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  • Coccion Pulpo: Recipe Menu Item (S) Shift Shelf Life Container (S) Utensil (S) X1 X2 X3

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    Alberto Kalach
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    This document provides a recipe for cooking octopus (pulpo). It lists the main ingredients as octopus and a vacuum-sealed bag. The procedural steps are not described but the recipe yields multiple servings. Any unauthorized use or copying of the material is strictly prohibited.

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    Coccion Pulpo.docx

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    This document provides a recipe for cooking octopus (pulpo). It lists the main ingredients as octopus and a vacuum-sealed bag. The procedural steps are not described but the recipe yields multiple servings. Any unauthorized use or copying of the material is strictly prohibited.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    7 views1 page

    Coccion Pulpo: Recipe Menu Item (S) Shift Shelf Life Container (S) Utensil (S) X1 X2 X3

    Uploaded by

    Alberto Kalach
    This document provides a recipe for cooking octopus (pulpo). It lists the main ingredients as octopus and a vacuum-sealed bag. The procedural steps are not described but the recipe yields multiple servings. Any unauthorized use or copying of the material is strictly prohibited.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Coccion Pulpo

    Date Created -
    RECIPE Cocción Pulpo

    MENU ITEM(S)

    SHIFT SHELF LIFE

    CONTAINER(S)

    UTENSIL(S)

    X1 X2 X3
    RENDIMIE
    NTO
    INGREDIENTES
    PULPO
    BOLSA DE VACIO

    PROCEDURAL STEPS
    1)
    2)
    3)
    4)
    5)
    6)

    NOTES:

    This material is the sole property of Katsuya Restaurant Group, Inc. The intended use of this material is for instructional purposes only within the facilities of Katsuya Restaurant Group. Any Unauthorized use
    (or copying) of this material, or any part thereof, is strictly prohibited and will result in criminal prosecution.

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