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Description
I came up with this new Vegan Cheese Sauce recipe when I simply needed something to dip in. This easy recipe
contains only 3 ingredients and it is a incredibly delicious: cheeesy, creamy, rich, delicious, mouthwatering,
satisfying – I never expected this Vegan Cheese Sauce to come out like this.
Ingredients SCALE 1x 2x 3x
Instructions
1
After soaking the cashews in hot water for 15 minutes, drain them and transfer to a blender.
2
Add vegetable broth and tahini. Process until smooth.