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  • Jacob Alexander Esquenazi: Line 3 Cook

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    Jacob Alexander Esquenazi has worked as a line cook at Rubio's and Pizza Hut, gaining experience cooking and providing customer service. He is currently studying at the Culinary Institute of America and has skills in cooking, carpentry, and home projects from 7 years of experience.

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    Jacob Alexander Esquenazi has worked as a line cook at Rubio's and Pizza Hut, gaining experience cooking and providing customer service. He is currently studying at the Culinary Institute of America and has skills in cooking, carpentry, and home projects from 7 years of experience.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    14 views2 pages

    Jacob Alexander Esquenazi: Line 3 Cook

    Uploaded by

    api-511430428
    Jacob Alexander Esquenazi has worked as a line cook at Rubio's and Pizza Hut, gaining experience cooking and providing customer service. He is currently studying at the Culinary Institute of America and has skills in cooking, carpentry, and home projects from 7 years of experience.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    J

    JACOB ALEXANDER ESQUENAZI


    Hyde Park, NY
    (949)246-6423
    jacob.a.esquenazi@cia.culinary.edu

    WORK EXPERIENCE

    Line 3 Cook
    11/2017 to 05/2018
    rubios
    rancho santa margarita, CA
    i was a line three cook meaning my job was to cook all of the food and send it up to the line one and two so they could
    wrap it up or place it in a tortilla.

    Cook and customer service


    09/2018 to 07/2019
    Pizza Hut
    Lake Forest, CA
    I was in charge of almost everything except for the money, i helped customers as well as made cooked and boxed up the
    pizzas.

    SKILLS

    cook - 3 years

    building such as carpentry and home work - 7 years


    EDUCATION

    Culinary institute of america


    High school or equivalent
    09/2019 to Present

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