct. You can still find that in
Europe, but in North America and the rest of the world, things have evolved a great deal.
Philip Barnes: In some respects, it hasn’t changed at all. It’s still about attention to detail,
understanding who your guest is, and understanding their needs. The main difference is the formality.
Back in the days of César Ritz (Swiss hotelier and founder of the Hôtel Ritz in Paris), it was about a white
glove-style of service. But now, because guests are so busy, they now want more intuitive, more relaxed,
and more comfortable service ... and they want a relationship with the staff that’s taking care of them.
Greg Brady: A hotel can no longer define what luxury is –– that would be a bit arrogant. While
there was a time when hotels said “we’re luxurious” and that was that, hotels now have to deliver on
what clients require, and their personalized definitions of luxury.
Kaupp: Our average guest age is 41 years old. People in younger age groups are more bound to
searching for authentic experiences and not doing what the majority of the world does. My customer is
not a first-time Paris goer, but wants to live Paris on an authentic level.
Our concierge team can deliver experiences that allow guests to live and experience through the eyes
of a local. For example, we offer an off-the-beaten track tour of Paris via a motorcycle sidecar. We have
access to open ateliers of up-and-coming French artists, showing our guests how they live and work.
Moreover, we have two restaurants and a bar in our hotel, and 95 percent of our visitors are locals. We
cater to the French. That’s local.
Arnold: People are so much more savvy now, they have experienced more. So luxury is now about
being able to do unique things –– the cherry blossoms in Washington, DC, the Grand Prix in Montreal,
or Fashion Week in Paris. In developing experiences, we simplify, but keep things more authentic. For
example, we know our guests have been to the best restaurants, so instead we invite them to choose a
package where they visit a local market with our chef, shop for local ingredients, and then come back
and cook a meal with him.
Where Luxury is Going Next SKIFT REPORT 2018 26
Barnes: To me, experience and authenticity are both inherent parts of a luxury hotel stay. You have
to build around things that are very genuine. At The Savoy, we have to pay homage to the past and
recognize the hotel’s history, but we also have to look at where we’re going. How do we create history and
stories today?
Barnes: Guests who stay with us expect us to know their expectations –– what kind of pillows they
want, what they eat. Fairmont has a global guest history system that is key to understanding that. Also,
our guest services department goes through the full arrivals list and looks at every guest. Why are they
here? Have they been here before? Did they have a problem when they came before? We actually spend
time writing personalized welcome cards to guests.
Campbell: It starts with constantly evolving how and what we personalize in the guest experience.
We’ve learned that some guests prefer very low profile stays, with some small familiar touches. Others
are more social, so we will give more recognition and be more proactive in engaging with them about
new suggestions to dine or to visit. We also brainstorm with some regular guests and local partners about
developing unique local experiences like tailored special offerings with fashion partners or jewelry brands.
Schofield: It’s our job to create the perfect experience for our guests, based on what we know about
them. People travel because they want to experience something new and discover a place they haven’t
been before. We push ourselves daily to come up with new initiatives for our customers and then build
on them. If a specific initiative was great one year, we seek out what can we do next year to give it a new
twist and push the envelope that much further.
Kaupp: Technology has played a huge part of getting personal. Our best friend is Google. In addition
to our internal data systems, we have a dedicated guest relations team that googles the clients who stay
with us to learn about their preferences. That said, we don’t want to go over the line of breaking privacy
or over-pushing boundaries. For example, if we can see from social media that they have a dog, we are
not going to put a framed picture of that dog in their room on the first stay –– that would be creepy. But
maybe on the second or third stay…
SkiftX: How else does technology help you deliver luxury experiences?
Kaupp: You can never replace human touch with technology. Luxury is based on experiences. Still,
technology has assisted operations in a fundamental way. As mentioned, it helps us understand guest
preferences from an operational point. But in terms of in-room technology, we have to make sure it is
easy to use. If I can’t figure out how to turn on the lights, it can be annoying and lead to frustration.
Where Luxury is Going Next SKIFT REPORT 2018 27
Brady: Technology allows for better interaction in the back of the house, serving as a communications
backbone for the staff. We are also developing an app that will allow us to communicate directly with
guests before, during, and after their stays.
Arnold: Technology allows us to do things faster and better, with more consistency, since information
flows more quickly. This enables us to respond immediately when addressing problems and maintenance
issues. Technology raises the guest’s comfort level.
Campbell: Technology is developing so fast. It can help enhance our guests’ experiences and meet
their expectations to stay connected anytime and anywhere. It also helps us to understand our in-
house guests’ external preferences, so that we can better understand the best products to be included
in packages for future visits. We have also introduced a Facebook and WeChat on-demand concierge
service to foster seamless, more user-friendly instant communications with our guests.
Schofield: Social media gives us the ability to connect more quickly with more people, and often
allows us to push more than one message out there at a time. We try to individually respond to every
guest, whether they have positive or negative feedback. This instantaneous feedback helps us improve
every single day, and helps potential guests visualize their stay. They can see how others have experienced
what we have to offer.
SkiftX: Even with all of the technology in the world, luxury is still
about the personal touch. How do you go about finding employees
who can deliver on your brand promise in terms of service?
Kaupp: We cannot forget how important the human touch is. People go into the hotel industry
because of a passion for service. I can teach you how to read a profit and loss report, but I can’t teach
you how to be a genuine and welcoming human being. Today in luxury, there is more opportunity
for staff to display personality. You can go according to manuals, but the only way to create a human
connection is by putting your heart and soul into it.
Arnold: We pride ourselves on working with employees who demonstrate genuine care and
empathy, an eagerness to please others, and a satisfaction to serve others. A Greek philosopher once
said the essence of life is to serve others and to do good. By selecting people with this philosophy, we
can train them on the processes.
Barnes: We tell our colleagues, don’t let the guests leave unhappy. We create a culture that is not
about blame, but about doing the right thing. We also want the warmth to come through –– dare I
say, through humor? These days, luxury service is less about scripting and more about an individual
employee’s personality.
It used to be that when training staff, you told them what to do. But now, if you employ the right
people and train them, you set them free to treat the guest in their way. That defines luxury service
now.
Arnold: The labor market is very tight, and international luxury chains have started becoming a
little more relaxed. I’ve definitely noticed an increase in tattoos and facial hair. If you want to hire a
mixologist or a chef these days who has a sense of relevance, is creative, and follows trends, it’s hard to
find them without beards and tattoos –– they live their craft. It’s not always easy to maintain a level of
sophistication, but it’s important to remember that expectations of sophistication have shifted.
Where Luxury is Going Next SKIFT REPORT 2018 29
SkiftX recently spoke with Cahill to get his thoughts on where luxury is going next.
SkiftX: The luxury travel sector is experiencing exponential growth around the world. Why is
that?
Chris Cahill: If you look at it from a macroeconomic level, during the past 35 years,
global tourism has been experiencing compound annual growth rates of 4 or 4.5 percent.
Globalization and technology are shrinking the world. At the same time, travel is becoming
less of a discretionary spend than a fundamental right. People are much more focused on
incorporating travel into their leisure time.
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Demographics are also feeding into the growth. People are living longer and they’re staying healthier.
The baby boomers have more time and money. On top of that, there’s the emerging middle class in
developing economies –– in China, Asia in general, and the Middle East and Africa. Put it all together,
and there’s a great deal of upward push in the affluent population.
SkiftX: How has luxury changed since you’ve been in the business?
Cahill: The fundamental change is largely around the physicality of the offering. Some years ago,
it was about the quality of the furnishing, along with the focus on formal service. Nowadays, beautiful
lobbies, fine linens, and marble bathrooms –– while still in demand and highly appreciated –– are
merely the basis of luxury. They’re commodities.
Today, the feeling of entering a magnificent space where one is greeted by name is a thoughtful
intimacy that makes guests feel they are being treated with care and surrounded by luxury. Our guests
tell us that luxury is an emotional experience. As a result, luxury is being broadened to aspects such
as facilitating experiences. Thus, it’s moved from a physical definition to having a more personalized,
softer side.
The luxury customer has also become much less strictly defined. Twenty years ago, most luxury
travelers shared a similar demographic and financial profile. Today, the market for luxury is much
broader, with many aspirational travelers willing to spend beyond their means to attain luxury goods
and services.
SkiftX: Who defines luxury today? Several of your colleagues have noted that, whereas in the
past, the hotel itself defined luxury, today, the consumer sets the definition. Do you agree with this
assessment?
Cahill: Some brands in the jewelry or fashion spaces still define luxury in hard ways. But from a
hotel perspective, it comes from the customer. Guests want to be more comfortable in their luxury
experience, and so they are defining the experience, concerning everything from design to the food
and beverage offering.
SkiftX: Speaking of food and beverage, it seems another shift has been to make the hotel
restaurant more of a gathering spot for locals rather than a convenient accessory for guests.
Cahill: I would say that today, a large part of the hotel product is geared to the local market.
Restaurants, bars, the spa, and the health club all are driven by revenue from the local customer. In a
sense, it’s much easier to figure out what the local customer wants. If you get the public spaces right
for locals, the hotel guests will follow, as it further localizes their experience.
SkiftX: Since the title of this report is Where Luxury is Going Next, what are your thoughts about the
actual destinations that are going upmarket?
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Cahill: There are so many areas around the world that are right for growth. In terms of what I am
seeing, Laos is starting to develop, while Vietnam has seen explosive growth in luxury in recent years. In
Africa, Tunisia has great prospects.
Even in Europe, there is growth. Cities in Eastern Europe are becoming better known as people want to
go beyond the main destinations. Part of it is exposure. Once people learn about destinations, they are
more likely to visit. Some areas are being opened up and becoming more familiar due to river cruising.
But it’s also a matter of governments recognizing tourism as an economic opportunity. That’s a significant
shift from 20 years ago. Countries started realizing the export capacity of tourism, whereas before, they
didn’t really think about it as a product.
Cahill: The luxury consumer will continue to evolve and it will be interesting to watch, as everyone
is looking for what’s the “new” new. It’s likely about self-fulfillment that goes beyond the experiences,
what travelers can take away from a destination. Our job is to facilitate those desires, with individual
recognition and delivery of experience as the ultimate goals.
CONCLUSION
So where is luxury going next? In a nutshell, everywhere. But to narrow it down a bit, first look to places
where infrastructure development is going strong. Next, look to destinations that are appealing to
high-end and aspirational Chinese jetsetters. Third, consider destinations that might not have, in the
past, been considered traditional luxury. After all, today’s high-end traveler is not looking for the tried
and true.
That means today, luxury travelers can be found everywhere from second-tier cities to remote
destinations in developing countries. And as travelers increasingly flock to novel places, expect
hospitality companies to bookmark them as well.
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