You are on page 1of 44

See

discussions, stats, and author profiles for this publication at: https://www.researchgate.net/publication/227844802

A labeled affective magnitude (LAM) scale for


assessing food liking/disliking

Article in Journal of Sensory Studies · April 2001


DOI: 10.1111/j.1745-459X.2001.tb00293.x

CITATIONS READS

119 593

2 authors:

Howard G Schutz Armand V. Cardello


University of California, Davis Natick Soldier Research, Development and Eng…
64 PUBLICATIONS 1,842 CITATIONS 113 PUBLICATIONS 3,286 CITATIONS

SEE PROFILE SEE PROFILE

All content following this page was uploaded by Armand V. Cardello on 29 December 2014.

The user has requested enhancement of the downloaded file.

You might also like