Professional Documents
Culture Documents
PENICILINS:
B.
https://books.google.com.ph/books?
id=kwGsuSEZBkYC&pg=PA27&dq=acid+hydrolysis+of+penicillin&hl=en&sa=X&ved=0ahUKEwjsxYmqzuD
oAhWFBIgKHbycCioQ6AEIQzAD#v=onepage&q=acid%20hydrolysis%20of%20penicillin&f=false
C.
https://pharmafactz.com/medicinal-chemistry-of-beta-lactam-antibiotics/
A.
https://books.google.com.ph/books?
id=uf_FRSFrccgC&pg=PA180&dq=acid+hydrolysis+cephalosporins&hl=en&sa=X&ved=0ahUKEwi
Ao-uH2ODoAhXOPXAKHV8_D6AQ6AEIMzAB#v=onepage&q=acid%20hydrolysis
%20cephalosporins&f=false
B.
https://pharmafactz.com/medicinal-chemistry-of-beta-lactam-antibiotics/
CLAVULANIC ACID:
A.
id=FaXRAQAAQBAJ&pg=PA192&dq=clavulanic
+acid+affect+penicillin+resistant&hl=en&sa=X
&ved=0ahUKEwinwfOa3eDoAhWzIqYKHfV1Cd
w4FBDoAQgnMAA#v=onepage&q=clavulanic
%20acid%20affect%20penicillin
%20resistant&f=false
B.
https://books.google.com.ph/books?
id=qq83AT5aQ1wC&pg=PT56&dq=clavulanic+
acid+affect+penicillin+resistant&hl=en&sa=X&
ved=0ahUKEwjvopn52DoAhUUIIgKHZljACAQ6
AEITDAE#v=onepage&q&f=false
A.
https://books.google.com.ph/books?
id=vshQDwAAQBAJ&pg=PA77&dq=SULBACTA
M+affect+penicillin&hl=en&sa=X&ved=0ahUK
EwjAw86D3DoAhWDUN4KHXVZDT0Q6AEIKD
AA#v=onepage&q=SULBACTAM%20affect
%20penicillin&f=false
B.
https://books.google.com.ph/books?
id=UGqjFPQ_LkgC&pg=PA308&dq=Ampicillin/sulbactam+is+a+combination+of+the+common+penicillin
derived&hl=en&sa=X&ved=0ahUKEwisyJ6S4ODoAhWHFogKHTZ9BPsQ6AEIMDAB#v=onepage&q=Ampici
llin%2Fsulbactam%20is%20a%20combination%20of%20the%20common%20penicillin-derived&f=false
A.
https://books.google.com.ph/books?
id=JcCEDwAAQBAJ&pg=PA827&dq=tazobactam+affect+penicillin&hl=en&sa=X&ved=0ahUKEwj9s9ae4e
DoAhWSNKYKHfz0BToQ6AEIMDAB#v=onepage&q=tazobactam%20affect%20penicillin&f=false
https://books.google.com.ph/books?
id=HdA4dl8m_T4C&pg=PA387&dq=tazobactam+penicillin&hl=en&sa=X&ved=0ahUKEwi_o4q04
uDoAhXZxYsBHQPqDA0Q6AEIKDAA#v=onepage&q=tazobactam%20penicillin&f=false
The solubility and other physicochemical properties of the penicillins are affected
by the nature of the acyl side chain and by the cations used to make salts of the
acid. Improved microbiological and pharmacokinetic properties in penicillins have
focused on acyl functionalities that would minimize the sensitivity of β-lactam ring
to acid hydrolysis while maintaining antibacterial activity. Increasing the steric
hindrance at the α-carbon of the acyl group increased resistance to
staphylococcal β-lactamase, with maximal resistance being observed with
quaternary substitution.
Beale, J. Jr. & Block, J. (2011). Wilson and Gisvold’s Textbook of: Organic
Medicinal and Pharmaceutical Chemistry. Philadelphia: Lippincott Williams &
Wilkins, a Wolters Kluwer business
A.
https://www.slideshare.net/doctorrao/kirby-bauer-antibiotic-sensitivity-testing
B.
https://amrls.cvm.msu.edu/microbiology/detecting-antimicrobial-resistance/test-methods/examples-
of-antibiotic-sensitivity-tesing-methods
C.