Laura Stitt, MS, RDN

276-614-5039 https://www.linkedin.com/in/laura-stitt-1344bb174/ stittl19@gmail.com

LICENSURE AND CERTIFICATION

 Registered Dietitian- #86100189
 CPR and First Aid Certified
 Human Research IRB Base Course- CITI program
EDUCATION:
Miami University Bachelor of Science in Food & Nutrition, Dietetics
Master of Science in Kinesiology & Health Graduated December 2019

Appalachian State University

Graduated May 2018

RELATED EXPERIENCE
Dietetic Intern at Miami University August 2018-December 2019
 14 weeks of implementing the nutrition care process during the clinical rotation at Kettering
Health Network
 10 weeks of executing food safety protocol and food systems management at Kettering Health
Network, the local school district and Miami University Dining for food service rotations.
 10 weeks of community outreach experience at WIC, the local school district and food pantries
 2 weeks of developing and implementing a sports nutrition program at Ross High School.
Intern and Volunteer for Ad-Fit Program Through Paul Broyhill Wellness Center . May 2018-August 2018
 Created nutrition programs for overweight/obese children ages 9-12.
 Provided real time nutrition education in helping participants select healthiest options during
meals.
 Chaperoned groups of children on wellness trips while educating them on the benefits of physical
fitness.
 Analyzed food records for patients’ nutrition adequacy.
 Entered food records into online nutrition application and calculated weekly averages of
nutrients.
WORK EXPERIENCE
Sales Associate at OrangeTheory Fitness- Falls Church January 2020- Current
 Responsible for customer service and management of facility during hours
 Enforced facility rules in regard to transactions, customer policies and services
 Representative of the OrangeTheory Fitness organization
Adjunct Professor of Personal Nutrition at Miami University February 2019- April 2020
 Personal nutrition is a 6-week online course open to all students at Miami University
 Managed student assignments, quizzes and grades for up to 3 sections per 6-week semester
 Assisted up to 30 students per section with questions, timelines and concerns
Fitness Center Coordinator at Miami University Recreation August 2018-December 2018
 Monitoring the fitness center and its occupants at Miami University’s multiple campus fitness
centers
 Performed routine checks of facilities’ cleanliness and ensure proper order was enforced
 Enforced rules and regulations established for facility participants
 Representative of staff at Miami University
Facility Supervisor at Appalachian State University Recreation May 2018- August 2018
  Responsible for the overall supervision of the facility, student personnel, participants, and UREC
programs while on duty.
 Enforced all rules and regulations established for the participants and staff members
 Representative of the professional staff and the university.
 Took control in emergency situations, settle disputes, answer inquiries, and evaluate the job
performance of other student employees.

Crew Member at Comeback Shack Restaurant April 2017- Sept 2017

 Prepped and assembled food in back of the house.
 Cleaned, supervised and provided customer service in the dining room.
 Completed inventory at end of the day for restaurant.
 Assisted with organization of benefits for local non-profits and organizations.
Team Shift Leader at Menchie’s Frozen Yogurt November 2015-August 2016
 Performed yogurt preparation and provided customer service, while maintaining facilities to
company’s standards.
 Supervised part time team member.
 Promoted to opening and closing shift leader.
 Managed, verified and secured daily earnings of roughly 2,000 dollars.
Zip line Tour Guide at Shallotte River Swamp May 2015-Aug 2015
 Guided multiple strenuous two-and-a-half-hour daily zip tours through the Shallotte River Swamp
of North Carolina.
 Provided historical and environmental information about the surrounding areas.
 Ensured the safety and entertainment of guests.
LEADERSHIP EXPERIENCE
Coordinator for Social Media for Balanced Body Nourishment LLC May 2016-May 2018
 Researched nutrition articles and posted them on relevant social media platforms.
 Organized thread by topics of interest.
Chairman of Academic Achievement for Zeta Tau Alpha December 2015-December 2016
 Provided oversight managed 100 women’s academic records and ensured chapter’s standards
were met.
 Balanced being both a friend and a leader in the chapter.
 Created and presented various academic workshops.
Lead Coach and Mentor for Girls on the Run International August 2014-May 2015
 Worked with girls in third grade by teaching them self-confidence through physical and mental
exercises.
 Mentored runners on importance of positive social interactions.
AFFILIATIONS
 Academy of Nutrition and Dietetics
 California Academy of Nutrition and Dietetics