CYCLE OF F&B SERVICE

FOOD
FOOD AND BEVERAGE SERVICE
PRODUCTION

GUEST SERVICE
GUEST PROCESS SEQUENCE

BEVERAGE
PROVISION
GUEST PROCESS SERVICE SEQUENCE
PURCHASING AND
TAKING BOOKING
BOOKING IF STORING OF FOOD AND
REQUIRED BEVERAGES

PREPARING FOR PREPARING FOR

SERVICE SERVICE

WELCOMING
ARRIVING /DIRECTING

TAKING PREPARING FOOD

Guest ORDERING
/RECEIVING /BEVERAGES
/ SELECTING
ORDER

RECEIVING
SERVICE OF PREPARING
FOOD AND FOOD
BEVERAGE /BEVERAGES
CONSUMING
CLEANING DURING CLEANING DURING
PAYING SERVICE SERVICE

BILLING AND DISHWASHING

LEAVING DEALING WITH
PAYMENT
CLEANING AFTER
DISH SERVICES
WASHING

CLEARIN AFTER
SERVICE